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This expansive, 5,000-square-foot eatery is located on the top floor of the Gold Coast Barneys New York. The menu, designed by Mark Strausman, executive chef of Fred's at Barneys New York, aims to please the Gold Coast shopping set with a lineup of artisan Neapolitan-style pizzas, entree salads, pastas, gourmet sandwiches and mains such as pan-seared salmon over sauteed spinach. The restaurant's open, penthouse-style layout features a custom-designed bar, high stone fireplace and a large terrace with lake views for alfresco dining.

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Fred's at Barneys New York

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This expansive, 5,000-square-foot eatery is located on the top floor of the Gold Coast Barneys New York. The menu, designed by Mark Strausman, executive chef of Fred's at Barneys New York, aims to please the Gold Coast shopping set with a lineup of artisan Neapolitan-style pizzas, entree salads, pastas, gourmet sandwiches and mains such as pan-seared salmon over sauteed spinach. The restaurant's open, penthouse-style layout features a custom-designed bar, high stone fireplace and a large terrace with lake views for alfresco dining.

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