Showing 1-24 of 152 items found in Food & Drink
The Country Aire
Newly remodeled restaurant. Big servings, good service, and a special knack for cooking delicious meals.
The Palms Grill Café
The Palms Grill Cafe was a well-known restaurant during the heyday of Route 66. Recently the cafe was revitalized and reopened, and is serving up delicious nostalgia from the fabled Route 66 era. The Palm’s Grill Café has been baking pies and feeding hungry travelers and residents for decades. Their pies are so delicious they've even won a few state pie competitions. Saddle up to the counter or take a seat at a table; either way, the pie and coffee with the community atmosphere is enough to make any first-timer feel like a regular. Conveniently located right across the street is the towering Bunyon’s Statue, another one of Route 66’s famous Muffler Man Statues.
Breakfast, lunch, and dinner!
Palm's Grill Cafe
Blue-plate specials, bingo, and a bus stop! Lovingly restored to its circa 1935 appearance, the café now invites visitors to step back in time and experience the way it used to taste. Groups welcome. Open seven days a week, 7 a.m. to 9 p.m.
Tyroni's Italian Cafe
You could say that Tyler Barnes made a name for himself going dough to dough… from spinning pizza to owning the business. Like others attending college, Tyler worked summers to help off-set expenses by making pizzas in a family-owned Bartonville business called Terry’s Pizza. A couple of years later, Tyler returned to Terry’s Pizza as manager. In 1986, Tyler bought the business and subsequently renamed it Tyroni’s, a nickname his in-laws created by eliding Tyler and pepperoni. Today Tyroni’s Italian Cafe is one of greater Peoria’s favorite dining spots. We appreciate our Senior Citizens 62 and older ~ 10% discount... Dine-In only, alcohol not included. From our family to yours, we'll serve you the best Italian food. We make every item to order - please tell us how you like it. Thanks for visiting!
Echo Valley Meats
Echo Valley Meats is located in beautiful Bartonville, IL where the local community has come to know and trust Dave Alwan and his staff to provide products that are "a cut above" the large grocery store's offerings. "It's simple", says Dave. "We offer the best quality meats at affordable prices". That, along with impeccable customer service from the owner himself, makes Echo Valley Meats the obvious choice. So try a steak package or a grilling bundle and see what the locals in Bartonville, Il (Right outside of Peoria, Il) are raving about. You will NOT be disappointed. Guaranteed. Bonus trivia: Dave Alwan represented Echo Valley Meats on the hit t.v show, "Shark Tank"!
Epiphany Farms Restaurant
Epiphany Farms Restaurant is committed to supporting, growing, and showcasing a thriving local food culture. We serve as an anchor for a network of local food producers by increasing community awareness of locally sourced ingredients, increasing interest in the culinary traditions of the Midwest, and providing a positive model for responsible stewardship of the land that nourishes us. Our "Farm to Fork" concept represents a concern for every step of the process linking the meal to the land that produced it. "Farm to Fork" means keeping money in the local economy and using only what the community can provide. It signifies attention to excellence: from the farmer raising the crops to the family sitting down in our dining room to share a meal together.
Times Past Inn
Serving breakfast, lunch, and dinner. Catering services.
Pick up or delivery, lunch and dinner served.
Lunch and dinner served. Locally owned and operated for 25 years. Check out Schooner's website for menu and entertainment offerings. Beer garden. Dinner specials. Call ahead for carryout.
Lunch and dinner served. Pizza and a variety of other entrees are available.
La Gondola Spaghetti House
Lunch and dinner served. Catering available. Check out La Gondola Spaghetti House's website for locations and menu offerings.
Grady's pizzas are made to order with the freshest ingredients available. Grady's Pizza's meats and cheeses are of the finest quality and never imitation. Try one of the specialty pizzas or pick your favorite toppings and build your own, either way it's sure to be the best pizza you've ever had. So spread the word and tell your friends, come to Grady's for the "World's Most Famous Pizza!"
Lunch and dinner served. Limited delivery service. Take-out available. Live Jazz on the patio. Best desserts in town.
Lone Star Steakhouse & Saloon
Steakhouse & saloon.
Monical's Pizza - Bloomington
Pick-up or delivery, lunch and dinner served.
Biaggi's Ristorante Italiano
At Biaggi’s, we believe your dining experience should be just that… an experience! You’ll find our comfortable atmosphere and casual setting a relaxing place to dine for any occasion. Whether you’re with family, friends or business associates, you can count on our friendly and knowledgeable staff to deliver a memorable experience each and every time you visit. At Biaggi’s, we’re committed to offering freshly prepared Italian cuisine served by an exceptionally knowledgeable staff in a casual environment. In addition to regular menu items, each Biaggi’s location offers a daily selection of featured specials.
Jim's Steak House
Visit the Longhorn Smokehouse for perfect Texas barbecue! This restaurant is family and locally owned since 1998. Dine in, carry out or drive thru!
Yen Ching Express
Chinese restaurant with a wide variety of dishes.
Steaks, BBQ, seafood dinners. Banquet facilities up to 130. Credit cards accepted. Open seven days.
Lunch and dinner served. Credit cards accepted.
Keller's Iron Skillet
Breakfast and lunch served. Catering services available.
Few restaurants in history have achieved as much recognition in a few short years as Famous Dave's! Dave’s road to fame began with a strong hankerin’ for fine barbeque and a stronger desire to make the finest slow-smoked barbeque folks had ever tasted. He visited rib shacks, roadside joints, every hole-in-the-wall or fancy pants supper club he could, all in search of the most BBQ succulent meats, savory seasonings and lipsmackin’ sauces around. After 25 years of tastin’ and cookin’, Dave’s barbeque just plain knocked the socks off his family and friends. That’s when Dave decided he had to share. He wanted to give all the folks a chance to dig into the best barbeque ever. And in a place as down-home fun and frolicsome as the BBQ shacks and clubs he went a callin’ on all those years.