Showing 1-24 of 1,181 items found in Food & Drink
1401 West Restaurant at Chicago Marriott Oak Brook
DuPage County, Chicago’s Western Suburbs - Featuring prime steaks and seafood. Our chef blends innovative American cuisine with French country cooking to create regional and seasonal specialties with full bodied flavors.
1492 Tapas Bar
1492 Tapas Bar is a state-of-the-art Spanish traditional and new age cuisine restaurant in Chicago. Featuring an outstanding menu and wine list.
1913 Restaurant and Wine Bar
1913 Restaurant + Wine Bar is located in downtown Roselle, Illinois and features authentic Country European fare inspired by Italian and French cuisine. The menu features myriad small plates and pizzettes along with pastas and pizzas, all centered upon the freshest ingredients. Our extensive wine + beer list is unlike anything found in the area, featuring over 25 craft beers and 80 French + Italian wines by the bottle and glass.
37 Bar & Grill at White Pines Golf Club
DuPage County, Chicago’s Western Suburbs - Enjoy a variety of daily and weekly food and drink specials, along with craft beers offered on tap and by the bottle. Seasonal patio dining available, and the new bar area has sitting room for 38 guests, boasting multiple HDTV screens.
545 North Bar & Grill
Serving up comfort food with a twist. We are an American bar and grill with a distinct urban vibe located in the heart of Historic Downtown Libertyville. Menu includes salads, choice entrees, sandwiches and burgers, seafood and much more.
676 Restaurant & Bar
We are an American Contemporary restaurant with excellent views of the Magnificent Mile.
720 South Bar & Grill
720 SOUTH is a classic American grill featuring a seasonally inspired menu focusing on local ingredients. Unwind after a long day in the lounge with colleagues over locally crafted beers or enjoy an evening dinner with friends and family. Guests will enjoy signature comfort foods, classically inspired cocktails and an extensive selection of wines by the glass.
8000 Miles menu is comprised of Chinese and Japanese small plates. Guests looking for a custom experience can talk to their server about the Sichuan written menu with authentic gems. An entire sushi menu will be available featuring fresh nigiri and sashimi and unique maki plates along with a vast variety of fresh vegetable dishes. 8000 Miles will offer a select menu of homemade desserts and a Group Share menu will also be available for tables of six or more guests along with a Gluten Free and Kids Menus
A Slice of Life
Skokie kosher restaurant exceeds the generally mediocre standards for kosher cuisine, with pizza and a good variety of meatless dishes.
Your neighborhood farm-to-table restaurant. Celebrating the rich diversity of American food and drink. Our produce and meats are sourced almost exclusively from small family farms in the Midwest. The menu is seasonally focused and our casual dining room features a spectacular Brunswick bar, as well as comfortable booths and tables.
At Ada St. in Chicago award winning Chef Zoe Schor blends classical and contemporary cooking methods that are rooted in her experiences working in some of America’s most iconic restaurant kitchens. Through Chef Schor’s collaboration with Chef-Partner Michael Kornick, Ada Street's menu celebrates the seasons with beautiful ingredients, passion and love.
Adobo Grill Old Town
Adobo Grill, one of the top Mexican restaurants in the city, is best known for table-side guacamole, margaritas and a collection of over 80 tequilas.
Ai Japanese Restaurant & Lounge
Ai Japanese Restaurant, located in River North, features Chicago's only sake bar. A unique variety of tasting flights, allowing our guests to experience a wide array of sushi and sake, are signatures to Ai.
An inspired Asian prime steakhouse staged within an equally inspired rich environment. Coveted cuts of robust beef cohabitate with sparkling fresh sushi wrapped in a culturally motivated design. A custom rhythmic soundtrack and floating sushi bar offer an escape from the mainstream.
Akai Hana serves a variety of Japanese and sushi dishes.
Bringing local DJs as well as famous DJs from around the globe. Love performances and Chicago promoters spicing up every night of the week. Upscale dress and friendly people await. Visually stunning venue beckons. Unparalleled beauty. Authentic Middle Eastern cuisine, prepared with old world spices and traditional flair. Amazing service backed by delicious wines and Middle Eastern inspired cocktails and martinis.
Named "Best Restaurant in America," Alinea is a four-star restaurant with hypermodern dishes created by Chef Grant Achatz, who was named Outstanding Chef by the James Beard Foundation. Alinea is known for its tasting menu, where every ingredient is a thoughtfully considered culinary delight that provides for a truly out-of-this-world experience.
Allgauers on the Riverfront
Overlooking a gently-flowing, tree-lined river with scenic views in every season, this award-winning restaurant offers American fare with an eclectic flair. The comfortable yet sophisticated atmosphere is accented with beautiful decor, distinctive artwork, and soaring vaulted ceilings that compliment the exquisite culinary creations of the chef. Noted for the Friday Seafood and Prime Rib Night, the succulent specialties are impeccably presented in a lovely setting. Open Sundays for spectacular Champagne Sunday Brunch featuring over 100 items from fresh seafood to omelet stations and decadent desserts.
A favorite on Chicago’s culinary scene, Allium, an American Restaurant and Bar, features the best regional ingredients presented in bold and unexpected ways. Set in the Gold Coast off Michigan Avenue, Allium is the perfect spot for enjoying modern farm-to-table cuisine in a chic setting.
Al's Italian Beef
Al's Beef is dedicated to preserving what this country has come to recognize as a true food icon. When the History Channel produced their 2-hour "History of Food in America" documentary, Al's Beef was the only Chicago restaurant featured. When Gourmet magazine decided to do a story on the Italian beef sensation, it was Al's Beef that was featured in a 4-page spread. And when Travel and Leisure magazine ran their "Top 10 Sandwiches in America"… you guessed it, it was Al's Beef that was picked. In March of 2008, Esquire Magazine named the Al’s Italian Beef sandwich as one of “the Best Sandwiches in America.” What more could you want, besides a juicy Al’s Italian Beef.
Come to altThai for lunch or dinner, or order online and pick-up your food hot and ready! altThai offers an extensive menu of asian cuisine and drinks.
American Girl Cafe
Chicago’s American Girl Cafe is the place for brunch, lunch, afternoon tea, dinner, and parties. For reservations and seating times, call toll-free 877-247-5223.
American Girl Place
Located at the famous Water Tower Place, you'll find the store girls of all ages want to visit. They come from far and near to experience the magic that is American Girl Place Chicago—featuring specialty shops, private dining and, of course, lovable dolls. The only destination of its kind in the world for girls and their families.
America's Baking and Sweets Show
North America’s first and biggest baking and sweets event, America’s Baking and Sweets Show, takes you on a gourmet grand tour of the most delectable and hottest trends in the world of baking and beyond. Following our inaugural success in 2013, the exciting America's Baking and Sweets Show returns to the magnificent Renaissance Schaumburg Convention Center Hotel in Chicago, Illinois, November 14 to 16, 2014. The show is set to draw crowds of amateurs, enthusiasts, connoisseurs, and professionals, besides the loyal consumers of the baking and sweets industry. From across the world, for three days, America’s Baking and Sweets Show will woo, entertain, and educate fans through amazing competitions, celebrity demos, and hands-on classes at the venue. Our theme this year is ‘Wizard of Oz’ so join our showgirl DOROTHY in the magical world of baking and sweets at The Renaissance Schaumburg Convention Center, and ‘Explore. Discover. Shop’.