Showing 1-12 of 12 items found in Food & Drink
Willett’s Winery and Cellar in Manito is located in an 1895 building originally used as a harness shop. Our wines are created to please any palate, from dry oak-aged red (Leon Millot) to our very popular Cranberry Frost, made from 100% cranberry juice.
Opened in 1994, our Pekin location bar and grill is open until 1:00 AM seven days a week, with the kitchen serving food until 12 midnight. Conveniently located, Pekin Kouri’s is full of Pekin memorabilia, including signed photos of various celebrities and sports stars. Equipped with 22 televisions, seating 125 inside and 80 in our outdoor patio, this is the place for all your sports bar needs. Luxuriate in the resort-like atmosphere of our patio, with a hooded crackling fire pit that adds that extra special touch. Burgers, steak, ribs, and chicken are popular menu items, with catfish served on Fridays. Buffalo wings, boneless wings, and oven-seared wings, in 12 different sauces, from Kamikaze super hot to delicious honey BBQ. An added dining bonus: our Pekin location serves pizza with 5 different sauce selections — and we also offer our own genuine, made fresh daily, Lebanese hummus (served with baked pita dipping bread), that is way better than anything you could buy at a grocery store. We also feature a kids menu, so bring the whole family. Daily food specials, with catfish every Friday.
You could say that Tyler Barnes made a name for himself going dough to dough… from spinning pizza to owning the business. Like others attending college, Tyler worked summers to help off-set expenses by making pizzas in a family-owned Bartonville business called Terry’s Pizza. A couple of years later, Tyler returned to Terry’s Pizza as manager. In 1986, Tyler bought the business and subsequently renamed it Tyroni’s, a nickname his in-laws created by eliding Tyler and pepperoni. Today Tyroni’s Italian Cafe is one of greater Peoria’s favorite dining spots. We appreciate our Senior Citizens 62 and older ~ 10% discount... Dine-In only, alcohol not included. From our family to yours, we'll serve you the best Italian food. We make every item to order - please tell us how you like it. Thanks for visiting!
A casual fine-dining restaurant in the historic Canton Hotel. Reservations recommended.
Echo Valley Meats is located in beautiful Bartonville, IL where the local community has come to know and trust Dave Alwan and his staff to provide products that are "a cut above" the large grocery store's offerings. "It's simple", says Dave. "We offer the best quality meats at affordable prices". That, along with impeccable customer service from the owner himself, makes Echo Valley Meats the obvious choice. So try a steak package or a grilling bundle and see what the locals in Bartonville, Il (Right outside of Peoria, Il) are raving about. You will NOT be disappointed. Guaranteed. Bonus trivia: Dave Alwan represented Echo Valley Meats on the hit t.v show, "Shark Tank"!
Better dining. Families welcome, children's menu. Full bar for the grown-ups.
Special luncheons. Home-baked desserts. Located inside Heritage Grand Inn Motel.
Good American food featuring chicken, steaks, fish, burgers and cookie chops. Serving breakfast Monday through Saturday.
Sky Harbor Steakhouse is a comfortable, casual steakhouse with award-winning ribs, steaks and seafood. The menu features succulent, savory Midwestern beef, served sizzling on the table. Fresh pond-rasied catfish, award-winning ribs and that special touch on cocktails, appetizers, sandwiches and desserts ensure a memorable dining experience. Our bartenders take pride in crafting Classic Cocktails including specialty Martinis, Manhattans, Old Fashions, hand-made Grasshoppers and Golden Cadillacs. There is a nice wine list and "the Margaritas can't be beat." This is an established family-run business in a convenient central location, albeit somewhat off the beaten path. It is well known to locals and savvy travelers. Your visit to Peoria is not complete without a stop at one of our Great Independent Midwestern Steak Houses.
The Wine & Dine Experience is a 4-course gourmet meal prepared by Chef Kevin Roecker with each course being expertly paired with wine from Willett's Winery & Cellar. During the evening, you'll hear about each course selection from Chef Kevin and each wine selection from winemaker, Dan Willett. Jazz music will be provided by Joe Metzka throughout the evening.