Showing 1-24 of 146 items found in Food & Drink
Anju Above promises to make Farm to Table dining more accessible by offering seasonally sensitive, locally grown cuisine in a fast and casual setting. Anju Above's menu features classic Neapolitan pizzas, sushi specifically created for the Midwestern palate, Asian dumplings, and a modern and interactive bar. Our purpose is to blend internationally inspired small dishes with socially responsible farming techniques to create a fast and fun, farm fresh experience for our guests.
Beningo's was established in the early 1970s, the tradition goes on four generations, specializing in homemade dishes from scratch for your dining pleasure. Among restaurants in Bloomington, let Beningo's take the worry and stress out of your busy schedule by simply ordering our famous lasagna, or choose from our wide variety of authentic entrees that are sure to make your family dinner or party unique and delicious, but most importantly, enjoyable! Click through our website to view our menu, read about our history, and learn more about one of the most respected and beloved dining establishments and restaurants in Bloomington IL and in Central Illinois. Come by Beningo's today to try our signature "sweet Sicilian" sauce, true to our Sicilian heritage.
J.K. Williams Distilling
As the descendants of bootleg whiskey-making master J.K. Williams, they feel a certain responsibility to bring craft whiskey-and bourbon-making back to the Peoria area. Their great-great-grandpa was a family man with an extraordinary work ethic and an undeniable talent for making some of the best whiskey of his time.
The Publik House
Nestled in the heart of Restaurant Row on Prospect Road in Peoria Heights, the Publik House was established in 2010. The classic, casual room has an old-world feel that is rich, comfortable and as satisfying as a room temperature Harp in a London pub. It is a locally owned English style, American pub pouring pints Tuesday through Saturday beginning at 4:00 pm, serving English pub fare and American classics beginning at 5:00 pm.
Opened in 1994, our Pekin location bar and grill is open until 1:00 AM seven days a week, with the kitchen serving food until 12 midnight. Conveniently located, Pekin Kouri’s is full of Pekin memorabilia, including signed photos of various celebrities and sports stars. Equipped with 22 televisions, seating 125 inside and 80 in our outdoor patio, this is the place for all your sports bar needs. Luxuriate in the resort-like atmosphere of our patio, with a hooded crackling fire pit that adds that extra special touch. Burgers, steak, ribs, and chicken are popular menu items, with catfish served on Fridays. Buffalo wings, boneless wings, and oven-seared wings, in 12 different sauces, from Kamikaze super hot to delicious honey BBQ. An added dining bonus: our Pekin location serves pizza with 5 different sauce selections — and we also offer our own genuine, made fresh daily, Lebanese hummus (served with baked pita dipping bread), that is way better than anything you could buy at a grocery store. We also feature a kids menu, so bring the whole family. Daily food specials, with catfish every Friday.
Plenty to do and see while enjoying great food! Lunch and dinner served.
Two25 is a polished casual restaurant located in the Mark Twain hotel, downtown Peoria. Signature entrees such as the broiled peppercorn New York strip, dijon crusted salmon, shrimp & crab carbonara and the classic gratin dauphinois-- a 30 layer potato gratin-- are not to be missed. Delectable dessert choices such as chocolate mousse topped with a raspberry Chambord sauce and crème brulee are also local favorites. Diners can complement their meals with our wine program-- a large selection is available by the glass, flight, half bottle or bottle. Deemed "polished casual", we serve the finest food, using only the highest quality ingredients, paired with a warm and unforgettable dining experience. Every customer is treated as if they are a part of our family. Join us for lunch, or host your next event in our private meeting room. We hope to serve you soon.
With dishes paying homage to our Midwestern roots and served with warmth by our service team, each dining experience will make guests feel as if they are at "Table 19." Chef Matthew Lanetta's passion for featuring farm fresh items from our community is evident in all of our selections. Just as Table 19 is a new twist on the past, Chef Lanetta's menu makes classics new again with fresh perspective and integration of modern techniques.
Welcome to our PV II Restaurant site. PV II is owned by Chef Josh Utech and his wife Amy Wand Utech. We offer extensive gluten free pasta, flour & bread! Everything is made from scratch so we cater to special food needs! Reservations are recommended! Buon Appetito!
Centerplate Catering and Concessions
Full service food & beverage provider for Central Illinois. Event planners and caterers - one of the top concession companies in the state.
Lunch and dinner served. Pizza and a variety of other entrees are available.
C-Note Pub is a quaint basement pub with a "Cheers-like" atmosphere. They offer a full-service bar and supper menu with appetizers, sandwiches, and fries or sweet potato fries, plus salads.
Peppers Cafe and On the Go Catering
"Mama's" old traditional Italian recipes have been passed down from generation to generation and even today they are still enjoyed and appreciated. Pepper's Cafe and On the Go Catering caters from 10 to 5,300 guests throughout Central Illinois as well as casual cafe dining, using tried and true family recipes. They serve breakfast and lunch Monday through Friday. They also deliver "Drop 'n Go Meals" as well as "Red Bag Meals" for the entire office, and catering for your special events.
Leaves 'N Beans Coffee
Leaves 'N Beans is a locally owned coffee shop that roasts fresh coffee daily. With so many gourmet coffee flavors and teas to choose from, you will have a hard time deciding which one you want. We also carry coffee accessories and gift items. Enjoy delicious soup and sandwiches in our cafe or purchase one of your favorite flavors from the store to brew coffee at home.
The Coffee House and Deli
Breakfast, lunch and dinner served. Credit cards accepted. Vegetarian and vegan offerings.
Over Easy Cafe on Lake
We serve hearty breakfast, including biscuits and gravy, skillet breakfasts, and cinnamon roll pancakes. We also serve a daily lunch special as well as a daily soup. We are open 7 days a week 7am-2pm.
Red Lobster - Bloomington
Lunch and dinner served. Banquet facilities for 20. Credit cards accepted.
Full service bar with a good atmosphere.
J.K. Williams Distilling, LLC.
Just as you were converted to craft beers after sipping that first microbrew, you’re sure to be won over by the quality of craft whiskey. You’ll never go back to gulping run-of-the-mill whiskey after experiencing the smooth, warm flavor of our whiskey and bourbon made in small batches in pot stills. At J.K. Williams, our passion is your pleasure. Open to the public Saturdays & Sundays for group-friendly tours and tasting!
Darling's Downtown offers a delicious made-to-order breakfast and lunch menu served Monday - Friday, making Darling's Downtown the perfect place for a weekday break. Darling's is located in the Twin Tower's Mall near a large seating area, convenient for a quick lunch or a meal with friends and family!
Home of the Big Fish! Great food with a casual atmosphere! Lunch and dinner served.
We are a newly opened restaurant located in downtown Morton with delicious classic American meals and a fine deli selections. They strive to serve the freshest, made from scratch meals around! Their soups are made every day! Wraps, homemade hummus, burgers, and fresh cut fries from Savory House are out of this world. Banquet rooms available for parties from 15 to 100, beer and wine available.
Featuring fajitas, steaks, ribs and a large selection of signature salads, sandwiches and burgers, including low-fat, low-carb entrees.
Barrack's Cater Inn, Inc.
Conveniently located meeting and banquet facility accommodating up to 350. Central Illinois’ premier choice for off-premise catering. Over 60 years of experience in the catering industry guaranteeing Barrack’s clients top-notch food and service that is second to none.