Showing 1-24 of 324 items found in Food & Drink
All Chocolate Kitchen
Chef Alain Roby, a three-time Guinness World Record holder, prepares exquisite desserts and truffles from the finest grand cru-quality Belgian and Swiss chocolate, as well as authentic Italian Gelato, just like in Rome! The Devil’s Food cake he prepared as a guest star on The Martha Stewart Show also can be enjoyed while admiring the life-sized chocolate sculptures that are seen on many Food Network specials.
El Tapatio Mexican Restaurant
Serving all your Mexican favorites and more! Tortas, appetizers, salads, fajitas, vegetarian dishes, combos and more! All your favorite cocktails plus beer, wine and the best margaritas in the area.
Fox River Distilling Company
Opened in October of 2014 and headquartered in Geneva, Fox River Distilling Company produces premium handcrafted artisan spirits using traditional distilling methods. Free tours are given to the general public on Friday, Saturday, and Sunday afternoons and at other scheduled times for private parties and events. Join us for “First Friday” – A monthly open house where the distillery and tasting room will be open to the public for extended hours.
Double Yolk Pancake House and Restaurant
Finding a brunch spot as delicious as Double Yolk is about as rare as finding a double yolk in an egg. With homemade corned beef hash, the shamrock benedict is great! The hollandaise is perfect, especially when paired with the corned beef hash. Their chipotle chicken sandwich is seasoned to perfection. *This restaurant recently ranked one of TOP 25 in the USA by Restaurant.com.*
Morkes Chocolates provides high quality and diverse tastes at affordable prices. With a history of candy making going all the way back to 1920, we at Morkes Chocolates continue to make our chocolate confections from scratch, with all natural chocolate, pure butter, fresh roasted nuts, and a lot of fun.
Scorched Earth Brewing Company
Scorched Earth Brewing Co is a production brewery and tap room in Algonquin, IL. Our world class beer can be found in local establishments throughout the area. The tap room regularly features local food trucks, live music, tours and other special events.
Classic fun food, cruise nights, neon lights and service with a smile. Situated on the historic Illinois Lincoln Highway, Route 30 next to Phillips Park Golf Course & Mastodon Visitors Center and the Illinois Lincoln Highway gazebo.
La Quinta de los Reyes
Dine at La Quinta de los Reyes for the best in authentic Mexican cuisine, drinks and live entertainment. Located on the corner of Broadway (Rt. 25) and New York Street in downtown Aurora between the Aurora Transportation Center and Paramount Theatre.
The Lodge on 64
Wood-roasted chicken, ribs. Free s'mores in outdoor fire pit. Seven flat screen TV's to watch sports.
O'Malleys Pub & Eatery
Established in 1974 and located on Historic Lincoln Highway (Rt. 30) O'Malleys Pub & Eatery is the place to go for great beer, food and a happy atmosphere. Celebrate where great times and great food come together!
Pal Joey's Restaurant
Pal Joey's has prided itself with a pizza that has remained consistent throughout its 32 year history. The pizza was given 4 stars by Chicago Tribune food critics and named as one of the best pan pizzas in the Chicago area. Fine Italian food and award-winning pizza. Outdoor dining by the Fox River is a special treat!
Fireside Grille offers a ski-lodge feel, with two fireplaces and a warm, wooden cathedral ceiling. The cozy yet classy atmosphere lends itself to dinner events of all kinds. At first glance the menu reveals a classic American dining experience, but digging a little deeper you'll find a lively helping of creativity that is sure to satisfy.
The Finery & Blacksmith Bar
An ode to the American table with its diversity and global influence. We set out to be an expressive regional American kitchen, all while remaining approachable, affordable, and welcoming.
Hopvine Brewing Company
Hopvine Brewing Company is an original, locally owned and operated restaurant and brewery in Aurora, IL. Guests immerse themselves in the craft brewing process while looking through windows into the brewery, the fermentation room and ultimately the storage cooler. Hopvine Brewing Company offers a selection of craft beer, fine wines, specialty drinks and an extensive, constantly evolving selection of fresh seasonal menu items.
Harvest at Pheasant Run Resort
Seasonal dishes inspired by a farm-to-fork theme. Finest grade of aged Midwest beef, market-fresh seafood selections. Recommended for dinner.
Think of your dream crust. Is it flaky along the edges, buttery and so full of flavor you don’t know how it could possibly be real? Well, look no further than Pie Boss. With their specialty being pot pies, you won’t find too many desserts here (except on the weekends) so don’t be disappointed if the menu says “sausage” instead of “apple.” Don’t let that detour you–these pot pies are delicious and reminiscent of the ones you had as a child. Only difference? This South African bakery blows those away!
Open Range Southwest Grill
Open Range Grill is a family owned restaurant in Sugar Grove, IL on Bliss Creek Golf Course. We’re open every day and are nearby with nightly dinner specials including our weekly Friday Fish Fry and Saturday Prime Rib, live entertainment every weekend, and an amazing patio overlooking the beautiful Bliss Creek Golf Course. Our food, drinks, and events are close by - stop in and check them out!
Cademon Brewing Co.
Cademon Brewing Co. is an up-and-coming craft brewery running a seven barrel brewhouse and fifteen barrel fermenters. Cadamon's 40 seat Taproom features 12 taps dedicated to craft beer and craft sodas, with a Steampunk-inspired feel with our hand-made hammered copper bar top, custom light fixtures, and metalwork galore. Come enjoy a pint or flight and strike up some conversation with your fellow patrons.
River's Edge Cafe
More than just a cup of coffee; a place for minds to meet. A well-made latte paired with a scrumptious sandwich? Yes, please! River’s Edge Café serves up a strong brew with amazing pastries in the morning and unbeatable soups, salads and sandwiches in the afternoon. The options here are outstanding! They have organic and gluten-free options that are deceivingly delicious.
Fanatico Italian Restaurant
Authentic Italian Cuisine - Pizza, Pasta, Entrees, Drinks & More! We're prepared to accommodate every occasion. Whether you want VIP bottle service with friends, planning your organizations formal, or throwing together a birthday or bachelor party, retirement party, you can do it all under our roof & patio. Dine In - Carry Out - Delivery
Enjoy 48 premium flavors of ice cream and sherbet (over 150 flavors rotated)! Kid-approved flavors. Non-dairy sherbet options. Homemade waffle cones. Fruit smoothies. Custom cakes. Specialty drinks. And toppings, toppings, toppings!
Basils Greek Dining
Blending old world tradition with culinary flair and innovations, this is a celebration of Mediterranean Cuisine. Named after the "royal" herb, Basils brings the delicate balance and warmth of Greek comfort food to the modern dining table. Named one of 15 Unique Restaurants by Only In Your State: "Who knew some of the best Greek food wasn't in Greektown but was instead in a suburb? Yes, it's at Basils, a fantastic restaurant that has phenomenal Greek food perfectly paired with wines." (July 16, 2015)
Raimondo's Pizza & Pub
Two-time Culinary Champion Raimondo's pizzas and pastas are the best pizza and the best ethnic restaurant in the Aurora Area according to our local mayors. Handcrafted pizza pies, sauces and sandwiches made to order. Each pie dough is rolled by hand and made to order. Salivate over the menu. Experience the best when you experience Raimondo's!
We take great pride in using only the finest quality ingredients that are preservative and filler-free, and freshly-prepared the old-fashioned way. We never cut corners! Our famous Barbecue Ribs and Rotisserie Chicken are always cooked fresh throughout the day, and our signature smoked meats – sliced Beef Brisket, Pulled Pork, and Pulled Turkey – are seasoned and slow-cooked for hours. We make our own soups from scratch daily and we even grind and patty our own hamburgers. The way we do things may require extra effort, but we believe you can really taste the difference! For over 35 years, we continue to follow the same philosophy – quality, value, exceptional service and delicious barbecue!