Showing 193-288 of 641 items found in Food & Drink
Balagio Ristorante & Banquets
From fantastic seafood to succulent steaks, chops, and perfect pasta, Balagio’s is the ideal Italian family restaurant. Our homemade sauces and soups are known throughout the area. We offer nightly entertainment and welcome children of all ages to come in and experience spaghetti and meatballs like never before. Balagio is open for lunch and dinner and has private and semiprivate rooms for any occasion.
The Parthenon Restaurant
As we celebrate our 34th Anniversary we want you to know The Parthenon has been a top award-winner for years! Come in and try one of our specialties and see for yourself what makes The Parthenon so famous.
Lou Malnati's Pizzeria
Lou's is the home of the BEST Chicago-style deep dish pizza in the world. If you love a buttery, flaky crust, sweet and tangy tomatoes, gooey mozzarella cheese, perfectly seasoned sausage, and other fresh ingredients- you’ve come to the right place. Lou Malnati's Pizzerias pride themselves on making each handmade pizza just the way you like it.
Open seven days a week, this Boystown neighborhood sushi joint is known for it's contemporary take on sushi and friendly staff. Their creative rolls and variety of offerings won't disappoint!
This gay sports bar has been a neighborhood staple for more than 25 years, offering pool, darts, all the games on giant flat screens and a great beer selection.
Texas de Brazil
An award winning upscale Brazilian steakhouse featuring an extravagant 50 item salad area and various cuts of beef, chicken, lamb, pork and Brazilian sausage to sample from until you beg for mercy.
Rainforest Cafe - Chicago
Prepare for an adventure through the most realistic rainforest ever created! Cascading waterfalls, realistic animals and lush greenery surround you as you dive into Rainforest Cafe's fresh original recipes.
III Forks offers a contemporary evolution of the classic steakhouse in Chicago's Lakeshore East. III Forks is modern steakhouse sizzling with style, an energized bar and lounge and a savvy menu featuring USDA Prime beef, ocean-fresh seafood along with lighter, local favorites. The inviting foyer greets you with an array of fine wines - over 3,000 bottles - in the spectacular glass wine rooms. With wonderful tables overlooking the park and three private dining rooms, there is surely a place for you and your friends at III Forks Chicago.
Ruth's Chris Steak House
The "best steakhouse in the city of Chicago".
Hugo's Frog Bar and Fish House
Fresh seafood daily, prime steaks and a variety of other frog and fowl highlight the menu. Live jazz and blues piano nightly starting at 5 pm in the hopping bar. Hours: Monday-Sunday 3p.m.-2a.m.
North Beach Chicago
We cover it all under one roof, from volleyball and bowling to basketball and wrestling. We are the perfect place for private event or just to come hang out with few friends.
Hard Rock Cafe
Be served by a high-energy, fun staff with great service. Serving the best in American cuisine; juicy burgers, tasty barbecue, meatloaf, salads, fajitas and more! The place to be, shop, rock and eat with the band.
David Burke's Primehouse
David Burke’s Primhouse is a modern interpretation of the classic American steakhouse. Chef Burke continues to redefine modern American cuisine as he pushes the envelope of culinary creativity, just off Michigan Avenue.
Family owned & operated since 1922, Dinkel’s Bakery is a REAL working bakery in Chicago. Their signature products include: stollen, donuts, cakes, cookies, Danish and specialty baked goods.
William Tell Restaurant
Steaks, chops and fish. Fine vintage wine. Live entertainment in lounge. Banquet capacity up to 500.
Gemini Bistro serves up exceptional food. It’s been named one of Chicago Magazine's "Best New Restaurants" of 2009, awarded 3 Stars from Chicago Tribune food critic Phil Vettel, and has been the recipient of the coveted Michelin Bib-Gourmand distinction three years running. Combined with the location in a classic 1919 flatiron building, Gemini Bistro truly is Lincoln Park’s "neighborhood gem." Stop and see for yourself, why this restaurant is in another stratosphere, from the rest.
An Italian neighborhood pizzeria and bar by Chef Tony Mantuano, Bar Toma features 20 varieties of pizza, an espresso bar, pizza salads with Italian beers and 60 wines.
Rosebud on Rush
Rosebud on Rush is located just west of Chicago's Magnificent Mile. Featuring the finest chops, steaks and best pasta in the city.
Itto Sushi Restaurant
Wonderful Japanese cuisine.
Butch McGuires Inc.
Family owned Irish saloon in business for 50 years. Great food, friendly and fun place to be.
Twin Anchors Restaurant
Twin Anchors Restaurant & Tavern used to be a speakeasy, and is one of the oldest restaurants in Chicago. Since 1932 it’s always been known for great barbequed baby-back ribs that are served in a quaint neighborhood tavern. Since it’s opening famous people have eaten here, from blue-eyed crooner Frank Sinatra to Bears QB Sid Luckman; Twin Acres has even been made famous in the many appearances on TV shows, food review sites and movies. Come from the food, stay for the comfortable ambience of a traditional Chicago bar.
Benny's Chop House
Benny’s is a fresh and unique take on a modern Chicago chophouse. Great prime steaks - fresh seafood flown in daily, and a wine and beverage program like no other restaurant in the city.
Crew Bar & Grill
This sports bar and grill features 20 hi-def TVs showing the latest games, a selection of more than 60 beers, and an extensive menu that offers sandwiches and flatbread pizza.
Culturally inspired, comfortably American, Aria offers a unique approach to cuisine from around the world. Named one of the best new restaurants in Chicago, Aria provides a sleek and sophisticated atmosphere for a global culinary adventure. Just adjacent to the dining room, Aria Bar offers a more casual dining experience. Sample noodles, wok dishes and hand-rolled sushi,internationally inspired beers, wines and sake.
If Topolo pampers and Frontera dances, then XOCO rocks. Though the word is Mexican slang for “little sister” (from the ancient Aztec language), there’s nothing little about XOCO’s big, bold Mexican marketplace flavors. Open early, late and closed on Sundays and Mondays, this quick-service cafe from Rick and Deann Bayless proffers contemporary expressions of Mexico’s most beloved street food and snacks: hot-from-the-fryer churros and flaky empanadas; frothy Mexican hot chocolate (ground from Mexican cacao beans right in our front window!); warm, crusty tortas (Mexican submarine sandwiches); and made-to-order caldos (meal-in-a-bowl soups) that feature everything from roasted vegetables to seafood to pork belly.
First Slice in Chicago isn’t just a great place to get slice of pie, it’s much more to the hundreds of people they help feed through their Shareholder Program; and even more to the people they help provide skills for so they can find work in restaurants throughout the city. That warm feeling you get from eating at First Slice could just be from the fresh delicious ingredients they use, or perhaps from the satisfaction of helping out.
You’ve never stepped into a grill so energetic as Frontera Grill. Frontera swings casual, like an American grill. But it also rollicks with a vibrant, boisterous, Mexican rhythm. Frontera Grill uses beautiful ingredients, often organic and custom-grown, to bring to you the bold flavors and immediate freshness that jump off the tongue–just as it does in Mexico.
A steak and chop house with the aura of a 1940's dinner club. Featuring the style and warmth that makes it perfect for any occasion.
Hoosier Mama Pie Company
Hoosier Mama Pie Company in Chicago is a new artisanal bakery striving to be a great "old" pie company. The pies are created by hand; kneading the dough, pinching the crust and using only the freshest ingredients. It’s one of the greatest pieces of diner pie you’ve never eaten.
Rosebud Trattoria opened its doors under the direction of Rosebud Restaurants in May of 2005. Conveniently located in the heart of River North and steps from Chicago's famed Theater District, the restaurant is a hit with locals and tourists alike. The idea behind the "Rosebud Trattoria concept" is to find the best ingredients possible and deliver them fresh from the market to the customers' table at a moderate price. The result is a Roman inspired trattoria with a genuine Chicago balance.
Cantina Laredo serves authentic Mexican dishes in a sophisticated atmosphere. We offer daily fish specials, grilled chicken and steaks complimented by signature sauces such as chipotle-wine with portobello mushrooms or sauteéd artichoke hearts and roasted red bell peppers.
Bennigan's Grill and Tavern
American style restaurant and sports pub serving steaks, seafood, burgers and salads. Featuring 30 draft beers and over 20 HDTVs with season sports packages, it's the perfect place to watch your favorite games. Our famous outdoor seating is now in full swing.
Mr. Beef is one of Chicago's premier sources of the great, sloppy and delicious Italian beef sandwich: shaved-thin beef, saturated with garlicky au jus, piled into a sturdy length of bread. Have spicy giardiera as a condiment; and if you are really hungry, add a length of crusty Italian sausage to the beef.
Cuisine inspired by Northern California and Tuscany Italy, Caliterra offers a bold menu inspired by pure flavors and creative fusion. Wine spectator award recipent.
The Gage Chicago
Chicago's first and only Gastro Tavern. High-quality food, a step above pub grub, in a relaxed atmosphere. Menu complemented by assortment of international beers, wines and liquors and our specialty Irish whiskeys.
Billy Goat Tavern
This location at the Pier is the fifth Billy Goat Tavern to open in the city, and Navy Pier visitors are guaranteed to go away happy after sinking their teeth into a famous Billy Goat "Cheezborger."
The Corner Pocket
Cozy neighborhood billiards lounge.
The Princess Cafe
Fine dining specializing in prime steaks and fresh seafood.
Bubba Gump Shrimp Co.
Inspired by the movie classic Forrest Gump, this rustic shanty of a restaurant, located at Navy Pier, features a variety of fixin's Dixie-style ribs, steak, mahi mahi, burgers, kids favorites and of course lots of shrimp!
Riccardo Trattoria is a restaurant serving authentic Italian cuisine that has received great reviews from The Chicago Sun-Times, Chicago Magazine and Bib Gourmand.
Experience the mystery of Asian cuisine in a warm and casual atmosphere. Pan Asian dining at its best. The menu covers most of Asia, including a delicious variety of Thai, Japanese, Chinese and Vietnamese entrees as well as an impressive selection of sushi. Special pre-fix dinner available for $31.
Contemporary American Cuisine with a French influence served in a 150-seat glass-enclosed dining room which overlooks a landscaped garden and small park.
Cafe des Architectes
This modern yet comfortable restaurant features dramatic colors, overstuffed chairs, a sprawling red banquette and inventive lamps. The artistically presented cuisine is contemporary French with predominately organic ingredients. Open Daily. B: 6am-11:30am; Br (Sat. and Sun. only): 11:30am-5pm; L: 11:30am-5pm; D: 5pm-11pm. Res. Accptd. for Dinner only
Sunda, from Rockit Ranch Productions partners Billy Dec, Brad Young and Arturo Gomez, is ideally located in the heart of River North and offers the best in contemporary Japanese, Chinese, Vietnamese, Indonesian, Thai and Filipino cuisine in a stylish and trendy setting. Led by Executive Chef Jess DeGuzman, the menu offers something for every palate from inventive hot plates, unrivaled sushi, approachable poultry, seafood and meat entrees, homemade sweets and Asian inspired craft cocktails.
Tavern on Rush
Classic American. Offers prime aged steaks and fresh seafood items. Check out our menu online.
Willby's Restaurant & Lounge, Holiday Inn
Casual dining for local patrons and hotel guests. American cuisine. Serving breakfast, lulnch & dinner. Average cost per meal: $10-20. Evening early bird specials and the best Sunday brunch around.
Bringing local DJs as well as famous DJs from around the globe. Love performances and Chicago promoters spicing up every night of the week. Upscale dress and friendly people await. Visually stunning venue beckons. Unparalleled beauty. Authentic Middle Eastern cuisine, prepared with old world spices and traditional flair. Amazing service backed by delicious wines and Middle Eastern inspired cocktails and martinis.
Lula Café is the founding member of the nationally recognized Logan Square culinary community and a celebrated forerunner of the ‘farm to table’ movement in Chicago. With self taught chefs and a willingness to cook against categorization, the menu at Lula has grown into a kind of humble maturity, risky but grounded. Stop in for all occasions; to read a book at the bar with a glass of wine, to celebrate birthdays and first dates, to taste through the seasons, to brunch with friends after a night out. Anything is possible, here at Lula.
Named after the flower synonymous with celebration and festivity in India. Marigold is a place to celebrate India's culture and food. Marigold's atmosphere offers a vibrant dining experience with a friendly neighborhood vibe. From the fresh chutneys to the family recipes, it is the combination of tradition with the unexpected that makes Marigold special. We hope you'll join us soon.
Autre Monde Cafe is a neighborhood restaurant celebrating all things Mediterranean with a fresh, seasonal menu, old world focused wine list showcasing the best organic & artisan producers as well as cocktail program inspired by small batch spirits, fresh juices and old school techniques.
Trattoria No. 10
Homemade ravioli, veal medallions with wild mushrooms and lemon sage butter and seafood specialties. Elegant Tuscan setting. L: Mon.-Fri. 11:30am-2pm; D: Mon.-Thurs. 5:30pm-9pm; Fri. & Sat. 5:30pm-10pm.
Sable Kitchen & Bar
New American gastro lounge serving and eclectic, American menu with shared plates. The lounge rivals the kitchen with a complex cocktail program.
We serve honest-to-goodness, Italian home-style cooking, skillfully prepared with respect for the finest ingredients we can search out. The menu changes often, based on what’s best in the market. Our bias is toward local and organic producers.
American cuisine. Casual dress code. Serving breakfast, lunch & dinner. Average cost per meal: $12-15.
BIN 36 is a versatile establishment with a commitment to fun, unpretentious wine education and first-rate cuisine. The popular BIN 36 Cheese Bar features fifty artisan cheese selections from small domestic and international producers, which can be enjoyed individually or in composed flights. So much more than a traditional restaurant, BIN 36 is a thriving, one-stop destination for young professionals, area business people and Chicago visitors seeking everything from cappuccinos and pastries to a quick lunch, an after-work social scene or full-service, casual fine dining - even convenient shopping for wines, books and gifts.
Rise Sushi & Saki
Features fresh sushi and sake available in the modern bar and dining room as well as for carry out, delivery and catering.
Eco-friendly new American cafe influenced by the flavors of Spain and South America. Three stars - Chicago Tribune. Farm to table menu from Chef Randy Zweiban.
De Cero is a true Chicago gem. Best known for their fabulous 15 a la carte taco menu and killer margaritas. Everything from a traditional margarita to pineapple jalapeno.
Whitney's Bar & Grille
Tucked inside the Hilton lies an award-winning Whitney's - recognized for "best service" and the "best restaurant" in the Chicago southland area. Menu highlights the best of the season.
Recipient of the AAA Five Diamond Award and Chicago Magazine's 3.5 Star Award. Offering a selection of innovative French informed North American cuisine in an elegant yet comfortable setting. Seasonal, regional specialties.
Fornetto Mei Restaurant
A delightful pan-italian restaurant in the heart of Chicago's Gold Coast, Fornetto Mei offers a relaxed, dining experience and world-inspired cuisine. Enjoy the cozy, intimate dining room or relax in the warm, sexy ambience of the atrium pizza bar.
Smart Bar, located downstairs from the venerable music venue, Metro, continues to take its sounds seriously. The nightly lineup includes cutting-edge goth, underground hip-hop, techno house music and more.
First three-star sushi in Chicago. Rated one of the best sushi restaurants in the country by Zagat.
Bombay Spice features healthy, home-style cooked Indian cuisine by Executive Chef Sunil Kumar. The restaurant is able to accommodate any vegetarian requests.
Spectacular ambiance; vaulted silverleaf ceiling over a champagne and caviar bar. Prime, aged steaks, live lobster and premium seafood. Great lounge offers creative cocktails.
Ciazza features American fare and a mix of Mediterranean favorites paired with wine and cocktails. A relaxing environment welcomes guests and diners.
With a moniker like Sausage Superstore and Encased Meat Emporium, how could you go wrong with a trip to Hot Doug’s? Well you can’t. Hot Doug’s, located in Chicago is the hot spot for hot dog enthusiasts, with an adventurous side. At Hot Doug’s you’ll find a variety of game meats, exciting toppings, and on Friday and Saturday only, duck fat fries. Don’t let the line outside turn you away, that’s simply the sign of a great food experience waiting for you to try.
Mexx Kitchen at the Whiskey
Offers an enticing combination of contemporary Mexican fare, an extensive tequila collection and a swanky setting.
We offer a casual dining experience, delicious tex-mex fare, and drinks done up in true just-north-of-the-border fashion.
Fleming's Prime Steakhouse & Wine Bar
Fleming's is a sophisticated, contemporary steakhouse, offering prime steaks, chops, fresh fish and chicken, with a unique wine list featuring over 100 wines by the glass.
Nia Mediterranean Tapas
A casual and delicious Mediterranean tapas restaurant in Chicago that is sure to expand your understanding of the small dish concept.
Sangria Restaurant and Tapas Bar
Welcome to Sangria Restaurant and Tapas Bar, located in the heart of Chicago in the Weed Street District. Sangria offers you a contemporary and informal atmosphere, with delectable cuisine and eclectic libations from 24 Latin traditions. We offer Family-Style Group Dining Menus as well as Private Party Space for Groups of 20-200. Open Wed.-Sun. from 5pm.
Zealous offers contemporary American cuisine, with the wine and ambiance reflecting Chef Michael Taus' passion and zeal. We specialize in private events, both large and small.
Kopi A Traveler's Cafe
This comfortable cafe sells coffee in bulk and is a quiet respite for a light lunch. Jalan Jalan, a boutique in the back of the cafe, is crammed with travel books, artwork, textiles, gifts and jewelry from around the world. In the very front of the cafe is an elevated area where patrons remove their shoes to lounge among the pillows that furnish the floor. To complete the intercontinental atmosphere, clocks on the wall keep the current time in various countries.
California Pizza Kitchen - Chicago
Hearth-baked Pizzas, made to order pastas, innovative salads and delicious desserts. Also available for carry-out and delivery.
Our jukebox plays '50s and '60s tunes. World famous chicken wings, chicken sandwiches, clams, shrimp and burgers served by our equally famous Hooter girls. Mon.-Thurs. 11am-12am; Fri. 11am-1am; Sat. 11am- 1am; Sun. 12pm-10pm.
Dave & Buster's
A 24,000 sq. ft. restaurant and entertainment facility.
Pump Room at PUBLIC Chicago
The Pump Room restaurant offers reasonably priced, delicious favorites in a relaxed, comfortable, and exciting environment. The new food concept was created by world-renowned chef and 2011 James Beard award winner Jean-Georges Vongerichten. He will support local purveyors, regional flavors and offer a “farm to table” experience. At night, the restaurant's bar transforms into a supper club recapturing the glamour of the 30's and 40's with a modern twist.
Upscale but casual restaurant with an interesting blend of Creole, Jamaican, Italian and gourmet cuisine. Topped off with live Jazz every Thursday at 7pm.
Gioco features authentic Italian cuisine including handmade pastas, prime steaks, fresh seafood and wood-fire thin crust pizzas.
Ashford House Restaurant
The Ashford House, located adjacent to Winston's Market, serves the very best authentic Irish cuisine, as well as traditional American favorites. Irish specialties include Irish breakfast, corned beef and cabbage, Shepards pie, and bacon and cabbage. American cuisine includes seafood, pasta, steaks and chops, cut fresh daily at Winston's Market. Also featuring full service bar with daily drink specials and the finest selection of Irish bears such as Smithwicks, Harp, Guinness, Magners and Woodpecker.
Join us for comfort food for breakfast, lunch or dinner at this diner-style eatery in River North.
Our goal is to offer the highest quality, freshest handmade foods in an intimate space where guests can gather at the table to share experiences and food. Reservations recommended.
Tavern at the Park
Tavern at the Park offers food that is easily recognized and effortlessly enjoyed, all at the hands of our three-star executive chef, John Hogan and our Chef de Cuisine Mike Cisternino. We provide a modernly classic setting with the timing and precision of fine dining while maintaining the relaxed air and comfort of your neighborhood tavern. In short, food and drink you've had like you've never had it. Tavern at the Park is located across from Millennium Park at 130 East Randolph Street in downtown Chicago.
Rockit Bar & Grill Wrigleyville
Rockit Bar & Grill puts Executive Chef James Gottwald’s contemporary culinary twist on the traditional bar and grill. Offering outstanding casual American cuisine, using the freshest ingredients available in a mouthwatering menu that includes salads, sandwiches, and entrees.
Delicious northern Italian fare, comfortable surroundings and friendly service. Menu rotating bi-weekly in order to offer fresh, seasonal ingredients.
Embark on a culinary adventure to Chicago's finest restaurants. Guests are chauffeured around the city to enjoy hors d'oeuvres served at the first restaurant, the main course at a second restaurant and dessert at a third restaurant.
The Aviary in Chicago, with its award winning bar program, is where cocktails and service are given the same attention to detail as a four-star restaurant; where bartenders are trained as chefs; where the produce and herbs are carefully sourced and procured fresh daily; where the name and branding of the spirit mixed is less important than its actual flavor; where innovation and tradition are both honored. The Aviary is owned and operated by chef Grant Achatz and Nick Kokonas, and is open from Wednesday to Sunday starting at 6PM
Located in 3 First National Plaza, La Rosetta offers authentic Italian-Style cuisine that has made Rosebud Restaurants so famous in Chicago. Its soft contemporary atmosphere makes this the ideal place for business lunches or for pre-theatre dining.
Fado Irish Pub
Traditional Irish pub located in River North. Irish fusion cuisine, Irish and English draught beers, full bar.
Romantic fondue dining with nightly entertainment. Cheese fondue to entree fondues including shrimp, scallops, lobster, chicken, and beef. For dessert, the flaming chocolate fondue is a treat. Children must be 10 years or older, for safety concerns.
One of Chicago's best Mexican restaurants. Please see our website for selections and daily specials.
Lively bistro with everything from coffee to cocktails. Reasonable prices for exceptional fare.
Jake Melnick's Corner Tap
A true neighborhood joint, Jake Melnick's Corner Tap is the spot where everybody meets. Featuring a variety of classic American specialties, incredible barbeque, daily drink specials and more than 70 beers at all time, Jake's is a great place to gather, offering something for everyone.
Offers a Contemporary & Elegant Atmosphere. Featuring Comfortable Oversized Booths that will make you feel right at home. Andiamo Means “Let’s Go”! So don’t hesitate to stop in and enjoy our American Cuisine. Choose from our wide variety of menu selections and let our professional culinary Team Entertain you with tastes and specialties from around the world.
Carson's Ribs, Steaks And Chop
Carson's Ribs, Steaks and Chops has been a Chicagoland favorite for 24 years specializing in BBQ ribs, char-crusted steaks, pork chops and chicken. Carson's provides exceptional quality, clean and comfortable surroundings and a friendly staff.