Showing 193-288 of 1,047 items found in Food & Drink
Rhythm Room Bar & Bistro
Located in the lobby of the CineArts Theatre, Rhythm Room invites you to stop by before or after the movies...or anytime.
Mon Ami Gabi - Oak Brook
The menu at Mon Ami Gabi signals a return to simple French food, featuring Classic Steak Frites and a variety of fresh seafood. Let the feel of Paris surround you as you enjoy a glass of wine from the rolling wine cart.
We serve honest-to-goodness, Italian home-style cooking, skillfully prepared with respect for the finest ingredients we can search out. The menu changes often, based on what’s best in the market. Our bias is toward local and organic producers.
DuPage County, Chicago’s Western Suburbs - A 1940s Chicago-style steakhouse featuring the finest certified Angus beef, select seafood and great live jazz in a sophisticated yet comfortable ambiance. Sullivan's has an award-winning wine list & full inventory of bourbon, single malt scotch & cognac.
DuPage County, Chicago’s Western Suburbs - At CityGate Grille, you can enjoy Mediterranean influenced cuisine, perfectly paired with your choice of one of our many incredible wines or specialty drinks. Satisfaction has never had such style.
Since 1989, Chicago's Old Town neighborhood has been home to Dinotto. It has a cozy, intimate ambiance that combines European warmth and a new world feeling.
The Call Bar
This dance bar, located in Chicago's Andersonville neighborhood, plays music that ranges from retro to pop and show tunes. Themed video nights include Britney Spears videos all evening long on the last Friday of the month.
A Slice of Life
Skokie kosher restaurant exceeds the generally mediocre standards for kosher cuisine, with pizza and a good variety of meatless dishes.
Jimmy Buffett's Margaritaville Bar & Grill
Margaritaville Bar & Grill at Navy Pier—a new concept for Margaritaville and the new favorite place to unwind and enjoy Chicago’s lakefront. Visitors will enjoy the outdoor atmosphere, surrounded by the unique personality of Navy Pier and the Chicago Skyline. The seamless blend of the tropical atmosphere of Margaritaville and the comfort and charm of a Chicago neighborhood bar creates a casual environment to take in spectacular views, listen to great music and enjoy a meal or cocktails with family and friends. The atmosphere is laid back and intimate indoors, while outdoors, guests can soak up the view of the boardwalk and Lake Michigan from a weather protected Tiki Bar and outdoor deck. In addition to the signature “Cheeseburger in Paradise” and cold draft beer, the menu offer those legendary frozen concoctions along with fresh fish, steak, nachos, and a few regional favorites. And margaritas of course!
Only seconds from Randolph Street's "Restaurant Row", REDkiva offers live music in a sleek but comfortable lounge atmosphere. Perfect for after work cocktails, social gatherings or corporate events.
Timothy O'Toole's Pub Chicago
Downtown Chicago's favorite bar. With 40 TVs and 20 satellites you won't miss a play. Full menu with late nite kitchen. Private party rooms, 5 pool tables, darts, games and N.T.N. Call us for your next party.
This eclectic dessert café makes everything from drop cookies, brownies and bars to cupcakes and specialty cakes, to a variety of pastries ranging from éclairs, tarts and pies.
Public Landing Restaurant
Enjoy modern, regional American cuisine. Casual fine dining in the historic Gaylord Building (1838). Beautiful seasonal patio offering dog friendly dining. Open daily Tuesday - Sunday 11:00am. Closed on Mondays.
Sports Center is a three floor sports bar located across the street from Wrigley Field featuring outdoor roof deck and 2nd floor Al fresco dining.
Gene and Georgetti
Steak, steak and more steak, oh there’s also fantastic Italian food, too. It seems anything Gene & Georgetti fixes is a wonderful journey back to Chicago’s more authentic days. The oldest steakhouse in Chicago; Gene & Georgetti is the epitome of old school Chicago steak joints.
Favorites here include hot dogs, Italian beef, Polish sausage, pizza and ribs served in a Chicago-themed restaurant.
A fusion of a sensuous nightclub, state-of-the-art live performance space, and high-end lounge, The Shrine is a next generation nightlife venue in the emerging South Loop district of Chicago. With a finger on the pulse of Chicago’s young metropolitans, The Shrine will bring together the city’s music, fashion, and art communities to create a truly diverse, trendsetting clientele. The Shrine’s mission is to be the city’s new social hub for music across an eclectic cross-section of modern genres.
Est. 1976, serving pizza, pasta and home made Italian dishes. Family owned and operated.
Morton's, The Steakhouse
Morton's The Steakhouse is renowned for its signature menu and legendary hospitality. Now in its 30th year, Morton's has set the standard for fine steakhouse dining, serving only the finest USDA prime-aged beef, fresh fish, seafood and elegant desserts.
This friendly bar in the Uptown neighborhood caters to a lesbian and gay clientele. Try Big Chicks’ next-door restaurant, Tweet, for a delish breakfast, lunch or brunch made with organic ingredients.
The Pickwick Society Tea Room, Gifts & Antiques
Loosely based on Louisa May Alcott's novel, Little Women, with menu items named for characters. Specialties include homemade bakery items, adult tea parties and showers. Check website for special events.
D.S. Tequila Co.
Burgers, tacos and tequila create the menu at this party spot. Enjoy 100% Allen Bros. prime beef, handmade tortillas and fresh margaritas daily.
Hard Rock Cafe
Be served by a high-energy, fun staff with great service. Serving the best in American cuisine; juicy burgers, tasty barbecue, meatloaf, salads, fajitas and more! The place to be, shop, rock and eat with the band.
Lao Sze Chuan
Opened in 1998, Lao Sze Chuan has become the most beloved Chinese restaurant for Chicagoans, and gradually gained its reputation by providing the authentic Sichuan cuisine with high quality materials and ingredients. In 1999, Lao Sze Chuan was recognized by Chicago Tribune as "One of the Best" and received a "three fork" ranking, which was a very high award for Chinese restaurants at that time. " At the present, Lao Sze Chuan has many special Grade A chefs who are from Sze Chuan China, to provide customers the most authentic tasting food. As the best representation of Chinese food, Lao Sze Chuan has been named the Best Chinese Restaurant in Chicago by the mainstream food columns and won “Bib Gourmand” award from Michelin Guide for year 2012 & 2013.
Located along Lake Michigan on the South Side of the City of Chicago, Illinois, is one of the 77 well-defined Chicago community areas. Kenwood was part of Hyde Park Township, which was annexed by the City of Chicago in 1889. Kenwood was once one of the most elite neighborhoods in Chicago and contains some of the largest homes in the city. It includes two Chicago Landmark districts, Kenwood and North Kenwood. Burnham Park runs along Kenwood's lakefront. A large part of the southern part of this region is in the Hyde Park-Kenwood Historic District. In recent years, the neighborhood has received national attention as the home of United States President Barack Obama.
Al's Italian Beef
Al's Beef is dedicated to preserving what this country has come to recognize as a true food icon. When the History Channel produced their 2-hour "History of Food in America" documentary, Al's Beef was the only Chicago restaurant featured. When Gourmet magazine decided to do a story on the Italian beef sensation, it was Al's Beef that was featured in a 4-page spread. And when Travel and Leisure magazine ran their "Top 10 Sandwiches in America"… you guessed it, it was Al's Beef that was picked. In March of 2008, Esquire Magazine named the Al’s Italian Beef sandwich as one of “the Best Sandwiches in America.” What more could you want, besides a juicy Al’s Italian Beef.
You’ve never stepped into a grill so energetic as Frontera Grill. Frontera swings casual, like an American grill. But it also rollicks with a vibrant, boisterous, Mexican rhythm. Frontera Grill uses beautiful ingredients, often organic and custom-grown, to bring to you the bold flavors and immediate freshness that jump off the tongue–just as it does in Mexico.
Union Station, Sheraton Lisle Hotel
DuPage County, Chicago’s Western Suburbs - Union Station is Sheraton Lisle Hotel's restaurant featuring contemporary American cuisine and serving breakfast, lunch, dinner and Sunday brunch. Private dining area available.
World class dance music in one of Chicago's most intimate settings.
Forest View Lounge
This neighborhood lesbian bar, with a relaxing North Woods tavern vibe, is a great place to catch the latest game, play pool or enjoy the outdoor beer garden. The grill menu includes the popular Large Marge Volcano Burger, oozing with cheese.
Annie's Old Fashioned Pancake House
Annie's is a traditional breakfast eatery. Come on in and try some warm pancakes topped with apples and cinnamon or pecans, as well as our French toast and omelets.
As the name suggests, every element of this ultra-lounge was considered and meticulous selections were made to create an intimate space. Including a champagne list fit for a mature and sophisticated palate. Available seven days a week.
If Topolo pampers and Frontera dances, then XOCO rocks. Though the word is Mexican slang for “little sister” (from the ancient Aztec language), there’s nothing little about XOCO’s big, bold Mexican marketplace flavors. Open early, late and closed on Sundays and Mondays, this quick-service cafe from Rick and Deann Bayless proffers contemporary expressions of Mexico’s most beloved street food and snacks: hot-from-the-fryer churros and flaky empanadas; frothy Mexican hot chocolate (ground from Mexican cacao beans right in our front window!); warm, crusty tortas (Mexican submarine sandwiches); and made-to-order caldos (meal-in-a-bowl soups) that feature everything from roasted vegetables to seafood to pork belly.
Moonshine Brewing Company
Old Wisconsin barn boards cover the walls and two murals of Prohibition-era bootleggers hover above Moonshine's two glowing red bars, where cocktails served in glass jars are the drinks of choice. Thanks to an in-bar brewery added in spring 2008, Moonshine brews are a popular pick, too. During the summer months, locals spend the day and night enjoying cocktails on the dog-friendly patio. An eclectic menu includes everything from pulled pork tacos to burgers to vegan pizza.
Ice Cream parlor specializing in homemade hard ice creams, also homemade cookies, brownies, etc.
Mercat a la Planxa
Take a culinary tour of Barcelona right on Michigan Avenue at Mercat a la Planxa, where Catalan inspired cocktails and cuisine comes to life. Mercat features extraordinary tapas, cut to order charcuterie and cheeses, fresh seafood, chops and steaks.
Mosaic at Harrah's Joliet Casino
At Mosaic, choose from 85 irresistible American and Asian signature dishes. Don’t forget to bring a friend for three course chef tasting menus starting at $20.
Inspired Asian Cuisine. Shanghai Terrace is always an exquisite experience, notable as much for its intensely flavored Shanghainese and Cantonese dishes as it is for its matchless service. Accommodates 80 guests, including a semi-private Dining Room for 30, and seating on the outdoor Terrace during Chicago's warmer months. Mon.-Sat.12pm-2:30pm; D: Mon.-Sat. 5:00 pm-11:00pm.
Harry Caray's Tavern - Navy Pier
Harry Caray's Tavern, Navy Pier offers an exceptional dining experience, waterfront location, family friendly menu and sports museum honoring Harry's celebrity partners including Jeremy Piven and Ernie Banks.
BASILICO FEATURES A RELAXED, COZY ATMOSPHERE, AND THE BEST IN AUTHENTIC ITALIAN CUISINE. WE USE SEVENTY YEAR-OLD GOURMET RECIPES THAT INCLUDE HOMEMADE PASTAS, CHICKEN, VEAL, STEAKS, AND SEAFOOD. WE WILL DEFINITELY HAVE YOUR TASTEBUDS SINGING "AMORE".
American cuisine. Casual dress code. Serving breakfast, lunch & dinner. Average cost per meal: $12-15.
Jimmy Green's Bar & Grill
The South Loop's premier sports bar with 22 screens, 99 beers - 16 on tap, and world-class food.
Recipient of the AAA Five Diamond Award and Chicago Magazine's 3.5 Star Award. Offering a selection of innovative French informed North American cuisine in an elegant yet comfortable setting. Seasonal, regional specialties.
Alberto's Italian Restaurant & Fitzgerald's Tavern
Located adjacent to the Holiday Inn Hotel & Suites in Carol Stream, Illinois, we offer some of the finest Italian cuisine in the western suburbs. Rise and shine, and join us for our bountiful breakfast buffet! Enjoy one of our delicious breakfast entrees, or have our chef prepare you an omelet cooked to order.
O'Briens Restaurant and Bar
Family-owned restaurant in Chicago Old Town neighborhood. Lunch, dinner as well as lighter fare. Garden cafe, free valet parking, piano bar, cigars welcomed. Prime steaks and fresh seafood.
North Beach Chicago
We cover it all under one roof, from volleyball and bowling to basketball and wrestling. We are the perfect place for private event or just to come hang out with few friends.
Bookie Magees Hideaway & OTB
Sports bar and state-of-the-art Off Track Betting facility. Offering simulcast wagering on thoroughbred and harness horse racing from Illinois and around the country. A great place to grab a bite to eat with over sixty televisions and comfortable seating. Open Sun - Thurs 11:00 AM - 10:30 PM & Fri - Sat 11:00AM - Midnight.
Upscale nightclub newly renovated to create a spectacular nightlife experience. Available for corporate, social and philanthropic occasions. Let us work with you to make your event a success.
Balagio Ristorante & Banquets
From fantastic seafood to succulent steaks, chops, and perfect pasta, Balagio’s is the ideal Italian family restaurant. Our homemade sauces and soups are known throughout the area. We offer nightly entertainment and welcome children of all ages to come in and experience spaghetti and meatballs like never before. Balagio is open for lunch and dinner and has private and semiprivate rooms for any occasion.
Upscale casual environment featuring the finest live Latin entertainment.
Bolingbrook's Clow International Airport
This airport offers general aviation, flight school, air charter, restaurant and Illinois Aviation Museum all within the airport.
Russian Tea Time
This 9-year old Chicago landmark serves up fantastic Russian and Soviet regional specialties including borscht, stuffed cabbage and pelmeny. Afternoon Tea Service daily 2:30 p.m. - 4:30 p.m.
Fashionistas mingle with the suits late night while energetic music radiates. Modern lighting creates a dramatic setting. Le Bar specializes in martinis poured tableside, but is also known for champagne and wine by the glass
Bringing together the talent of chef Stephen Wambach and pastry chef Christine McCabe, Epic strives to take the Chicago restaurant experience to a new level by providing extraordinary food and service in an inviting and stylish space. Stop by Epic Sky, a chic rooftop getaway in the heart of River North and take in breathtaking views of Chicago's downtown skyline.
Rosebud on Rush
Rosebud on Rush is located just west of Chicago's Magnificent Mile. Featuring the finest chops, steaks and best pasta in the city.
Eco-friendly new American cafe influenced by the flavors of Spain and South America. Three stars - Chicago Tribune. Farm to table menu from Chef Randy Zweiban.
Bring the family to Merichka’s Restaurant in Crest Hill, and try a signature menu item that area residents have loved for many years – the famous Poorboy steak sandwich, smothered in garlic butter on French bread. Stories abound of fans who move away, and upon returning to the area for a visit, head straight to Merichka’s for a poorboy! Owned and operated by the Zdralevich family since 1933, the restaurant continues to serve its customers on traditional red-and-white-checked tablecloths in a casual setting. The affordable menu offers tasty onion rings and fried mushrooms, jumbo hamburgers, veggie burgers, steaks, chops and surf-and turf; fried chicken, crabmeat-stuffed shrimp, Canadian walleye pike, Atlantic wild salmon and much more. Top off your meal with a bottle of domestic or imported beer, wine by the glass, a soft drink, coffee or tea – and save room for one of Merichka’s tasty desserts.
Holiday Inn O'Hare International - Bar Loiue
Bar Louie is open 24 hours.
Hugo's Frog Bar & Fish House
DuPage County, Chicago’s Western Suburbs - At Hugo's, you'll enjoy some of the best seafood in Chicagoland. Our guests experience quality, value and hospitality in a comfortable setting that exudes class and sophistication. The lively bar features a piano player nightly.
Nia Mediterranean Tapas
A casual and delicious Mediterranean tapas restaurant in Chicago that is sure to expand your understanding of the small dish concept.
Lula Café is the founding member of the nationally recognized Logan Square culinary community and a celebrated forerunner of the ‘farm to table’ movement in Chicago. With self taught chefs and a willingness to cook against categorization, the menu at Lula has grown into a kind of humble maturity, risky but grounded. Stop in for all occasions; to read a book at the bar with a glass of wine, to celebrate birthdays and first dates, to taste through the seasons, to brunch with friends after a night out. Anything is possible, here at Lula.
Find a lot of standing-room shows of predominantly rock bands that play to packed crowds. Play pool, watch the evening's performance on a video screen downstairs, or simply check out the music scene with beer in hand.
Riccardo Trattoria is a restaurant serving authentic Italian cuisine that has received great reviews from The Chicago Sun-Times, Chicago Magazine and Bib Gourmand.
Village Pizzeria Inc.
Fast food lunch and dinner.
Mediterranean style cuisine with a fun atmosphere and elegant ambiance.
Impecca Restaurant is committed to serving the highest quality and freshest ingredients. Innovative European style and Italian roots are the basis of each of their dishes. The unique presentation makes the dishes look as good as they taste.
Nothing screams culinary quite like a food experience at Next, a creation of Grant Achatz and Nick Kokonas. Next blends the art of food and entertainment, creating appetizing cuisine that evokes rapture for all the senses. Their themes change often allowing those who are lucky enough to get a seat at this ticket only restaurant a chance to try something new every time. Good luck and good eating.
Aurelio's Pizza - Homewood
What sets Aurelio's apart from other Chicago pizza? We're different because we use only quality ingredients, serve a variety of generous sizes, and specialize in customizing orders to suit each individual taste. Since 1959, the Aurelio family has been devoted to offering the finest pizza, pasta and sandwiches at reasonable prices with fast, courteous, dependable service.
Enjoy a waterfront meal on the rooftop of this summer hot spot located right on Lake Michigan at the North Avenue Beach Boathouse (opening in mid-May). This casual Phil Stefani Signature Restaurant features sandwiches, salads and refreshing beverages. Scenes from The Break-Up were filmed on the nearby bike path.
Brandos Speakeasy, the Chicago Loop bar in the historic South Loop, is where everyone wants to be. Once you enter Brando’s Speakeasy, which is a landmark status building, you will be impressed and welcomed with the intimate, warm, feeling you get from the staff as well as the patrons.
What's the key to our success? A commitment to excellence. Attention to detail. A first-rate, knowledgeable wait staff. And, of course, the driving forces behind it all: Yoshi and Nobuko Katsumura. You're sure to find new and interesting things at the café, including dishes you won't find anywhere else (have you ever seen barracuda on another menu?!). Our eclectic menu features dishes with influences that run the gamut from Japanese to Italian, French and American. Please join us and experience our fine cuisine in a comfortable atmosphere. At Yoshi's Café, you're like family.
This upscale yet moderately priced American bistro and bar has as clubby atmosphere with its mahogany, chrome and steel accents. The large outdoor patio draws a hefty Lincoln Park crowd who make this place their warm-weather hangout.
Prairie Bluff Public Golf Club
Prairie Bluff is located on 237 acres of rolling terrain and is framed with prairie grass, which adds to the golf course's overall challenge and beauty for those who play here. With four sets of tees, 10 lakes and more than 40 bunkers, golfers of all skill levels will find a good challenge. At Prairie Bluff, you will enjoy our beautiful 10,000 square foot clubhouse that features a pro shop, banquet hall & bar. Beyond serving as a fabulous golf facility, Prairie Bluff is an ideal location for breakfast, lunch, dinner or cocktails. Prairie bluff's learning center offers a 10- acre driving range, short game area with bunker, putting green, private and group lessons. Let Prairie Bluff host your next golf outing!
DuPage County, Chicago’s Western Suburbs - Enjoy aged steaks, chops and fresh seafood acclaimed by the nation's toughest food critics, and an award-winning collection of over 400 wines. Join us for impeccably prepared classic fare in an atmosphere that is both luxurious and relaxed.
Wingstop, "The Wing Experts" - we have boneless wings, regular wings, and boneless strips in 10 delicious flavors. Also, serving seasoned fresh cut frieds, homemade potato salad, coleslwa, veggie sticks, and homemade ranch and blue cheese dips. Served in a relaxing atmosphere perfect for hanging out with family and friends.
BC Bistro and Lounge
BC Bistro and Lounge serves an American menu with well-known and innovative dishes. Open 'til midnight. Children's Menu.
Metro's mission is to bring a cross-platform of the best local, regional and national emerging artists to Chicago. Since, 1982, Metro has accomplished this goal repeatedly and established itself as one of the country's premier, cutting edge new music venues.
Inspired by the regional flavors of the Italian Tre Venezie, Ombra is a space you can make your own. It’s where the casual comfort of the neighborhood meets the energy of possibility. You just might encounter the new and unexpected — whether the flavors, the wine list, or the conversations and people around you.
This inclusive dance bar features some of Chicago’s best DJs spinning everything from new wave to disco music, theme nights and live acts.
C-House Restarant, by Marcus Samuelsson, is located in the Affinia Hotel and delivers seafood and chops in an adventurous, yet traditional style. In addition to the dining room, head north to C-View, the rooftop lounge.
Heaven on Seven
The Best Louisiana cookin' outside of New Orleans! Heaven on Seven, Chicago's premiere location for authentic Cajun cuisine, and home to critically acclaimed Chef/Owner Jimmy Bannos, offers full-service dining, carry-out, private parties, off-premise catering, box lunches and much more.
Bookie Magee's Hideaway
Sports bar and state-of-the-art Off Track Betting facility. Offering simulcast wagering on thoroughbred and harness horse racing from Illinois and around the country. A great place to grab a bite to eat with over sixty televisions and comfortable seating.
Shaw's Crab House - Chicago
The main dining room is reminiscent of an old New England seafood house. The Blue Crab House Lounge features a raw bar offering oysters shucked to order. Very warm, casual dining experience.
Fresh Starts Restaurant, Catering & Wine Shop
Our small, intimate restaurant seats up to 60 people for gourmet lunch, or an exquisite dinner. We have a full-service, off-premise catering service featuring enticing, unusual foods and skilled, professional staff. Fresh Starts has garnered award after award for its fabulous recipes prepared with skill and creativity. We have received rave reviews in Chicago Tribune, Star Newspaper, Daily Southtown, Chicago Magazine and Sun Times. Savor a meal at Fresh Starts and you’ll understand why we draw diners from the entire Chicagoland area.
Lou Malnati's Pizzeria
Lou's is the home of the BEST Chicago-style deep dish pizza in the world. If you love a buttery, flaky crust, sweet and tangy tomatoes, gooey mozzarella cheese, perfectly seasoned sausage, and other fresh ingredients- you’ve come to the right place. Lou Malnati's Pizzerias pride themselves on making each handmade pizza just the way you like it.
Pops for Champagne
Pops for Champagne is the nation's most acclaimed champagne bar and Chicago's most elegant live music club. We offer over 100 bottles of champagne and sparkling wines along with full bar service and a freshly prepared shared plate, raw bar, and dessert menu in a uniquely designed 2-level space with a street level main bar, and a lower level intimate live music club, featuring the best of Chicago's live jazz entertainment. Also considered as one of the city's most unique private party/special event venue locations. Pops for Champagne on State Street continues to be Chicago's premier destination for after work and nighttime entertainment. It's where Chicago has celebrated for 25 years.
Sable Kitchen & Bar
New American gastro lounge serving and eclectic, American menu with shared plates. The lounge rivals the kitchen with a complex cocktail program.
At Paradise Pup. in Des Plaines, the "big mess of a burger" is traditional Chicago fast food the way it should be. Folks line up outside the 800-square-foot joint for the one-and-only Char Cheddar burger. As for the Italian beef sandwich, it’s "oh, so good."
DuPage County, Chicago’s Western Suburbs - Contemporary American cuisine. Casual dress code. Serving breakfast, lunch & dinner. Average cost per meal: Lunch $10-20, Dinner more than $20.
Taverna 750 is the best of old school Italian with a contemporary flair. Proprietor Paul D. Cannella is bringing back his Grandfather Paul J. Loverde's and Uncle Chuckie Abruzzini's classic Italian recipes from his restaurant on Grand Avenue in the 50's. All of Taverna 750's entrees are small plates, meant for sharing at the table. For small plates, the portions are generous and their prices are very affordable so you can share several items at one sitting. We serve a range of items consisting of gourmet dinner, brunch and a full menu of crafted drinks. We also have a late night pizza menu for anyone looking for a nightcap and nosh.
Little Goat Diner
Chicago's favorite "Top Chef" Stephanie Izard has again teamed up with Boka Restaurant Group for her spin on an East Coast diner. Experience old-school diner traditions like a stool-lined counter and breakfast served all day. Stop in before closing to grab a late night bite like tiramisu and milkshakes. The attached bread shop serves up coffee drinks and sandwiches all day, and visitors can purchase merchandise or attend a private event or cooking class there.
Au Cheval is not your typical greasy spoon diner. It's house-made foods, creative interpretations on classic dishes and a comfortable, easy-going atmosphere - it's big cozy eats. Playful takes on old-school favorites like a fried bologna sandwich, or a pork porterhouse; all made to order right before your eyes in the open kitchen. At the bar, 30+ international beers are on tap, specialty cocktails and a rockin' wine list make Au Cheval an inviting place to kick back.
Open seven days a week, this Boystown neighborhood sushi joint is known for it's contemporary take on sushi and friendly staff. Their creative rolls and variety of offerings won't disappoint!
Family owned & operated since 1922, Dinkel’s Bakery is a REAL working bakery in Chicago. Their signature products include: stollen, donuts, cakes, cookies, Danish and specialty baked goods.
1913 Restaurant and Wine Bar
1913 Restaurant + Wine Bar is located in downtown Roselle, Illinois and features authentic Country European fare inspired by Italian and French cuisine. The menu features myriad small plates and pizzettes along with pastas and pizzas, all centered upon the freshest ingredients. Our extensive wine + beer list is unlike anything found in the area, featuring over 25 craft beers and 80 French + Italian wines by the bottle and glass.
The Aviary in Chicago, with its award winning bar program, is where cocktails and service are given the same attention to detail as a four-star restaurant; where bartenders are trained as chefs; where the produce and herbs are carefully sourced and procured fresh daily; where the name and branding of the spirit mixed is less important than its actual flavor; where innovation and tradition are both honored. The Aviary is owned and operated by chef Grant Achatz and Nick Kokonas, and is open from Wednesday to Sunday starting at 6PM