Showing 289-384 of 764 items found in Food & Drink
Just "Topolo" – that’s what people-in-the-know call it. Frontera Grill’s sister restaurant, Topolobampo, shares the front door and bar. But then the sister flaunts her own. If Frontera rocks and claps, Topolo slinks. She is the quiet, sleek, classy sister. And she invites you into an elegant Mexican fantasy world and to dress up a notch for its incomparable, authentic, regional flavors.
Ai Japanese Restaurant & Lounge
Ai Japanese Restaurant, located in River North, features Chicago's only sake bar. A unique variety of tasting flights, allowing our guests to experience a wide array of sushi and sake, are signatures to Ai.
Sable Kitchen & Bar
New American gastro lounge serving and eclectic, American menu with shared plates. The lounge rivals the kitchen with a complex cocktail program.
Bolingbrook's Clow International Airport
This airport offers general aviation, flight school, air charter, restaurant and Illinois Aviation Museum all within the airport.
Gene and Georgetti
Steak, steak and more steak, oh there’s also fantastic Italian food, too. It seems anything Gene & Georgetti fixes is a wonderful journey back to Chicago’s more authentic days. The oldest steakhouse in Chicago; Gene & Georgetti is the epitome of old school Chicago steak joints.
Ruth's Chris Steak House
The "best steakhouse in the city of Chicago".
Dick's Last Resort
Serving up buckets of barbeque beef and pork ribs, chicken, catfish, as well as shrimp, crab legs, steak and salads. There are also 74 kinds of beer. Live music nightly and Sunday brunch.
Bennigan's Grill and Tavern
American style restaurant and sports pub serving steaks, seafood, burgers and salads. Featuring 30 draft beers and over 20 HDTVs with season sports packages, it's the perfect place to watch your favorite games. Our famous outdoor seating is now in full swing.
Located in the new Modern Wing of the Art Institute of Chicago, the highly anticipated Terzo Piano is a must-stop for lunch and Thursday dinner. It features the signature cuisine of Chef Tony Mantuano, who has been delighting Chicagoans for years at the four-star Italian restaurant, Spiaggia. The food is all fresh, local, organic and sustainably produced. There is even an authentic cava di stagionatura (cheese cave), where some of America's most interesting artisanal cheeses are kept at ideal temperature and humidity. Outside you can dine al fresco on the covered piazza, while enjoying spectacular views of Millennium Park, Michigan Avenue and the Bluhm Family Terrace.
A modern seafood restaurant that offers elegant seafood dishes made with ingredients provided by global artisanal purveyors.
Antico Posto, translated meaning "The Old Spot", is an intimate Italian Cafe and Wine Bar carefully hidden in Oakbrook Center Mall. House specialties include homemade pastas, gnocchi, ravioli as well as house churned gelato and hand-stretched brick-oven pizza. Our wine list consists of more than 60 Italian and domestic selections, over 30 wines by the glass, 1/2 glass and 1/2 bottle.
CITY: Oak Brook
The Nest Bar & Grill
DuPage County, Chicago’s Western Suburbs - One of the best kept secrets in casual dining! The Nest Bar & Grill at Bolingbrook Golf Club can accommodate over 100 guests.
American cuisine. Casual dress code. Serving breakfast, lunch & dinner. Average cost per meal: $12-15.
CITY: Burr Ridge
Recipient of the AAA Five Diamond Award and Chicago Magazine's 3.5 Star Award. Offering a selection of innovative French informed North American cuisine in an elegant yet comfortable setting. Seasonal, regional specialties.
Inspired Asian Cuisine. Shanghai Terrace is always an exquisite experience, notable as much for its intensely flavored Shanghainese and Cantonese dishes as it is for its matchless service. Accommodates 80 guests, including a semi-private Dining Room for 30, and seating on the outdoor Terrace during Chicago's warmer months. Mon.-Sat.12pm-2:30pm; D: Mon.-Sat. 5:00 pm-11:00pm.
Situated within the grounds of Lincoln Park, at the edge of a pond overlooking Chicago's dramatic skyline, North Pond can easily claim the city's loveliest setting. The structure that houses North Pond was originally built in 1912 as a warming shelter for ice skaters, and has been redesigned according to the Arts and Crafts tradition. Chef Bruce Sherman holds true to the Arts and Crafts ideal in the culinary philosophy of North Pond restaurant. Drawing inspiration from the local market, he utilizes exceptional ingredients at the height of their season. Whenever possible, Chef Sherman supports small local farmers and treats their products with respect in his kitchen. The path from earth to plate remains clear and his cuisine reflects the décor of the dining room - complex layers of subtle craft beneath a simple decorative style. Reservations recommended.
Benny's Chop House
Benny’s is a fresh and unique take on a modern Chicago chophouse. Great prime steaks - fresh seafood flown in daily, and a wine and beverage program like no other restaurant in the city.
Balagio Ristorante & Banquets
From fantastic seafood to succulent steaks, chops, and perfect pasta, Balagio’s is the ideal Italian family restaurant. Our homemade sauces and soups are known throughout the area. We offer nightly entertainment and welcome children of all ages to come in and experience spaghetti and meatballs like never before. Balagio is open for lunch and dinner and has private and semiprivate rooms for any occasion.
We offer unique rolls and fabulous entrees. Our full bar offers a great selection of specialty beer, wine and sake, as well as our Asian-inspired martinis and cocktails. Catering and Private Party Room available for 75 people.
CITY: Oak Park
Gemini Bistro serves up exceptional food. It’s been named one of Chicago Magazine's "Best New Restaurants" of 2009, awarded 3 Stars from Chicago Tribune food critic Phil Vettel, and has been the recipient of the coveted Michelin Bib-Gourmand distinction three years running. Combined with the location in a classic 1919 flatiron building, Gemini Bistro truly is Lincoln Park’s "neighborhood gem." Stop and see for yourself, why this restaurant is in another stratosphere, from the rest.
Experience the mystery of Asian cuisine in a warm and casual atmosphere. Pan Asian dining at its best. The menu covers most of Asia, including a delicious variety of Thai, Japanese, Chinese and Vietnamese entrees as well as an impressive selection of sushi. Special pre-fix dinner available for $31.
Join us for comfort food for breakfast, lunch or dinner at this diner-style eatery in River North.
Buca di Beppo
DuPage County, Chicago’s Western Suburbs - Recipes enjoyed for generations in villages across Italy inspire our menu, giving Buca di Beppo its authentic Italian flare. Experience the Italian traditions of food, friendship and hospitality. Dishes are served family style and are meant to be shared.
Updated restaurant features to-go and order-ahead service.
The perfect setting for Chef Tony Mantuano's rustic Italian cuisine in a sophisticated yet casual atmosphere.
Cuisine inspired by Northern California and Tuscany Italy, Caliterra offers a bold menu inspired by pure flavors and creative fusion. Wine spectator award recipent.
Weather Mark Tavern
American bistro cuisine in upscale nautical atmosphere. 50 rum specials. Live Jazz Thursday, restaurant til midnight, drink til 2am. Weekend brunch, children's specials. Walk from Field Museum and Grant Park. Mon.-Fri. 11:30am-12am; Sat. 10:30am-2am; Sun. 10:30am-12am.
Hugo's Frog Bar and Fish House
Fresh seafood daily, prime steaks and a variety of other frog and fowl highlight the menu. Live jazz and blues piano nightly starting at 5 pm in the hopping bar. Hours: Monday-Sunday 3p.m.-2a.m.
La Cantina Grill
One of Chicago's best known Mexican restaurants. Awarded One of Chicago's Best by Chicago Magazine, ABC 7, Chicago Tribune and more. We specialize in authentic Mexican food and serve the freshest margaritas and sangria in Chicago. We always have drink specials, lunch at $7.95 and dinner at $8-$15.
Tavern at the Park
Tavern at the Park offers food that is easily recognized and effortlessly enjoyed, all at the hands of our three-star executive chef, John Hogan and our Chef de Cuisine Mike Cisternino. We provide a modernly classic setting with the timing and precision of fine dining while maintaining the relaxed air and comfort of your neighborhood tavern. In short, food and drink you've had like you've never had it. Tavern at the Park is located across from Millennium Park at 130 East Randolph Street in downtown Chicago.
Named after the flower synonymous with celebration and festivity in India. Marigold is a place to celebrate India's culture and food. Marigold's atmosphere offers a vibrant dining experience with a friendly neighborhood vibe. From the fresh chutneys to the family recipes, it is the combination of tradition with the unexpected that makes Marigold special. We hope you'll join us soon.
Bistro 57 - Holiday Inn Matteson
American cuisine at comfortable prices. Skillet inspirations, creative sandwiches, quality steaks and chops, baby back ribs with special sauce and herb chicken.
Rosebud Trattoria opened its doors under the direction of Rosebud Restaurants in May of 2005. Conveniently located in the heart of River North and steps from Chicago's famed Theater District, the restaurant is a hit with locals and tourists alike. The idea behind the "Rosebud Trattoria concept" is to find the best ingredients possible and deliver them fresh from the market to the customers' table at a moderate price. The result is a Roman inspired trattoria with a genuine Chicago balance.
Bringing local DJs as well as famous DJs from around the globe. Love performances and Chicago promoters spicing up every night of the week. Upscale dress and friendly people await. Visually stunning venue beckons. Unparalleled beauty. Authentic Middle Eastern cuisine, prepared with old world spices and traditional flair. Amazing service backed by delicious wines and Middle Eastern inspired cocktails and martinis.
A fusion of a sensuous nightclub, state-of-the-art live performance space, and high-end lounge, The Shrine is a next generation nightlife venue in the emerging South Loop district of Chicago. With a finger on the pulse of Chicago’s young metropolitans, The Shrine will bring together the city’s music, fashion, and art communities to create a truly diverse, trendsetting clientele. The Shrine’s mission is to be the city’s new social hub for music across an eclectic cross-section of modern genres.
Custom House Tavern
Elevated food and service, a unique wine list, craft beers and cocktails provide a memorable dining experience. Steps from McCormick Place and theatres.
Located on the Magnificent Mile, The Purple Pig is a collaboration of Chefs Scott Harris of Mia Francesca, Tony Mantuano of Spiaggia, Jimmy Bannos and Jimmy Bannos Jr. of Heaven on Seven. Featuring homemade charcuterie, cheeses and classic Mediterranean fare plus an extensive yet accessible wine list.
Discovery Bay Restaurant & Lounge, Embassy Suites
DuPage County, Chicago’s Western Suburbs - Offering a relaxing environment for lunch and dinner including fine food, attentive service and friendly charm. We offer a wide array of menu selections, specialty items and fresh seafood. Caribbean/American cuisine.
Grill on the Alley
Keeping with the tradition of the great grills of New York and San Francisco. Beautifully appointed dining room and bar with dark wood, leather and white table clothes. Specializing in steaks, chops with a large variety of pastas, seafood and more.
Brazzaz The Brazilian Steakhouse
16 different cuts of meats slowly roasted, carved tableside, over 40 items in a spectacular salad bar that includes seafood to vegetables. Private room with wireless microphone and 60" plasma screen TV. L Mon.-Fri. 11am-2pm; D Mon.-Thurs. 5pm-10pm; Sat. 4pm-10:30pm; Sun. 3pm-9:30pm.
Mexx Kitchen at the Whiskey
Offers an enticing combination of contemporary Mexican fare, an extensive tequila collection and a swanky setting.
Pine Grove Restaurant
Family-style restaurant just blocks away from the Allstate Arena.
Gastropub that offers ample space to lounge, dine and imbibe on three different levels. The first floor features a 30-foot bar with casual seating; the second and third floors provide formal and casual seating featuring billiard tables. Ideal for events.
Fornetto Mei Restaurant
A delightful pan-italian restaurant in the heart of Chicago's Gold Coast, Fornetto Mei offers a relaxed, dining experience and world-inspired cuisine. Enjoy the cozy, intimate dining room or relax in the warm, sexy ambience of the atrium pizza bar.
A River North restaurant and bar, Hub 51 offers modern American food in a hip, casual environment. The Hub 51 restaurant is part of the Lettuce Entertain You restaurant family.
We serve honest-to-goodness, Italian home-style cooking, skillfully prepared with respect for the finest ingredients we can search out. The menu changes often, based on what’s best in the market. Our bias is toward local and organic producers.
Final Cut Steakhouse at Hollywood Casino
From premium and prime selections of beef to succulent seafood and an incredible selection of wine, enjoy state-of-the-art preparation and exceptional service.
White Fence Farm
Casual, family dining serving chicken, fish, steaks and cocktails. Banquets and bus tours welcome.
Wildfire - Oak Brook
Wildfire transports you to the aura of a 1940s dinner club complete with vintage jazz music, style and warmth. Try one of our signature dishes and be amazed. No matter the occasion, jazz up your party in one of our private or semi-private dining spaces.
CITY: Oak Brook
Knuckles Sports Bar
Aurelio's Pizza - Tinley Park
What sets Aurelio's apart from other Chicago pizza? We're different because we use only quality ingredients, serve a variety of generous sizes, and specialize in customizing orders to suit each individual taste. Since 1959, the Aurelio family has been devoted to offering the finest pizza, pasta and sandwiches at reasonable prices with fast, courteous, dependable service.
CITY: Tinley Park
Buca di Beppo
Guests feast on family platters or real, immigrant southern Italian specialties in a boisterous, celebratory environment that recalls the Italian/American supper clubs of the 40s and 50s.
Medici on 57th
This casual Hyde Park eatery, known for its pizza and burgers, is a favorite hangout of University of Chicago students. Barack Obama is known to have dined here during his U of C days, and the fact is proudly touted by the "Obama Eats Here" t-shirts worn by the Medici wait staff. BYOB.
Kopi A Traveler's Cafe
This comfortable cafe sells coffee in bulk and is a quiet respite for a light lunch. Jalan Jalan, a boutique in the back of the cafe, is crammed with travel books, artwork, textiles, gifts and jewelry from around the world. In the very front of the cafe is an elevated area where patrons remove their shoes to lounge among the pillows that furnish the floor. To complete the intercontinental atmosphere, clocks on the wall keep the current time in various countries.
Magnum's Prime Steakhouse
DuPage County, Chicago’s Western Suburbs - A Mecca for steak aficionados - offers a varied menu including lobster and fresh seafood. Serving casual lunches, dinners filled with ambience and elegant customized banquets. Find out why we're a favorite!
Spectacular ambiance; vaulted silverleaf ceiling over a champagne and caviar bar. Prime, aged steaks, live lobster and premium seafood. Great lounge offers creative cocktails.
Lloyd's Chicago features a Frank Lloyd Wright design. With a diverse menu featuring fresh seafood, burgers, salads and steaks, Lloyd's is for everyone. For great value and comfortable atmosphere, Lloyd's is the place! L: Mon.-Fri. 11:30am-3pm; D: Mon-Fri. 5pm-8:30pm; Bar menu Mon.-Fri. 3pm-8pm.
Fleming's Prime Steakhouse & Wine Bar
Fleming's is a sophisticated, contemporary steakhouse, offering prime steaks, chops, fresh fish and chicken, with a unique wine list featuring over 100 wines by the glass.
Coco Pazzo Cafe
With its country cooking and open-air ambiance, capture the playful feel of a cafe in the hills of Tuscany. Showcasing grilled meat and fish, pastas and salads. Daily 11:30am-11pm.
Morton's, The Steakhouse
With its signature menu, club-like atmosphere and legendary hospitality, Morton's continues to set the standard, serving USDA prime-aged beef, fresh fish and seafood, hand-picked produce and elegant desserts. Mon.-Fri. 11:30am-11pm; Sat. 5:30pm-11pm; Sun. 5:30pm-10pm.
Favorites here include hot dogs, Italian beef, Polish sausage, pizza and ribs served in a Chicago-themed restaurant.
First three-star sushi in Chicago. Rated one of the best sushi restaurants in the country by Zagat.
Japanese Hibachi style cooking - a chef prepares for at your table. Steak, chicken, shrimp, scallops & lobstertail.
The classic American steakhouse specializing in huge cuts of prime beef and mouth-watering jumbo lobster broiled to perfection.
The Gage Chicago
Chicago's first and only Gastro Tavern. High-quality food, a step above pub grub, in a relaxed atmosphere. Menu complemented by assortment of international beers, wines and liquors and our specialty Irish whiskeys.
Zocalo Restaurant & Tequila Bar
Zocalo Restaurant & Tequila Bar focues on regional Mexican dishes and offers over 130 tequilas in an atmosphere that is both warm and rustic.
Iron Chef contender Chauhan's unparalleled global latin Indian fare. Innovative steaks, seafood, tapas. Raves by Gourmet, Esquire, Time, WSJ, 3 stars. Ideal for events.
The newest addition to the Rosebud family, this comfortable wine bar features sharable small plates, classic cocktails & live entertainment.
America's favorites made fresh. Culvers menu has something for everything.
CITY: Tinley Park
Gioco features authentic Italian cuisine including handmade pastas, prime steaks, fresh seafood and wood-fire thin crust pizzas.
Lawry's The Prime Rib
Features USDA prime, rock-salt roasted prime ribs of beef served in a 19th century McCormick Family style mansion.
Serving authentic regional Italian cuisine. Chef Tony Priolo prepares pasta, meat and fish specials. Extensive wine list. L: Mon.-Fri. 11:30am-2:30pm; D: Mon.-Sat. 5:30pm-10:30pm; Sun. 5pm-10pm.
Spices from the 4 corners of India create subtle tastes and exotic flavors. Traditional Tandoori specialties, chicken or seafood curries. Tender lamb dishes and vegetarian entrees.
A throwback to the diners of yesteryear, Ed Debevic's offers delicious food with a side order of nostalgia - all served up by a cast of characters who sing and dance on the diner counter! Homemade favorites include Burgers, Bar-B-Q Pork, Chicken Fried Steak, 6-Way Chili and Ed's Mom's Meatloaf with mashed potatoes. Soda fountain creations include Double Chocolate Milk Shakes, Malts, Black Cow root beer floats and Green River. Ed's also features an in-house bakery complete with a variety of dessert specialties, including old-fashioned bread pudding and pies!
A throwback to the diners of the 50's and 60's. Ed Debevic's offers delicious food with a side order of nostalgia, all served up by a cast of characters who sing and dance on the diner counter.
Just a stone's throw from some of Chicago's hottest restaurants and clubs, Excalibur is one of the largest nightclubs in the city. With more than 60,000 square feet of partying space, this is a late-night, early-morning and prime-time groove palace.
Sangria Restaurant and Tapas Bar
Welcome to Sangria Restaurant and Tapas Bar, located in the heart of Chicago in the Weed Street District. Sangria offers you a contemporary and informal atmosphere, with delectable cuisine and eclectic libations from 24 Latin traditions. We offer Family-Style Group Dining Menus as well as Private Party Space for Groups of 20-200. Open Wed.-Sun. from 5pm.
Sweet Mandy B's
If your sweet tooth needs a little TLC, head to this bright favorite for a beyond-tempting spread of home-baked desserts, pies, cakes, and cookies. Regulars rave about vanilla and chocolate cupcakes slathered in vividly-colored buttercream frosting and scattered with candy sprinkles. Grab one of the inviting booths and dig into a miniature cheesecake with blueberries or a signature whoopie pie – indulgent vanilla frosting sandwiched between two chocolate cookies. If the sugar rush isn't enough for you, coffee from local beanery Intelligentsia is at the ready.
Carmichael's Chicago Steak House
Specializing in certified Angus beef and reminiscent of old-time Chicago, this traditional steakhouse is a fabulous destination where customers feel like old-time regulars. Centrally located in the West Loop, complimentary valet parking and shuttle service to and from the United Center.
Mr. Beef is one of Chicago's premier sources of the great, sloppy and delicious Italian beef sandwich: shaved-thin beef, saturated with garlicky au jus, piled into a sturdy length of bread. Have spicy giardiera as a condiment; and if you are really hungry, add a length of crusty Italian sausage to the beef.
Cantina Laredo serves authentic Mexican dishes in a sophisticated atmosphere. We offer daily fish specials, grilled chicken and steaks complimented by signature sauces such as chipotle-wine with portobello mushrooms or sauteéd artichoke hearts and roasted red bell peppers.
Pizza-Appetizers-Sandwiches-Dinners-Sports Bar-Catering-Banquet room-Entertainment Friday and Saturday night.
Remington Street Grille, Holiday Inn Hotel & Suites
DuPage County, Chicago’s Western Suburbs - Remington Street Café is a full service restaurant and lounge, Room service menus avialble. Open at 6:00 am for breakfast, lunch and dinner.
Billy Goat Tavern
This location at the Pier is the fifth Billy Goat Tavern to open in the city, and Navy Pier visitors are guaranteed to go away happy after sinking their teeth into a famous Billy Goat "Cheezborger."
Romantic fondue dining with nightly entertainment. Cheese fondue to entree fondues including shrimp, scallops, lobster, chicken, and beef. For dessert, the flaming chocolate fondue is a treat. Children must be 10 years or older, for safety concerns.
Osteria Via Stato
Let us take care of the details as you take your guest on an epicurean journey highlighting the best of Italy.
Located in the Mercantile Exchange Building. Vibrant decor with contemporary American cuisine. Deck overlooking the Chicago River. Free parking after 5pm.
The Green Zebra, in Chicago, is a contemporary vegetarian restaurant that caters to a hip crowd with its imaginative seasonal cuisine. The organic and modern design match the seasonal ingredients at this upscale award-winning veggie-focused restaurant.
Offers a Contemporary & Elegant Atmosphere. Featuring Comfortable Oversized Booths that will make you feel right at home. Andiamo Means “Let’s Go”! So don’t hesitate to stop in and enjoy our American Cuisine. Choose from our wide variety of menu selections and let our professional culinary Team Entertain you with tastes and specialties from around the world.
De Cero is a true Chicago gem. Best known for their fabulous 15 a la carte taco menu and killer margaritas. Everything from a traditional margarita to pineapple jalapeno.
An homage to beer, pork and oysters, The Publican's eclectic menu is inspired by simple farmhouse fare in a space evocative of a European beer hall. Executive Chef Paul Kahan and Chef de Cuisine Brian Huston have developed a network of purveyors to supply the restaurant with hand-selected, sustainably-harvested fish and seafood as well as sustainably-raised heirloom pork to anchor a rustic menu of simple, eclectic fare. The extensive international beer list, developed by partners Eduard Seitan and Terry Alexander, features 100 or so ales, lagers, stouts and ciders by the bottle, 12 of those available on tap. The Publican is a design partnership from the James Beard Award-winning team of Thomas Schlesser and partner Donnie Madia.
Delicious northern Italian fare, comfortable surroundings and friendly service. Menu rotating bi-weekly in order to offer fresh, seasonal ingredients.
Atrium Cafe, Doubletree Hotel
American cuisine. Casual dress code. Serving breakfast, lunch & dinner. Average cost per meal: $10-20.
CITY: Oak Brook
Flat Top Grill-Oak Park
Flat Top Grill is a create-your-own stir-fry adventure. Choose from the freshest ingredients for create-your-own breakfast, lunch, and dinner. Enjoy appetizers, homemade desserts and our full bar. We accept reservations and welcome large groups. Gift certificates are available.
CITY: Oak Park
Marion Street Cheese Market
Marion Street Cheese Market in Oak Park celebrates culinary creativity every day. Stop in for upscale casual dining in the Bistro or on the outdoor patio. Visit the Market for the finest selections of classic and unusual artisan and farmstead cheeses, charcuterie, gourmet goodies, wines, beers, spirits, and more.
CITY: Oak Park
Ashford House Restaurant
The Ashford House, located adjacent to Winston's Market, serves the very best authentic Irish cuisine, as well as traditional American favorites. Irish specialties include Irish breakfast, corned beef and cabbage, Shepards pie, and bacon and cabbage. American cuisine includes seafood, pasta, steaks and chops, cut fresh daily at Winston's Market. Also featuring full service bar with daily drink specials and the finest selection of Irish bears such as Smithwicks, Harp, Guinness, Magners and Woodpecker.
CITY: Tinley Park
Willby's Restaurant & Lounge, Holiday Inn
Casual dining for local patrons and hotel guests. American cuisine. Serving breakfast, lulnch & dinner. Average cost per meal: $10-20. Evening early bird specials and the best Sunday brunch around.