Showing 481-576 of 1,158 items found in Food & Drink
Mike Ditka's Restaurant
Mike Ditka’s is fine dining, featuring all-American food with all pro service just off Michigan Ave. Signature items include some of Mike's favorites: "Da Pork Chop," Training Table, Pot Roast, and kick-ass paddle steak.
Fleming's Prime Steakhouse & Wine Bar
Fleming's is a sophisticated, contemporary steakhouse, offering prime steaks, chops, fresh fish and chicken, with a unique wine list featuring over 100 wines by the glass.
Ai Japanese Restaurant & Lounge
Ai Japanese Restaurant, located in River North, features Chicago's only sake bar. A unique variety of tasting flights, allowing our guests to experience a wide array of sushi and sake, are signatures to Ai.
First three-star sushi in Chicago. Rated one of the best sushi restaurants in the country by Zagat.
Our goal is to offer the highest quality, freshest handmade foods in an intimate space where guests can gather at the table to share experiences and food. Reservations recommended.
Blue 13 is an upscale restaurant and lounge serving contemporary American cuisine in a casual, urban atmosphere. Pairing classic American food with a more modern French and Italian flair whilst providing unobtrusive service.
Ruth's Chris Steak House
Featuring USDA Prime Steaks, Lobster, Fresh Fish & Seafood, and Select Creole Specialities. Award Winning Wine List. Private Dining Available.
CITY: South Barrington
The newest addition to the Rosebud family, this comfortable wine bar features sharable small plates, classic cocktails & live entertainment.
Rhythm Room Bar and Bistro
Located in the lobby of the CineArts Theatre, Rhythm Room invites you to tstop by before or after the movies...or anytime. A variety of sandwiches, appetizers and spirits are offered.
A quaint bistro serving a wonderfully diverse menu and delicious homemade pastries. Perfect for lunch or a tasty treat to go.
McKenna's - Holiday Inn Rolling Meadows
Casual dining restaurant and bar, featuring Wednesday night prime rib buffet. In the Rolling Meadows Holiday Inn.
CITY: Rolling Meadows
The Plaza at Park Grill
Have lunch at The Plaza at Park Grill in Millennium Park, the city's largest outdoor dining venue. Enjoy live music and a sweeping city vista. In the winter, the dining patio is converted into an ice rink, as featured in The Weather Man and Derailed.
Buca di Beppo
Guests feast on family platters or real, immigrant southern Italian specialties in a boisterous, celebratory environment that recalls the Italian/American supper clubs of the 40s and 50s.
Barn of Barrington
Casual or intimate gourmet dining for lunch or dinner.
Join us for comfort food for breakfast, lunch or dinner at this diner-style eatery in River North.
This cozy and contemporary offspring of the legendary Father and Son Restaurant group is family owned and operated, preparing all of its specialties from scratch using fresh ingredients. The thin-crust pizza, a house favorite, can be tossed using whole wheat, seven-grain crusts or prepared with Abbe's Gluten Free. Don't overlook the BBQ ribs, broasted chicken, healthy, salads and sandwiches.
Morton's, The Steakhouse
With its signature menu, club-like atmosphere and legendary hospitality, Morton's continues to set the standard, serving USDA prime-aged beef, fresh fish and seafood, hand-picked produce and elegant desserts. Mon.-Fri. 11:30am-11pm; Sat. 5:30pm-11pm; Sun. 5:30pm-10pm.
Tavern on Rush
Classic American. Offers prime aged steaks and fresh seafood items. Check out our menu online.
First Slice in Chicago isn’t just a great place to get slice of pie, it’s much more to the hundreds of people they help feed through their Shareholder Program; and even more to the people they help provide skills for so they can find work in restaurants throughout the city. That warm feeling you get from eating at First Slice could just be from the fresh delicious ingredients they use, or perhaps from the satisfaction of helping out.
Step out of time and into this authentic French bistro in the heart of Chicago's Old Town. The inviting staff and elegant decor are only surpassed by the delightful cuisine.
A River North restaurant and bar, Hub 51 offers modern American food in a hip, casual environment. The Hub 51 restaurant is part of the Lettuce Entertain You restaurant family.
Rockit Bar & Grill Wrigleyville
Rockit Bar & Grill puts Executive Chef James Gottwald’s contemporary culinary twist on the traditional bar and grill. Offering outstanding casual American cuisine, using the freshest ingredients available in a mouthwatering menu that includes salads, sandwiches, and entrees.
The perfect setting for Chef Tony Mantuano's rustic Italian cuisine in a sophisticated yet casual atmosphere.
North Beach Chicago
We cover it all under one roof, from volleyball and bowling to basketball and wrestling. We are the perfect place for private event or just to come hang out with few friends.
Old Country Buffet Arlington Heights
Help yourself to a wide variety of choices for breakfast, lunch, and dinner. And don't forget dessert! Try something new and stick with your favorites, all in the same visit. At Old Country Buffet, there's always something delicious waiting for you.
CITY: Arlington Heights
Hoosier Mama Pie Company
Hoosier Mama Pie Company in Chicago is a new artisanal bakery striving to be a great "old" pie company. The pies are created by hand; kneading the dough, pinching the crust and using only the freshest ingredients. It’s one of the greatest pieces of diner pie you’ve never eaten.
Grill on the Alley
Keeping with the tradition of the great grills of New York and San Francisco. Beautifully appointed dining room and bar with dark wood, leather and white table clothes. Specializing in steaks, chops with a large variety of pastas, seafood and more.
Rocky Vanders Cafe and Bar
American food including pizza, 25 wide screen TVs, live entertainment, 9500 square feet of party rooms. Many food and drink specials.
CITY: Prospect Heights
Coco Pazzo Cafe
With its country cooking and open-air ambiance, capture the playful feel of a cafe in the hills of Tuscany. Showcasing grilled meat and fish, pastas and salads. Daily 11:30am-11pm.
Jerry Kleiner's over the top restaurant in this 35,000 sq. ft. space is an explosion of taste, color and sound. "Latino flavors with the spice of life." Authentic soulful cuisine offers simple dishes from all over Latin America. A kaleidoscope of colors, salsa music and playful decor ignite the sense of being in a Latin house party.
Bringing local DJs as well as famous DJs from around the globe. Love performances and Chicago promoters spicing up every night of the week. Upscale dress and friendly people await. Visually stunning venue beckons. Unparalleled beauty. Authentic Middle Eastern cuisine, prepared with old world spices and traditional flair. Amazing service backed by delicious wines and Middle Eastern inspired cocktails and martinis.
Willby's Restaurant & Lounge, Holiday Inn
Casual dining for local patrons and hotel guests. American cuisine. Serving breakfast, lulnch & dinner. Average cost per meal: $10-20. Evening early bird specials and the best Sunday brunch around.
An homage to beer, pork and oysters, The Publican's eclectic menu is inspired by simple farmhouse fare in a space evocative of a European beer hall. Executive Chef Paul Kahan and Chef de Cuisine Brian Huston have developed a network of purveyors to supply the restaurant with hand-selected, sustainably-harvested fish and seafood as well as sustainably-raised heirloom pork to anchor a rustic menu of simple, eclectic fare. The extensive international beer list, developed by partners Eduard Seitan and Terry Alexander, features 100 or so ales, lagers, stouts and ciders by the bottle, 12 of those available on tap. The Publican is a design partnership from the James Beard Award-winning team of Thomas Schlesser and partner Donnie Madia.
Delicious northern Italian fare, comfortable surroundings and friendly service. Menu rotating bi-weekly in order to offer fresh, seasonal ingredients.
Go Roma Italian Kitchen
If life gives you tomatoes, make sauce. Better yet, we'll make it for you. At Go Roma Real Easy Italian, we pride ourselves on serving real hearty soups, fresh salads, hot Italian panini, hand-stretched artisan pizza and real Italian pastas and classics. Everything on the Go Roma menu is fresh and made to order. Stop by to savor real, easy Italian for yourself.
Lou Malnati's Pizzeria
Lou's is the home of the BEST Chicago-style deep dish pizza in the world. If you love a buttery, flaky crust, sweet and tangy tomatoes, gooey mozzarella cheese, perfectly seasoned sausage, and other fresh ingredients- you’ve come to the right place. Lou Malnati's Pizzerias pride themselves on making each handmade pizza just the way you like it.
The classic American steakhouse specializing in huge cuts of prime beef and mouth-watering jumbo lobster broiled to perfection.
Dick's Last Resort
Serving up buckets of barbeque beef and pork ribs, chicken, catfish, as well as shrimp, crab legs, steak and salads. There are also 74 kinds of beer. Live music nightly and Sunday brunch.
Zocalo Restaurant & Tequila Bar
Zocalo Restaurant & Tequila Bar focues on regional Mexican dishes and offers over 130 tequilas in an atmosphere that is both warm and rustic.
The Keg of Evanston
The Keg has a relaxed atmosphere and an inviting dance scene. Come and enjoy a meal or just drink and have a good time.
Bahama Breeze provides a Caribbean escape with all your favorites: seafood, chicken, and steak. Relax and enjoy our tropical atmosphere, handcrafted cocktails, and fresh food. We can accommodate groups up to 200 people and have several areas for private or semi-private dining. Relax and enjoy!
La Cantina Grill
One of Chicago's best known Mexican restaurants. Awarded One of Chicago's Best by Chicago Magazine, ABC 7, Chicago Tribune and more. We specialize in authentic Mexican food and serve the freshest margaritas and sangria in Chicago. We always have drink specials, lunch at $7.95 and dinner at $8-$15.
Twin Anchors Restaurant
Twin Anchors Restaurant & Tavern used to be a speakeasy, and is one of the oldest restaurants in Chicago. Since 1932 it’s always been known for great barbequed baby-back ribs that are served in a quaint neighborhood tavern. Since it’s opening famous people have eaten here, from blue-eyed crooner Frank Sinatra to Bears QB Sid Luckman; Twin Acres has even been made famous in the many appearances on TV shows, food review sites and movies. Come from the food, stay for the comfortable ambience of a traditional Chicago bar.
In 1943, when Ike Sewell opened a restaurant at the corner of Ohio Street and Wabash Avenue in Chicago, Americans ate pizza primarily as a snack. Ike figured that if you combined some of Italy's old, authentic recipes with impressive quantities of the finest meats, fresh cheeses, ripe vegetables and flavorful spices, pizza would become a hearty meal. It was the start of an American tradition - the Chicago Deep Dish Pizza. Ike's Original Deep Dish Pizza has been imitated many times, but never quite duplicated.
Custom House Tavern
Elevated food and service, a unique wine list, craft beers and cocktails provide a memorable dining experience. Steps from McCormick Place and theatres.
Cafe des Architectes
This modern yet comfortable restaurant features dramatic colors, overstuffed chairs, a sprawling red banquette and inventive lamps. The artistically presented cuisine is contemporary French with predominately organic ingredients. Open Daily. B: 6am-11:30am; Br (Sat. and Sun. only): 11:30am-5pm; L: 11:30am-5pm; D: 5pm-11pm. Res. Accptd. for Dinner only
Recipient of the AAA Five Diamond Award and Chicago Magazine's 3.5 Star Award. Offering a selection of innovative French informed North American cuisine in an elegant yet comfortable setting. Seasonal, regional specialties.
Heaven On Seven
Chicago's premiere location for the authentic Cajun cuisine. Two downtown locations.
A steak and chop house with the aura of a 1940's dinner club. Featuring the style and warmth that makes it perfect for any occasion.
Texas de Brazil
An award winning upscale Brazilian steakhouse featuring an extravagant 50 item salad area and various cuts of beef, chicken, lamb, pork and Brazilian sausage to sample from until you beg for mercy.
Mexx Kitchen at the Whiskey
Offers an enticing combination of contemporary Mexican fare, an extensive tequila collection and a swanky setting.
Customers come from all over for the weinerschnitzel. Other specialties are goulash, sauerbraten, oxtail, fresh fish, chicken, and steaks. Imported beers.
Mr. Beef is one of Chicago's premier sources of the great, sloppy and delicious Italian beef sandwich: shaved-thin beef, saturated with garlicky au jus, piled into a sturdy length of bread. Have spicy giardiera as a condiment; and if you are really hungry, add a length of crusty Italian sausage to the beef.
Kopi A Traveler's Cafe
This comfortable cafe sells coffee in bulk and is a quiet respite for a light lunch. Jalan Jalan, a boutique in the back of the cafe, is crammed with travel books, artwork, textiles, gifts and jewelry from around the world. In the very front of the cafe is an elevated area where patrons remove their shoes to lounge among the pillows that furnish the floor. To complete the intercontinental atmosphere, clocks on the wall keep the current time in various countries.
We serve honest-to-goodness, Italian home-style cooking, skillfully prepared with respect for the finest ingredients we can search out. The menu changes often, based on what’s best in the market. Our bias is toward local and organic producers.
Salud Tequila Lounge
We offer over 80 fine tequilas, plus a full bar of beer and spirts. To compliment the tequila, Salud has a menu of contemporary Mexican cuisine that will change the way you think of Mexican food.
Pump Room at PUBLIC Chicago
The Pump Room restaurant offers reasonably priced, delicious favorites in a relaxed, comfortable, and exciting environment. The new food concept was created by world-renowned chef and 2011 James Beard award winner Jean-Georges Vongerichten. He will support local purveyors, regional flavors and offer a “farm to table” experience. At night, the restaurant's bar transforms into a supper club recapturing the glamour of the 30's and 40's with a modern twist.
The "Disaster Omelet" is anything but that - this signature dish is enjoyed by Sarkis' amazingly loyal, young and young-at-heart, diners.
Chicago Chop House
Famous Chicago steak house featuring prime aged beef and award winning wine list. Piano bar nightly.
Cozy, bistro-style, American steakhouse. Jazz music, warm booths and hardwood floors.
The Patio Restaurant
Voted "Best BBQ Ribs in the Chicago Southland." This is now a 37-year casual dining, catering and carryout tradition in the Southwest and Western suburbs.
Just a stone's throw from some of Chicago's hottest restaurants and clubs, Excalibur is one of the largest nightclubs in the city. With more than 60,000 square feet of partying space, this is a late-night, early-morning and prime-time groove palace.
Riccardo Trattoria is a restaurant serving authentic Italian cuisine that has received great reviews from The Chicago Sun-Times, Chicago Magazine and Bib Gourmand.
Market Sport Bar & Restaurant
Market is a 12,000 sq. ft. multi-faceted restaurant and sports bar offering a menu of traditional American classics served with an aesthetic flair
Iron Chef contender Chauhan's unparalleled global latin Indian fare. Innovative steaks, seafood, tapas. Raves by Gourmet, Esquire, Time, WSJ, 3 stars. Ideal for events.
Cantina Laredo serves authentic Mexican dishes in a sophisticated atmosphere. We offer daily fish specials, grilled chicken and steaks complimented by signature sauces such as chipotle-wine with portobello mushrooms or sauteéd artichoke hearts and roasted red bell peppers.
Bombay Spice features healthy, home-style cooked Indian cuisine by Executive Chef Sunil Kumar. The restaurant is able to accommodate any vegetarian requests.
Magnum's Prime Steakhouse
DuPage County, Chicago’s Western Suburbs - A Mecca for steak aficionados - offers a varied menu including lobster and fresh seafood. Serving casual lunches, dinners filled with ambience and elegant customized banquets. Find out why we're a favorite!
DuPage County, Chicago’s Western Suburbs - American cuisine. Resort casual dress code. Serving breakfast, lunch & dinner. Average cost per meal: $10-20.
American cuisine. Casual dress code. Serving breakfast, lunch & dinner. Average cost per meal: $12-15.
CITY: Burr Ridge
Grand Lux Cafe
Located in the heart of the Magnificent Mile, Grand Lux Cafe offers global cuisine in an elegant yet relaxed atmosphere. The extensive menu offers something for everyone. Recipient of 2003 Hot Concepts Award. Private Dining Room available; contact Banquet Manager at (312) 276-2507. Mon.-Thurs. 11am-11pm; Fri. 11am-12:00am; Sat. 10am-12:00 am; Sun. 10am-11pm.
DuPage County, Chicago’s Western Suburbs - Experience the unique culture and taste of Southern Brazil at Chama Gaúcha, where servers will tempt you with skewers of succulent seasoned meats, slow roasted over a charcoal fire and hand-carved tableside.
CITY: Downers Grove
De Cero is a true Chicago gem. Best known for their fabulous 15 a la carte taco menu and killer margaritas. Everything from a traditional margarita to pineapple jalapeno.
Chuck's Southern Comfort Cafe
Restaurant specializing in BBQ, Gourmet Mexican & Cajun. Party Room and eat-in lounge also available.
North Beach - Downers Grove
Sports bar featuring sand volleyball, bowling, billiards and more in a tropical setting. Perfect for parties, banquets and events.
CITY: Downers Grove
Marion Street Cheese Market
Marion Street Cheese Market in Oak Park celebrates culinary creativity every day. Stop in for upscale casual dining in the Bistro or on the outdoor patio. Visit the Market for the finest selections of classic and unusual artisan and farmstead cheeses, charcuterie, gourmet goodies, wines, beers, spirits, and more.
CITY: Oak Park
Shula's Steakhouse - Westin Chicago Northwest
DuPage County, Chicago’s Western Suburbs - You won't find a better steak! Our custom center cuts of Certified Angus Beef® accompanied by our award winning aging process make a Shula cut "better than prime" and the highest quality in the industry.
Sunda, from Rockit Ranch Productions partners Billy Dec, Brad Young and Arturo Gomez, is ideally located in the heart of River North and offers the best in contemporary Japanese, Chinese, Vietnamese, Indonesian, Thai and Filipino cuisine in a stylish and trendy setting. Led by Executive Chef Jess DeGuzman, the menu offers something for every palate from inventive hot plates, unrivaled sushi, approachable poultry, seafood and meat entrees, homemade sweets and Asian inspired craft cocktails.
Jake Melnick's Corner Tap
A true neighborhood joint, Jake Melnick's Corner Tap is the spot where everybody meets. Featuring a variety of classic American specialties, incredible barbeque, daily drink specials and more than 70 beers at all time, Jake's is a great place to gather, offering something for everyone.
We offer unique rolls and fabulous entrees. Our full bar offers a great selection of specialty beer, wine and sake, as well as our Asian-inspired martinis and cocktails. Catering and Private Party Room available for 75 people.
CITY: Oak Park
Uncle Julio's Hacienda - Lombard
DuPage County, Chicago’s Western Suburbs - Border style Mexican food served in a festive atmosphere. Specialties include mesquite-grilled fajitas, shrimp, ribs, quail and our famous Swirl.
Eco-friendly new American cafe influenced by the flavors of Spain and South America. Three stars - Chicago Tribune. Farm to table menu from Chef Randy Zweiban.
Harry Caray's Tavern - Navy Pier
Harry Caray's Tavern, Navy Pier offers an exceptional dining experience, waterfront location, family friendly menu and sports museum honoring Harry's celebrity partners including Jeremy Piven and Ernie Banks.
Bacino’s founder, Dan Bacin, opened the first Bacino’s 30 years ago on Lincoln Avenue in Chicago. Dan’s mission was to be the first to use only the freshest and highest quality ingredients – fresh mozzarella, fresh vegetables, and even making his own pizza sauce from scratch – while other pizzerias relied on canned and processed foods. Needless to say, Bacino’s became a great success.
A Chicago Irish sports bar in the suburbs serving great pub grub, daily drink specials, and featuring state-of-the-art TVs and monitors. Live bands, televised sporting events, and a DJ on Saturdays.
Symphony's on Central
Fine and casual dining establishment serving Mediterranean and Italian cuisine. Serving breafast, lunch and dinner.
You’ve never stepped into a grill so energetic as Frontera Grill. Frontera swings casual, like an American grill. But it also rollicks with a vibrant, boisterous, Mexican rhythm. Frontera Grill uses beautiful ingredients, often organic and custom-grown, to bring to you the bold flavors and immediate freshness that jump off the tongue–just as it does in Mexico.
Champps Americana- Lombard
Champps is a sports bar and grille, but a bit more elegant than the traditional sports bar. Come in and enjoy excellent food prepared just the way you like it or watch your favorite sports game on one of our plasma TVs.
Located in 3 First National Plaza, La Rosetta offers authentic Italian-Style cuisine that has made Rosebud Restaurants so famous in Chicago. Its soft contemporary atmosphere makes this the ideal place for business lunches or for pre-theatre dining.
Fado Irish Pub
Traditional Irish pub located in River North. Irish fusion cuisine, Irish and English draught beers, full bar.
For over 40 years Chicago Brauhaus has been serving up good cheer in Chicago's Lincoln Square Neighborhood. The Chicago Brauhaus offers a friendly Bavarian atmosphere where friends and family of all ages can enjoy a good meal, a stein of cold beer and dance along to the sounds of the world famous Brauhaus Trio. It is always Oktoberfest at the Chicago Brauhaus.
Weather Mark Tavern
American bistro cuisine in upscale nautical atmosphere. 50 rum specials. Live Jazz Thursday, restaurant til midnight, drink til 2am. Weekend brunch, children's specials. Walk from Field Museum and Grant Park. Mon.-Fri. 11:30am-12am; Sat. 10:30am-2am; Sun. 10:30am-12am.
Pane Caldo offers a menu of contemporary Northern Italian cuisine and an extensive wine list.
An authentic French bistrot serving classic and contemporary French food amid the ambiance of tin ceilings, tile floors and a handcrafted zinc bar.
Baume & Brix
A modern & playful restaurant experience. Merging flavors from France, Italy, Japan & America, Baume & Brix focuses on local ingredients but prepares them with global influence.
Lula Café is the founding member of the nationally recognized Logan Square culinary community and a celebrated forerunner of the ‘farm to table’ movement in Chicago. With self taught chefs and a willingness to cook against categorization, the menu at Lula has grown into a kind of humble maturity, risky but grounded. Stop in for all occasions; to read a book at the bar with a glass of wine, to celebrate birthdays and first dates, to taste through the seasons, to brunch with friends after a night out. Anything is possible, here at Lula.