Showing 577-672 of 1,217 items found in Food & Drink
DuPage County, Chicago’s Western Suburbs - American cuisine. Resort casual dress code. Serving breakfast, lunch & dinner. Average cost per meal: $10-20.
Billy Goat Tavern
This location at the Pier is the fifth Billy Goat Tavern to open in the city, and Navy Pier visitors are guaranteed to go away happy after sinking their teeth into a famous Billy Goat "Cheezborger."
Mike Ditka's Restaurant
Mike Ditka’s is fine dining, featuring all-American food with all pro service just off Michigan Ave. Signature items include some of Mike's favorites: "Da Pork Chop," Training Table, Pot Roast, and kick-ass paddle steak.
Hard Rock Cafe
Be served by a high-energy, fun staff with great service. Serving the best in American cuisine; juicy burgers, tasy barbecue, meatloaf, salads, fajitas and more! The place to be, shop, rock and eat with the band.
Butch McGuires Inc.
Family owned Irish saloon in business for 50 years. Great food, friendly and fun place to be.
The Gage Chicago
Chicago's first and only Gastro Tavern. High-quality food, a step above pub grub, in a relaxed atmosphere. Menu complemented by assortment of international beers, wines and liquors and our specialty Irish whiskeys.
Lloyd's Chicago features a Frank Lloyd Wright design. With a diverse menu featuring fresh seafood, burgers, salads and steaks, Lloyd's is for everyone. For great value and comfortable atmosphere, Lloyd's is the place! L: Mon.-Fri. 11:30am-3pm; D: Mon-Fri. 5pm-8:30pm; Bar menu Mon.-Fri. 3pm-8pm.
Offers a Contemporary & Elegant Atmosphere. Featuring Comfortable Oversized Booths that will make you feel right at home. Andiamo Means “Let’s Go”! So don’t hesitate to stop in and enjoy our American Cuisine. Choose from our wide variety of menu selections and let our professional culinary Team Entertain you with tastes and specialties from around the world.
Carmichael's Chicago Steak House
Specializing in certified Angus beef and reminiscent of old-time Chicago, this traditional steakhouse is a fabulous destination where customers feel like old-time regulars. Centrally located in the West Loop, complimentary valet parking and shuttle service to and from the United Center.
Zagat-rated No. 1 in 2008/2009;and 2009/2010. Authentic, award-winning Spanish tapas cuisine;Valet parking.
Iron Chef contender Chauhan's unparalleled global latin Indian fare. Innovative steaks, seafood, tapas. Raves by Gourmet, Esquire, Time, WSJ, 3 stars. Ideal for events.
Symphony's on Central
Fine and casual dining establishment serving Mediterranean and Italian cuisine. Serving breafast, lunch and dinner.
Serving an eclectic menu of fresh seafood, steaks, and tasty appetizers in a contemporary yet warm environment. Part of the Lettuce Entertain You stable of award-winning restaurants. Open for lunch and dinner daily.
Offering a distinctive entertainment and dining venue, Pinstripes celebrates 'sophisticated fun' in its warm and inviting 45,000 square foot indoor/outdoor facility complete with eighteen bowling lanes, six bocce courts, exceptional Italian-American bistro and wine cellar, outdoor patio and fireplace and beautifully appointed event and party rooms.
Old Country Buffet Arlington Heights
Help yourself to a wide variety of choices for breakfast, lunch, and dinner. And don't forget dessert! Try something new and stick with your favorites, all in the same visit. At Old Country Buffet, there's always something delicious waiting for you.
CITY: Arlington Heights
Villa Olivia Country Club Restaurant
Fine dining in a beautiful setting. Sunday brunch is offered.
The classic American steakhouse specializing in huge cuts of prime beef and mouth-watering jumbo lobster broiled to perfection.
A throwback to the diners of the 50's and 60's. Ed Debevic's offers delicious food with a side order of nostalgia, all served up by a cast of characters who sing and dance on the diner counter.
Just a stone's throw from some of Chicago's hottest restaurants and clubs, Excalibur is one of the largest nightclubs in the city. With more than 60,000 square feet of partying space, this is a late-night, early-morning and prime-time groove palace.
Morton's, The Steakhouse
With its signature menu, club-like atmosphere and legendary hospitality, Morton's continues to set the standard, serving USDA prime-aged beef, fresh fish and seafood, hand-picked produce and elegant desserts. Mon.-Fri. 11:30am-11pm; Sat. 5:30pm-11pm; Sun. 5:30pm-10pm.
Gastropub that offers ample space to lounge, dine and imbibe on three different levels. The first floor features a 30-foot bar with casual seating; the second and third floors provide formal and casual seating featuring billiard tables. Ideal for events.
A throwback to the diners of yesteryear, Ed Debevic's offers delicious food with a side order of nostalgia - all served up by a cast of characters who sing and dance on the diner counter! Homemade favorites include Burgers, Bar-B-Q Pork, Chicken Fried Steak, 6-Way Chili and Ed's Mom's Meatloaf with mashed potatoes. Soda fountain creations include Double Chocolate Milk Shakes, Malts, Black Cow root beer floats and Green River. Ed's also features an in-house bakery complete with a variety of dessert specialties, including old-fashioned bread pudding and pies!
This cozy and contemporary offspring of the legendary Father and Son Restaurant group is family owned and operated, preparing all of its specialties from scratch using fresh ingredients. The thin-crust pizza, a house favorite, can be tossed using whole wheat, seven-grain crusts or prepared with Abbe's Gluten Free. Don't overlook the BBQ ribs, broasted chicken, healthy, salads and sandwiches.
Atrium Cafe, Doubletree Hotel
American cuisine. Casual dress code. Serving breakfast, lunch & dinner. Average cost per meal: $10-20.
CITY: Oak Brook
Marion Street Cheese Market
Marion Street Cheese Market in Oak Park celebrates culinary creativity every day. Stop in for upscale casual dining in the Bistro or on the outdoor patio. Visit the Market for the finest selections of classic and unusual artisan and farmstead cheeses, charcuterie, gourmet goodies, wines, beers, spirits, and more.
CITY: Oak Park
Thirsty Fox Pub
Daily food and drink specials. Burgers, chicken sandwiches, appetizers, salads, chicken, steak, and turkey wraps. Traditional tavern food. Darts, pool, and computer golf games.
CITY: St. Charles
Chuck's Southern Comfort Cafe
Restaurant specializing in BBQ, Gourmet Mexican & Cajun. Party Room and eat-in lounge also available.
Gino's East - Chicago
Gino's East pizza is legendary Chicago-style, deep-dish pizza with thick, golden "secret" recipe crust loaded with fresh mozzarella and chunky vine-ripened tomato sauce.
Southern cooking for breakfast, lunch and dinner.
For over 40 years Chicago Brauhaus has been serving up good cheer in Chicago's Lincoln Square Neighborhood. The Chicago Brauhaus offers a friendly Bavarian atmosphere where friends and family of all ages can enjoy a good meal, a stein of cold beer and dance along to the sounds of the world famous Brauhaus Trio. It is always Oktoberfest at the Chicago Brauhaus.
Romantic fondue dining with nightly entertainment. Cheese fondue to entree fondues including shrimp, scallops, lobster, chicken, and beef. For dessert, the flaming chocolate fondue is a treat. Children must be 10 years or older, for safety concerns.
Osteria Via Stato
Let us take care of the details as you take your guest on an epicurean journey highlighting the best of Italy.
The Plaza at Park Grill
Have lunch at The Plaza at Park Grill in Millennium Park, the city's largest outdoor dining venue. Enjoy live music and a sweeping city vista. In the winter, the dining patio is converted into an ice rink, as featured in The Weather Man and Derailed.
Cantina Laredo serves authentic Mexican dishes in a sophisticated atmosphere. We offer daily fish specials, grilled chicken and steaks complimented by signature sauces such as chipotle-wine with portobello mushrooms or sauteéd artichoke hearts and roasted red bell peppers.
Pump Room at PUBLIC Chicago
The Pump Room restaurant offers reasonably priced, delicious favorites in a relaxed, comfortable, and exciting environment. The new food concept was created by world-renowned chef and 2011 James Beard award winner Jean-Georges Vongerichten. He will support local purveyors, regional flavors and offer a “farm to table” experience. At night, the restaurant's bar transforms into a supper club recapturing the glamour of the 30's and 40's with a modern twist.
Dry Hop Brewery
DryHop brews hop-centric ales, in addition, to traditional, Belgian, and experimental craft beers – all only available in Lakeview and to-go in DryHop’s 64- and 32-oz. growlers. DryHop’s kitchen menu showcases the flavors and seasonality of the brewery through unpretentious shared plates. Visiting DryHop is all about being in a brewery; feeling connected to the craft brewing and culinary worlds; and most importantly, feeling a personal connection to a community of craftsman.
The Keg of Evanston
The Keg has a relaxed atmosphere and an inviting dance scene. Come and enjoy a meal or just drink and have a good time.
Located in one of Geneva's most picturesque Historic Landmark Buildings, Fiora's serves a splendid selection of fine wine and European-influenced American Cuisine.
Go Roma Italian Kitchen
If life gives you tomatoes, make sauce. Better yet, we'll make it for you. At Go Roma Real Easy Italian, we pride ourselves on serving real hearty soups, fresh salads, hot Italian panini, hand-stretched artisan pizza and real Italian pastas and classics. Everything on the Go Roma menu is fresh and made to order. Stop by to savor real, easy Italian for yourself.
Rocky Vanders Cafe and Bar
American food including pizza, 25 wide screen TVs, live entertainment, 9500 square feet of party rooms. Many food and drink specials.
CITY: Prospect Heights
Texas de Brazil
Authentic Brazilian steakhouse, guests enjoy grilled meals served tableside. Sumptuous fifty item salad area including appetizers, soups, salads and side items. Enjoy the house baked Brazilian cheese bread and signature cocktail, the Caipirinha.
A Chicago Irish sports bar in the suburbs serving great pub grub, daily drink specials, and featuring state-of-the-art TVs and monitors. Live bands, televised sporting events, and a DJ on Saturdays.
An authentic Neapolitan Pizzeria offering the aroma of wood burning ovens cooking the freshest ingredients with a vibrant modern atmosphere and unique Italian wines.
CITY: St. Charles
Willby's Restaurant & Lounge, Holiday Inn
Casual dining for local patrons and hotel guests. American cuisine. Serving breakfast, lulnch & dinner. Average cost per meal: $10-20. Evening early bird specials and the best Sunday brunch around.
U Gazdy Polish Restaurant
Taste the spirit of homemade Polish cuisine while you are surrounded by a vibrant wood setting directly from the Polish Highlands. The northwest's premiere Polish restaurant.
CITY: Wood Dale
Located in 3 First National Plaza, La Rosetta offers authentic Italian-Style cuisine that has made Rosebud Restaurants so famous in Chicago. Its soft contemporary atmosphere makes this the ideal place for business lunches or for pre-theatre dining.
Coco Pazzo Cafe
With its country cooking and open-air ambiance, capture the playful feel of a cafe in the hills of Tuscany. Showcasing grilled meat and fish, pastas and salads. Daily 11:30am-11pm.
Spices from the 4 corners of India create subtle tastes and exotic flavors. Traditional Tandoori specialties, chicken or seafood curries. Tender lamb dishes and vegetarian entrees.
Described by Wine Spectator as "leading a streamlining of American cuisine," award-winning chef Sandro Gamba's dishes are complemented by a prized wine collection, gracious staff and views of the Water Tower.
Upscale dining for mid-range prices. Our cuisine is a mixture of both Northern and Southern styles. The restaurant is intimate and warm. L: 11am-4pm; D: 4:30pm-11:30pm.
An homage to beer, pork and oysters, The Publican's eclectic menu is inspired by simple farmhouse fare in a space evocative of a European beer hall. Executive Chef Paul Kahan and Chef de Cuisine Brian Huston have developed a network of purveyors to supply the restaurant with hand-selected, sustainably-harvested fish and seafood as well as sustainably-raised heirloom pork to anchor a rustic menu of simple, eclectic fare. The extensive international beer list, developed by partners Eduard Seitan and Terry Alexander, features 100 or so ales, lagers, stouts and ciders by the bottle, 12 of those available on tap. The Publican is a design partnership from the James Beard Award-winning team of Thomas Schlesser and partner Donnie Madia.
Set in the heart of Chicago's Gold Coast in the chic Waldorf Astoria Chicago Hotel, Balsan is a market-driven, bistro showcasing, refined yet rustic fare with American sensibility.
The state-of-the-art Argus Brewery is located in Chicago on the second floor of the Joseph E. Schlitz distribution stables at 113th and Front Avenue, which was built in the early 1900’s. Two large terra cotta horse heads on the parapet still identify this unusual building that once housed the Schlitz horse teams and carriages. To create truly remarkable beers, the brewers relied on their family’s more than 100 years experience in the food and beverage industry as food technologists and chemical engineers. Tours and tastings occur on Saturdays. Tour includes the history of the brewery and its famous neighborhood, samples of the latest Argus brews and a commemorative Argus Brewery glass.
Village Inn Pizzeria Glenview
The best pizza on the North Shore is now available in Glenview. Carry-out, delivery and dine-in available. B.Y.O.B
Moretti's Ristorante & Pizzeria
A Chicagoland favorite for pizza, sandwiches and Italian dinners and catering. Over 35 plasma big screen TVs. Thursday karaoke, Friday D.J.
Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally-inspired menu. Award-winning international wine list. Live entertainment nightly. Private & semi-private dining. Chef's table. Complimentary Valet.
The Cheesecake Factory - Old Orchard Shopping Center
The Cheesecake Factory serves much more than cheesecake. It is a unique restaurant offering over 200 menu items.
Giordano's Italian Restaurant & Pizzeria - St. Charles
Located in the shopping center cross from Charlestowne Mall. Celebrating 30 years of pioneering the famous stuffed and equally renowned thin crust pizza! Pastas, sandwiches and assorted fresh salads. Open for lunch and dinner with a full service bar.
CITY: St. Charles
T.G.I. Friday's - St. Charles
Appetizers, salads, and entrees.
CITY: St. Charles
St. Charles Place Restaurant
Ultra-fine American steakhouse with exceptional Alaskan King crab and lobster.
CITY: St. Charles
Cafe des Architectes
This modern yet comfortable restaurant features dramatic colors, overstuffed chairs, a sprawling red banquette and inventive lamps. The artistically presented cuisine is contemporary French with predominately organic ingredients. Open Daily. B: 6am-11:30am; Br (Sat. and Sun. only): 11:30am-5pm; L: 11:30am-5pm; D: 5pm-11pm. Res. Accptd. for Dinner only
Texas de Brazil
An award winning upscale Brazilian steakhouse featuring an extravagant 50 item salad area and various cuts of beef, chicken, lamb, pork and Brazilian sausage to sample from until you beg for mercy.
Embark on a culinary adventure to Chicago's finest restaurants. Guests are chauffeured around the city to enjoy hors d'oeuvres served at the first restaurant, the main course at a second restaurant and dessert at a third restaurant.
Riccardo Trattoria is a restaurant serving authentic Italian cuisine that has received great reviews from The Chicago Sun-Times, Chicago Magazine and Bib Gourmand.
Blue 13 is an upscale restaurant and lounge serving contemporary American cuisine in a casual, urban atmosphere. Pairing classic American food with a more modern French and Italian flair whilst providing unobtrusive service.
Nia Mediterranean Tapas
A casual and delicious Mediterranean tapas restaurant in Chicago that is sure to expand your understanding of the small dish concept.
You’ll want to order more than one of these decadent cupcakes that include flavors such as lemon meringue or the signature dark Valhrona chocolate.
Delicious northern Italian fare, comfortable surroundings and friendly service. Menu rotating bi-weekly in order to offer fresh, seasonal ingredients.
This eclectic dessert café makes everything from drop cookies, brownies and bars to cupcakes, specialty cakes, to a variety of pastries ranging from éclairs, tarts and pies.
Parkers' Restaurant & Bar
Contemporary, upscale dining, using only the freshest fish and seasonal ingredients available, served by our professional staff. Private banquet rooms for up to 100, for any occasion.
CITY: Downers Grove
Dundee Manor Restaurant
Newly added addition to a great family restaurant.
CITY: East Dundee
Syl's Restaurant & Lounge
Fine dining specializing in prime rib, steaks, fresh seafood, chicken, ribs, and chops. Private dining rooms available. Specialize in serving groups. Menu information on website. Dinner M-Th 5:00 PM - 9:00 PM, F-S 5:00 PM - 10:00 PM, Sun 4:00 PM - 8:00 PM. Dinner For Two Specials Sun-Thurs $22.95, Fri & Sat $31.95 Ask for "Dinner for Two Special Menu"
Champps Americana- Lombard
Champps is a sports bar and grille, but a bit more elegant than the traditional sports bar. Come in and enjoy excellent food prepared just the way you like it or watch your favorite sports game on one of our plasma TVs.
Uncle Julio's Hacienda - Lombard
DuPage County, Chicago’s Western Suburbs - Border style Mexican food served in a festive atmosphere. Specialties include mesquite-grilled fajitas, shrimp, ribs, quail and our famous Swirl.
Flat Top Grill-Oak Park
Flat Top Grill is a create-your-own stir-fry adventure. Choose from the freshest ingredients for create-your-own breakfast, lunch, and dinner. Enjoy appetizers, homemade desserts and our full bar. We accept reservations and welcome large groups. Gift certificates are available.
CITY: Oak Park
Ashford House Restaurant
The Ashford House, located adjacent to Winston's Market, serves the very best authentic Irish cuisine, as well as traditional American favorites. Irish specialties include Irish breakfast, corned beef and cabbage, Shepards pie, and bacon and cabbage. American cuisine includes seafood, pasta, steaks and chops, cut fresh daily at Winston's Market. Also featuring full service bar with daily drink specials and the finest selection of Irish bears such as Smithwicks, Harp, Guinness, Magners and Woodpecker.
CITY: Tinley Park
Edwardo's Natural Pizza
Home of award-winning stuffed pizzas, Edwardo's uses fresh ingredients, crispy crusts, and zesty tomato sauce. Edwardo's also offers international pizzas, pastas and salads.
Serving authentic regional Italian cuisine. Chef Tony Priolo prepares pasta, meat and fish specials. Extensive wine list. L: Mon.-Fri. 11:30am-2:30pm; D: Mon.-Sat. 5:30pm-10:30pm; Sun. 5pm-10pm.
Phil Stefani's 437 Rush
Phil's Stefani's 437 Rush is a Rush street hot spot. Featuring prime steaks and chops, succulent lobster tails and enticing pasta specialties. The décor of this Italian Steakhouse highlights the neighborhood's strong newspaper and advertising ties.
Rainforest Cafe - Chicago
Prepare for an adventure through the most realistic rainforest ever created! Cascading waterfalls, realistic animals and lush greenery surround you as you dive into our fresh original recipes.
In 1943, when Ike Sewell opened a restaurant at the corner of Ohio Street and Wabash Avenue in Chicago, Americans ate pizza primarily as a snack. Ike figured that if you combined some of Italy's old, authentic recipes with impressive quantities of the finest meats, fresh cheeses, ripe vegetables and flavorful spices, pizza would become a hearty meal. It was the start of an American tradition - the Chicago Deep Dish Pizza. Ike's Original Deep Dish Pizza has been imitated many times, but never quite duplicated.
Harry Caray's Tavern - Navy Pier
Harry Caray's Tavern, Navy Pier offers an exceptional dining experience, waterfront location, family friendly menu and sports museum honoring Harry's celebrity partners including Jeremy Piven and Ernie Banks.
De Cero is a true Chicago gem. Best known for their fabulous 15 a la carte taco menu and killer margaritas. Everything from a traditional margarita to pineapple jalapeno.
Bacino’s founder, Dan Bacin, opened the first Bacino’s 30 years ago on Lincoln Avenue in Chicago. Dan’s mission was to be the first to use only the freshest and highest quality ingredients – fresh mozzarella, fresh vegetables, and even making his own pizza sauce from scratch – while other pizzerias relied on canned and processed foods. Needless to say, Bacino’s became a great success.
Bombay Spice features healthy, home-style cooked Indian cuisine by Executive Chef Sunil Kumar. The restaurant is able to accommodate any vegetarian requests.
We take our inspiration from the 18th century tavern. Our chef has created a menu that takes a modern spin on some classic tavern recipes.
Family owned & operated since 1922, Dinkel’s Bakery is a REAL working bakery in Chicago. Their signature products include: stollen, donuts, cakes, cookies, Danish and specialty baked goods.
Bang Bang Pie Shop
Bang Bang Pie Shop has been banging out delicious pies in Chicago for a short time, but the notoriety they have received is nothing short of delicious. Every day they offer a chocolate, cream and fruit pie option using only the freshest seasonal ingredients. But beware; if you’re looking for a place that just bangs out everything for everyone, you might want to look elsewhere because these guys make their pies like Grandma used to. From made-from-scratch warm biscuits to homemade pies, either way you can’t go wrong.
North Beach - Downers Grove
Sports bar featuring sand volleyball, bowling, billiards and more in a tropical setting. Perfect for parties, banquets and events.
CITY: Downers Grove
The Sugar Path
The Sugar Path in Geneva is an innovative dessert bakery offering cupcakes, artisan cakes and pies. They bake farm-to-table, using ingredients sourced locally from farmers and vendors they have existing relationships with. The menu changes seasonally so you’ll be sure to get the freshest ingredients available.
Winnetka Wine Shop
Providing fine wines and craft beers for the North Shore. Every wine and beer is hand selected and taste tested before they are placed on our shelf. Stop in to select a bottle to take home or enjoy a glass in the café.
Jake Melnick's Corner Tap
A true neighborhood joint, Jake Melnick's Corner Tap is the spot where everybody meets. Featuring a variety of classic American specialties, incredible barbeque, daily drink specials and more than 70 beers at all time, Jake's is a great place to gather, offering something for everyone.
Rosebud on Rush
Rosebud on Rush is located just west of Chicago's Magnificent Mile. Featuring the finest chops, steaks and best pasta in the city.
Carson's Ribs, Steaks And Chop
Carson's Ribs, Steaks and Chops has been a Chicagoland favorite for 24 years specializing in BBQ ribs, char-crusted steaks, pork chops and chicken. Carson's provides exceptional quality, clean and comfortable surroundings and a friendly staff.
Lula Café is the founding member of the nationally recognized Logan Square culinary community and a celebrated forerunner of the ‘farm to table’ movement in Chicago. With self taught chefs and a willingness to cook against categorization, the menu at Lula has grown into a kind of humble maturity, risky but grounded. Stop in for all occasions; to read a book at the bar with a glass of wine, to celebrate birthdays and first dates, to taste through the seasons, to brunch with friends after a night out. Anything is possible, here at Lula.
Gather Bar - Renaissance Schaumburg Convention Center and Hotel
Bar and lounge in the hotel. Salads, gourmet-fusion pizzas, burgers, and other daily specials. Serves lunch and dinner.
Uncle Bub’s BBQ Restaurant & Catering
DuPage County, Chicago’s Western Suburbs - Uncle Bub’s award-winning BBQ is the Western Suburbs’ premier barbecue place. Specializing in pig roasts and grill packages, Uncle Bub’s caters events of all sizes and themes. Stop into our restaurant to enjoy the Midwest’s best BBQ in a casual setting.