Showing 673-768 of 1,368 items found in Food & Drink
The Benchmark menu includes some new and creative items as well as updated twists on familiar menu favorites. With 46 TV’s Benchmark is the perfect place to catch a game with old friends or make some new ones. The highlight of the venue is the first of its kind, fully retractable roof covering most of the 2nd floor. It’s Chicago’s first convertible beer garden.
California Pizza Kitchen
Our menu feautures hearth-baked pizzas, creative pastas, delicious desserts and much more!
International House of Pancakes - Evanston
Enjoy a never empty cup of coffee and all your favorite breakfast foods, 24 hours a day.
T.G.I. Friday's - St. Charles
Appetizers, salads, and entrees.
Step out of time and into this authentic French bistro in the heart of Chicago's Old Town. The inviting staff and elegant decor are only surpassed by the delightful cuisine.
Rocky Vanders Cafe and Bar
American food including pizza, 25 wide screen TVs, live entertainment, 9500 square feet of party rooms. Many food and drink specials.
Tommy Nevin's Pub
Featuring an all-day, Irish breakfast, hearty meals like Shepherd's Pie and Irish stew, plus healthier options such as raspberry balsamic salmon. There are 17 beers on tap, including Guiness and Harp. If the food and drinks don't provide sufficient Irish spirit for you, check out the daily drink specials.
New Asian restaurant Sunda showcases contemporary interpretations of traditional dishes from Japan, China and the Southeast Asian island region.
Hackney's on Harms
Hackney’s has been run buy the same family for nearly 70 years. Ever since great aunt Bebe started selling hamburgers and beer on her back porch during Prohibition, Hackney’s has been making people very happy. Today Hackney’s is famous for their big juicy hamburgers on dark rye and one-of-a-kind onion rings, as well as a bevy of other fantastic foods they serve. You don’t want to miss out on a Hackney’s experience.
In 1950, Lawrence Schweig opened his fish store at the bridge on Canal Street. Over the years, he developed unique recipes for delicious seafood products. Today Lawrence’s reputation for great food at great prices continues as loyal customers bring their children and grandchildren here. As the third generation continues the tradition of Lawrence Schweig and the hallmarks of his vision remain unchanged.
Dinner at Schwa will fully engage your senses. Awaiting you is a fluid of vivid courses, crater by a crew of culinary artists under the tutelage of Chef Michael Carlson. These craftsmen work to their own rhythm to re-imagine the possibilities of global, seasonal ingredients. It’s a kitchen where every ingredient is respected and every choice intentionally delicious.
Granite City Food & Brewery
A high end casual dining experience. We offer hand crafted beers and a wide range of entrees & cocktails.
Lagunitas Brewing Company - TapRoom & Beer Sanctuary
Head to the Lagunitas TapRoom and Beer Sanctuary. They're serving up some fun, music, munchies and beers that you won't find on the shelves. Free tours are available.
The Patio Restaurant - Bridgeview
Voted "Best BBQ Ribs in the Chicago Southland." The Patio is now a 38-year casual dining, catering and carryout tradition in the Southwest and Western suburbs.
Athena Greek Restaurant
A Greektown favorite. Charming ethnic atmosphere, friendly service in a beautiful setting with outdoor dining and great city views.
An authentic French bistrot serving classic and contemporary French food amid the ambiance of tin ceilings, tile floors and a handcrafted zinc bar.
Graham's Fine Chocolates & Ice Cream
Homemade. Hand dipped. The ultimate taste in fine chocolates and ice cream using only the finest and freshest ingredients from around the globe.
Updated restaurant features to-go and order-ahead service.
Spices from the 4 corners of India create subtle tastes and exotic flavors. Traditional Tandoori specialties, chicken or seafood curries. Tender lamb dishes and vegetarian entrees.
Gibsons Bar and Steakhouse
Gibsons Steakhouse has been the pinnacle of Gold Coast dining for over 14 years. An evening out at Gibsons will include an energetic atmosphere with unbelievable food and service. Known for its big martinis and even bigger steaks and lobster tails, Gibsons also features a vibrant piano bar where locals, visiting celebs and out-of-towners mix, mingle and hang out (movie star Jack Nicholson is an avowed fan). No matter the occasion Gibsons is the perfect spot to begin or end any day.
Most recently chef de partie at Alinea Restaurant and formerly of Home Bistro and Zealous, brings years of experience and culinary innovation to the Wood kitchen. Chef Aubin strongly believes that using only the freshest, most locally available ingredients not only produces better tasting meals, but also builds a sense of collective community and responsibility. The proof is in the plates: foodies and casual diners alike will remember his dishes for their exceptional flavor, quality, and execution.
Northern Italian cuisine with a 200 bottle wine list.
Osteria Via Stato
Let us take care of the details as you take your guest on an epicurean journey highlighting the best of Italy.
The Plaza at Park Grill
Have lunch at The Plaza at Park Grill in Millennium Park, the city's largest outdoor dining venue. Enjoy live music and a sweeping city vista. In the winter, the dining patio is converted into an ice rink, as featured in The Weather Man and Derailed.
From the creators of The Gage comes Henri — energetically American, French influenced. Heralded as an "instant classic", Henri offers fine dining without pretention. Henri takes its inspiration, as well as its name, from the pioneering American architect Louis Henri Sullivan, whose work re-imagined our turn-of-the-century urban landscape.
Tub Tim Thai Restaurant
A family-owned establishment with charm and coziness and very helpful waitstaff. Located in charming downtown Skokie, a trip to Tim Tub Thai offers an adventure of authentic Thai dining at its finest. The menu offers the usual Thai fare--Pad Thai, Tom Yum soup, beef salad -- all the standard Thai fare done superbly with other unique specialties.
Barbakoa is a fun, eclectic restaurant serving delicious Latin cuisine infused with passion, love and an unrivaled quality of service. This modern Latin bistro brings casual fine dining with an urban vibe to the Western suburbs. The restaurant is a lively and upbeat, featuring modern interpretations of Latin cuisine with roots in Central and South America, the Spanish Caribbean, and enriched by European influences.
Cozy Noodle and Rice
Come and enjoy traditional Thai dishes. Vegetarian dishes are available. You can now order online from the website.
Feast Restaurant and Bar
Wicker Park neighborhood hangout with reasonably priced eclectic menu and matching wine list. Comfy couches by the fireplace, full bar and gorgeous patio garden open during warm weather.
The Ridgeview Grill is a family friendly neighborhood restaurant serving home made American comfort favorites. We are open daily for breakfast, lunch, and dinner. Our Breakfast – Lunch Menu is available until 4 p.m. and includes Eggs, Omelets, Benedicts, Pancakes, Waffles, and Crepes. Our Dinner Menu Starts at 4p.m. and includes salads, sandwiches, burgers, pastas, steaks, chops, and fresh fish. The entire menu is available for carry out and ready to pick up in under 20 minutes! Dinning in or Carry Out, our friendly staff are always here to serve you. Good beer and wine selection. Kids' menu too.
Gaetano's specializes in authentic regional Italian cuisine. Chef Gaetano Di Benedetto, former owner of La Piazza, will be your host and will take you on an unbelievable adventure of food. The majority of the menu will be reinvented daily, based on the freshest produce, meats and seafood. The atmosphere is inviting, relaxing, casual and rustic. The wine list is extensive, yet affordable. Carryout is also available.
McNally's Irish Pub
McNally's is an authentic traditional Irish pub. We feature Irish and contemporary live music sessions Wednesday, Thursday and Sunday. Beer garden, Irish and American food in a casual dining atmosphere. Breakfast served on weekends.
Baume & Brix
A modern & playful restaurant experience. Merging flavors from France, Italy, Japan & America, Baume & Brix focuses on local ingredients but prepares them with global influence.
Smak-Tak is a quaint Polish restaurant that has been located on the north side of Chicago for the past ten years. Guests just love the old world ambiance and the traditional Polish kitchen flavors. With appetizing dishes specially prepared to your liking.
The Terrace at Trump
A sophisticated outdoor oasis showcasing superb al fresco dining amidst the iconic views of Chicago's dramatic landscape is The Terrace at Trump. This Chicago rooftop restaurant and bar offers a specially crafted menu served alongside a variety of boutique wines and hand-crafted cocktails. With a serene ambiance highlighted by vivid, green landscaping guests can relish in the summer sun while taking in vistas that are quintessentially Chicago including the Wrigley Clock Tower, Lake Michigan and Chicago River. Sit and enjoy a cocktail while watching the fireworks from The Terrace at Trump on Wednesdays and Saturdays after Memorial Day.
Taj Mahal Indian Restaurant of Orland Park
"One-of-a-kind" serving exquisite Indian cuisine. Lunch and dinner buffets feature sizzling Tandoori chicken, freshly baked naan bread & specialties from our Tandoor (clay oven).
Lin's Garden Chinese Restaurant
Casual and fine dining serving authentic Mandarin, Szechwan, & Cantonese Chinese food. Voted for best Asian Cuisine in Kane County. Open daily for lunch and dinner. Great selection of dinner and carry out items. Sunday buffet is highly recommended.
Inspired by the work of Adolf Loos whose "American Bar" was designed and built in early twentieth century Vienna. The bar captured an elegance in simplicity; a style that greatly influenced the work of Frank Lloyd Wright and other American architects in the "prairie school". Stone, glass, brass and wood bathed in natural light, their presence in the neighborhood is welcomed and profound. This is a special place by design. Lux Bar as a neighborhood saloon is designed to convey that same simple elegance. The food is feel good fresh, natural and easily understood. Artisanal in style, the menu reflects what the partnership views as an accessible cornucopia of what you might eat on just any occasion. The specialty cocktails are from natural, fresh ingredients: simple elegance.
Harvest Grill at the Chicago Marriott Downtown celebrates the integrity of classic Midwestern fare, focusing on farm fresh seasonal ingredients from the heartland, and the practice of time-honored traditions.
In 1943, when Ike Sewell opened a restaurant at the corner of Ohio Street and Wabash Avenue in Chicago, Americans ate pizza primarily as a snack. Ike figured that if you combined some of Italy's old, authentic recipes with impressive quantities of the finest meats, fresh cheeses, ripe vegetables and flavorful spices, pizza would become a hearty meal. It was the start of an American tradition - the Chicago Deep Dish Pizza. Ike's Original Deep Dish Pizza has been imitated many times, but never quite duplicated.
Offering a distinctive entertainment and dining venue, Pinstripes celebrates 'sophisticated fun' in its warm and inviting 45,000 square foot indoor/outdoor facility complete with eighteen bowling lanes, six bocce courts, exceptional Italian-American bistro and wine cellar, outdoor patio and fireplace and beautifully appointed event and party rooms.
Acquaviva Tasting and Wine Bar
Wine tastings, delicatessen meats, cheeses, craft beers, wine bar. Inside and outside garden seating. Enjoy a glass of wine or beer with friends in a relaxing atmosphere.
Milk Pail Restaurant & Entertainment Complex
Experience fresh, made-from-scratch cuisine and our warm country hospitality. Sunday Jazz Brunch, French Country Market with over 100 unique shops, weddings, mini-golf, Murder Mysteries, picnics and Bingo.
Friendly, neighborhood hangout with reasonably-priced, authentic Mexican food.
Blind Faith Cafe and Bakery
The Midwest's largest and oldest vegetarian restaurant, featuring a delicious variety of cuisines from around the world.
Iron Chef contender Chauhan's unparalleled global latin Indian fare. Innovative steaks, seafood, tapas. Raves by Gourmet, Esquire, Time, WSJ, 3 stars. Ideal for events.
Bien Trucha Restaurante
Modern Mexican Restaurant specializing in tacos and margaritas, utilizing fresh ingredients to create a new and succulent Mexican experience.
Chicago Pizza and Oven Grinder Co.
You can argue what makes Chicago Pizza and Oven Grinder so popular is its location across the street from the famed St. Valentine’s Day massacre, but ask anyone who has ever eaten here and they will tell it’s the pot pie pizza, or perhaps the made from scratch salad dressings or the comfortable environment. Either way, with its famous history, and fantastic food; Chicago Pizza and Oven Grinder is a true original.
Taylor Street Pizza - Geneva
Pizza and pasta from the old neighborhood prepared using all fresh ingredients. Full kitchen.
The classic American steakhouse specializing in huge cuts of prime beef and mouth-watering jumbo lobster broiled to perfection.
Marion Street Grille
A fine selection of steaks, chops, seafood, chicken, and pasta dishes. Attentive dinner service six days a week complimented by a full bar and an inviting ambiance. Daily specials. Rated "3 Forks" by the Chicago Tribune and "Excellent" in Zagat's.
Located in the heart of downtown St. Charles, Alibi offers a variety of food, beer, wine, and cocktails. Live entertainment to suit everyone. Tell' em you were here!
Senza offers an elegant yet casual fine dining experience that features innovative modern American cuisine by executive chef Noah Sandoval. Taking familiar ingredients and integrating both avant-garde and classic techniques, chef Sandoval creates composed as well as approachable four or nine-course tasting menus that reflect a range of flavors and textures.
Bavette's Bar & Boeuf
Bavette’s is a European-Style steakhouse. The signature is a prime rib eye that is dry-aged in house. There is also a wide variety of fresh seafood, including a daily selection of fresh oysters, king crab, and shrimp cocktail. Bavette’s also specializes in classic cocktails with a focus of brown spirits; and the value driven wine list is eclectic and global.
Bahama Breeze provides a Caribbean escape with all your favorites: seafood, chicken, and steak. Relax and enjoy our tropical atmosphere, handcrafted cocktails, and fresh food. We can accommodate groups up to 200 people and have several areas for private or semi-private dining. Relax and enjoy!
Evanston's only Indian restaurant, Mt. Everest specializes in Royal Indian and authentic Nepalese cuisine.
Romantic fondue dining with nightly entertainment. Cheese fondue to entree fondues including shrimp, scallops, lobster, chicken, and beef. For dessert, the flaming chocolate fondue is a treat. Children must be 10 years or older, for safety concerns.
Shula's Steak House
Offers fresh seafood, lamb and live Maine lobster. Relax in the "No Name Lounge" for a martini.
Windows Cafe, Oak Brook Hills Resort
DuPage County, Chicago’s Western Suburbs - Enjoy superb Chef-crafted cuisine, featuring Starbucks coffee, pastries, salads, sandwiches and cold beverages.
Mon Ami Gabi Lincoln Park
Mon Ami Gabi is a French bistro featuring fare such as French onion soup, trout grenobloise and steak frites in a warm and cozy setting.
Located in one of Geneva's most picturesque Historic Landmark Buildings, Fiora's serves a splendid selection of fine wine and European-influenced American Cuisine.
Bacino’s founder, Dan Bacin, opened the first Bacino’s 30 years ago on Lincoln Avenue in Chicago. Dan’s mission was to be the first to use only the freshest and highest quality ingredients – fresh mozzarella, fresh vegetables, and even making his own pizza sauce from scratch – while other pizzerias relied on canned and processed foods. Needless to say, Bacino’s became a great success.
Dining at Moto in Chicago is like actively engaging in a multi-sensory dining experience unlike any other in the world. The Moto kitchen serves as a state of the art canvas for Chef Cantu and his gifted team to combine high-tech equipment and intricate techniques with exotic, sustainable and seasonally conscious ingredients from around the world.
Owen & Engine
Owen & Engine is based on a simple idea of offering rustic British-inspired comfort food with real ales and a carefully crafted beverage program.
This twist on the classic Chicago steakhouse offers a wide selection of prime steaks, fresh fish, pasta and chicken.
Diners can start their day with Corn Pancakes or Shrimp & Grits and dig into dinners such as Blackened Catfish or North Carolina Pulled pork, Southern cooking for breakfast, lunch and dinner.
Sweet Baby Rays' Barbecue
Authentic Southern Barbecue from the founders of the barbecue sauce by the same name. Try our steaks, fresh fish, salads, pastas, burgers, and desserts. Complement your meal with cocktails from the full bar. Private dining and catering available.
CITY:Elk Grove Village
Uno Chicago Grill
Chicago Style deep dish pizza is just the beginning. Try the steaks, salads, burgers and more!
Authentic Coffeehouse. On site coffee roasting; complete line of specialty coffee drinks; sandwiches; soup; pastries; meeting room available. Banquet space available for 20 people.
We are a French bistro dedicated to providing the purest and best tasting food that is organically raised on sustainable family farms.
Stir Crazy Fresh Asian Grill
Savor freshly prepared Asian dishes featuring the bold and delicious flavors of Chinese, Japanese, Thai and Vietnamese food. The highly-acclaimed menu offers more than 50 dishes ranging from traditional Chinese favorites to innovative specialties from across Asia. Features over 35 great wines by the glass or bottle.
Our award-winning food and wine market offers extensive selections of hot and cold prepared food.
Grand Lux Cafe
Located in the heart of the Magnificent Mile, Grand Lux Cafe offers global cuisine in an elegant yet relaxed atmosphere. The extensive menu offers something for everyone. Recipient of 2003 Hot Concepts Award. Mon.-Thurs. 11am-11pm; Fri. 11am-12:00am; Sat. 10am-12:00 am; Sun. 10am-11pm.
Chessie's was built around Barrington's former train station and features a unique dining experience in a vintage Illinois Central railroad dining car. The Menu ranges from appetizers to salads, sandwiches, pasta, fresh fish, and USDA choice steaks from the Stockyards Packing Company. Daily specials including $5 Burger Day, Friday Fish Fry, Saturday Prime Rib Specials and Sunday Brunch. Our banquet facility is available for your next event for groups of 25-80.
At Ada St. in Chicago award winning Chef Zoe Schor blends classical and contemporary cooking methods that are rooted in her experiences working in some of America’s most iconic restaurant kitchens. Through Chef Schor’s collaboration with Chef-Partner Michael Kornick, Ada Street's menu celebrates the seasons with beautiful ingredients, passion and love.
Rhythm Room Bar and Bistro
Located in the lobby of the CineArts Theatre, Rhythm Room invites you to tstop by before or after the movies...or anytime. A variety of sandwiches, appetizers and spirits are offered.
Pete Miller's Seafood & Prime Steak!
Nightly live jazz fills the brick and dark wood rooms as you're pampered with excellent service and feast on aged steaks, the freshest seafood, pastas, and great wine.
Grill on the Alley
Keeping with the tradition of the great grills of New York and San Francisco. Beautifully appointed dining room and bar with dark wood, leather and white table clothes. Specializing in steaks, chops with a large variety of pastas, seafood and more.
Family-style dining with sandwiches, soups and salads. Greek and Italian dishes a specialty. Serving breakfast, lunch and dinner.
Stained Glass Winebar, Bistro & Cellar
A wine bar offering an outstanding collection of wine by the glass or bottle with a complementary menu.
Erik's Deli & Catering
Quality food & service for the last 28 years in the heart of Oak Park. Enjoy our great family-friendly atmosphere. Known for our famous signature homemade chips that taste great alone or with our sandwiches, freshly baked paninis & wraps. Largest salad bar in Oak Park. Breakfast served Sat. & Sun. Full service catering available.
Pizano's Pizza and Pasta
Deep dish pizza with flaky crust and thin crust varieties. Entrees include sandwiches, homemade pastas and Italian chicken specials. Located between Michigan and Wabash. Free delivery. Catering.
Black Steer Charhouse
A suburban classic restaurant located in the heart of Elk Grove Village. Black Steer Charhouse offers incredible service and great food in a modern space. Known for having one of the area's best house cut steaks, creative martinis and fresh seafood, Black Steer Charhouse is the perfect place for small groups, families and parties up to 100.
CITY:Elk Grove Village
Lawry's The Prime Rib
Features USDA prime, rock-salt roasted prime ribs of beef served in a 19th century McCormick Family style mansion.
The Little Traveler (Restaurants)
Dine in the Atrium Cafe or at the Victorian Buffet Luncheon served daily in the store's Antique Department where you will enjoy fresh entrees and delicious desserts elegantly served on silver, china and imported antique dishes.
Enjoy classic steaks, chops, tender chicken entrees and seafood specialties. The sophisticated atmosphere, impressive wine list and impeccable sevice create an unforgetable culinary experience.
Discovery Bay Restaurant & Lounge, Embassy Suites
DuPage County, Chicago’s Western Suburbs - Offering a relaxing environment for lunch and dinner including fine food, attentive service and friendly charm. We offer a wide array of menu selections, specialty items and fresh seafood. Caribbean/American cuisine.
Located in the heart of the Gold Coast, bistronomic is chef Martial Noguier's new home offering the neighborhood an intimate French bistro experience.
Offering an authentic French dining experience unlike any other amid the bustle of downtown Evanston. The wine list features a wide selection of reasonably priced French wines. Serving dinner seven days a week and brunch on Sunday. Winner of the Critic's Choice Award from Time Out Chicago Magazine.
Graham Elliot Bistro
Opening its doors on Chicago’s fabled Randolph Street in 2012, Graham Elliot Bistro offers contemporary takes on American classics, and lives by the mantra of "less is more.” The menu focuses on the technique and craft rather than artistry, with each item created using just three main components. Comprised of a mix of updated American classics including share plates, chops, steaks and sides, the menu combines seasonally-driven ingredients with Old World techniques and is complemented by a beverage list of creative cocktails and an eclectic wine selection. The restaurant also offers brunch on Sunday mornings, featuring twists on American favorites. Situated in a historic, century-old building, Graham Elliot Bistro features a 60 seat dining room, floor-to-ceiling whitewashed brick walls, and an open kitchen. Additional seating is available in the hidden outdoor patio from May to October.
Cross Rhodes Restaurant
Gyros, feta burgers adn souvlaki are the specialties and the reasons Evanstonians flock to this authentic Greek diner.
St. Charles Place Restaurant
Ultra-fine American steakhouse with exceptional Alaskan King crab and lobster.
Tavern at the Park
Tavern at the Park offers food that is easily recognized and effortlessly enjoyed, all at the hands of our three-star executive chef, John Hogan and our Chef de Cuisine Mike Cisternino. We provide a modernly classic setting with the timing and precision of fine dining while maintaining the relaxed air and comfort of your neighborhood tavern. In short, food and drink you've had like you've never had it. Tavern at the Park is located across from Millennium Park at 130 East Randolph Street in downtown Chicago.
The newest addition to the Rosebud family, this comfortable wine bar features sharable small plates, classic cocktails & live entertainment.
Halsted's Bar & Grill
A quality bar and grill with one of Chicago's hottest patios with great drinks and high quality food.
Kabul House offers a taste of Afghan dishes that have existed in the history of Afghanistan for thousands of years. The restaurant emphasizes high quality Afghan food, as if prepared from the fingers of any Afghan mother. Extensive full-course menus include lamb, seafood, beef and chicken dishes as well as vegetarian specialties that include pumpkin, eggplant, spinach and other fresh vegetable options. The menu hosts a large variety of selections for vegetarians and meat lovers alike. The atmosphere provides patrons one of relaxing, invitingly warm and unforgettable experiences. Come and taste the vibrant combinations for yourself. Nosh-e jaan, or bon appetit in Dari.