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Breadeaux Pizza

Category: FOOD & DRINK

What makes Breadeaúx Pizza different? It's the crust, which is chewy and sweet, and reminiscent of fine French Bread. While other pizza places boast about using dough made fresh daily, at Breadeaúx Pizza restaurants, our dough is aged and double-raised, once quickly, and the second time slowly while being chilled. The major difference in our dough preparation creates our distinctive taste and texture. So come on in to Breadeaúx Pizza and taste the difference.

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