Adina's offers classic American food in a cozy intimate atmosphere. It always feels like spring inside as flowers grace each table and painted scenes from across the country adorn the walls. Executive Chef, Andy Friese creates quite a diverse menu, featuring a selection of appetizers, sandwiches, wraps, salads and homemade soups at lunch. The Angus beef burgers, A1 Prime Rib sandwiches with homemade chips are local favorites. It expands during dinner time with even more selections including prime rib, seared scallops, walleye, Grecian skirt steak and a chef's special pasta. Enhanced by a nice list of domestic and imported beers, red and white wines, Adina's is a great neighborhood asset. Outdoor tables, side open hearth, televisions at the bar and outdoor patio. Heated outdoor smoking area.