Kabul House offers a taste of Afghan dishes that have existed in the history of Afghanistan for thousands of years. The restaurant emphasizes high quality Afghan food, as if prepared from the fingers of any Afghan mother. Extensive full-course menus include lamb, seafood, beef and chicken dishes as well as vegetarian specialties that include pumpkin, eggplant, spinach and other fresh vegetable options. The menu hosts a large variety of selections for vegetarians and meat lovers alike. The atmosphere provides patrons one of relaxing, invitingly warm and unforgettable experiences. Come and taste the vibrant combinations for yourself. Nosh-e jaan, or bon appetit in Dari.