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Category:FOOD & DRINK

This cozy and contemporary offspring of the legendary Father and Son Restaurant group is family owned and operated, preparing all of its specialties from scratch using fresh ingredients. The thin-crust pizza, a house favorite, can be tossed using whole wheat, seven-grain crusts or prepared with Abbe's Gluten Free. Don't overlook the BBQ ribs, broasted chicken, healthy, salads and sandwiches.

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