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Take a step back in time with a visit to this diner which was opened in the 1940's in Jerseyville. Customers come from throughout the bi-state region just for the huge servings of onion rings, which are hand-breaded and fried to perfection. The regulars are friendly and sure to recommend the best menu items for those who don't know what to order. Don't leave before trying one of their homemade pies! Hours: T - S 6 a.m. - 8 p.m. Su 7 a.m. - 2 p.m.
Welcome Matt is located in downtown Hinckely. We offer our Fish Fry Dinner every Friday night, and karaoke every other Saturday. Check out our menu and seasonal drink specials. We offer burgers, soups, salads, sandwichs, and more! Stop by and see why The Welcome Matt has become a regional favorite!
Weezy’s Route 66 Bar and Grill
The restaurant is known for charbroiled burgers, homemade pies and hearty breakfasts, particularly biscuits and gravy made with fresh sausage from locally produced hogs. The decor follows a diner theme with a black-and-white checkered floor and red vinyl seat cushions on chrome booths, tables and chairs. Walls are lined with vintage signs, photos of old vehicles and other Route 66 memorabilia and even has an outdoor patio.
Triple E Bar B-Q
Family dine or carry out. Serves mouth watering BBQ with a mild or hot BBQ sauce. Also sell BBQ chicken. Breakfast buffet every Saturday and Sunday
Family restaurant in Chillicothe with home-cooked lunches, soups, dinner & desserts. Daily specials.
Tony's Ranch House Restaurant and Bar
Start your day with a home cooked breakfast at Tony's Ranch House Restaurant and Bar located in Godfrey. And, if you like, come back at night for live entertainment. Tony's is a family-style diner with that classic laid-back style. Breakfast, lunch, dinner and desserts are served. There is also a separate full bar. Restaurant Hours: Monday - Saturday, 6 a.m. - 9 p.m. and Sunday. 6 a.m. - 3 p.m.
We take great pride in using only the finest quality ingredients that are preservative and filler-free, and freshly-prepared the old-fashioned way. We never cut corners! Our famous Barbecue Ribs and Rotisserie Chicken are always cooked fresh throughout the day, and our signature smoked meats – sliced Beef Brisket, Pulled Pork, and Pulled Turkey – are seasoned and slow-cooked for hours. We make our own soups from scratch daily and we even grind and patty our own hamburgers. The way we do things may require extra effort, but we believe you can really taste the difference! For over 35 years, we continue to follow the same philosophy – quality, value, exceptional service and delicious barbecue!
The Palms Grill Café
The Palms Grill Cafe was a well-known restaurant during the heyday of Route 66. Recently the cafe was revitalized and reopened, and is serving up delicious nostalgia from the fabled Route 66 era. The Palm’s Grill Café has been baking pies and feeding hungry travelers and residents for decades. Their pies are so delicious they've even won a few state pie competitions. Saddle up to the counter or take a seat at a table; either way, the pie and coffee with the community atmosphere is enough to make any first-timer feel like a regular. Conveniently located right across the street is the towering Bunyon’s Statue, another one of Route 66’s famous Muffler Man Statues.
The Burger Board
Locally owned. Burger, fries, shakes and ice cream.
The Barn Restaurant
Sixth Street Diner
Nice, casual, family-oriented diner with the great food you expect from smaller restaurants. Known for their chicken and dumplings, cabbage rolls and burgers as well as their juicy, large chicken wings. Open daily from 5:30 a.m. - 8 p.m.
Offers breakfast, lunch & dinner.
Down-home cookin' at Rube's is served up three meals a day. The cooks in the kitchen specialize in cooking "the way your mamma made it'" so you'll find something to your liking on the menu. Daily specials are sure to please even the pickiest eater. 6:00 a.m. - 7:00 p.m. Monday – Friday 6:00 a.m. - 1:00 p.m. Saturday 6:00 a.m. - 3:00 p.m. Sunday
When you’re in the market for comfort foods in Annawan, the Purple Onion is your spot. The homemade pies are a must-order item.
America is obsessed with bacon, which is why Pomegranate Restaurant’s bacon waffle just makes so much sense. If bacon’s not your thing but waffles still are, try their pomegranate waffle–it comes with their pomegranate sauce and it’s amazing. Another great thing about this place, aside from their fresh ingredients, is that they serve breakfast all day. Late risers, rejoice! You can get breakfast and a mimosa at 4:00 p.m. Don’t let breakfast bias keep you from ordering off the lunch and dinner menus. All of their food is amazing!
Polk-a-Dot Drive In
The Polk-a-Dot Drive In was founded over 50 years ago has become one of the most memorable attractions along Illinois Route 66. Stop in and see the collection of memorabilia and enjoy a great meal.
Old Log Cabin Restaurant
Situated along the historical old route 66, this small town restaurant is authentic and rich with history. Opened in 1926 by Joe & Victor Seloti it still contains the knotty pine walls that were crafted from cedar telephone poles. Stop by to enjoy classic home cooking and take a step back in time.
Niemerg’s Steakhouse in Effingham opened September 1, 1978 and is locally owned and operated with food that’s made grandmother style; from scratch and with care.
Newman & Camden Co.
Newman & Camden Co. is a walk in Bakery/Deli. They serve bagel, donuts, and great breakfast sandwiches. Lunch consists of a daily special, flatbreads, and like the Slow Roasted Turkey & Avocado BLT. All Items are made from scratch!
Miller's 50's Style Drive-In
Original 50's style drive-in restaurant with car hops serving frosted mugs of Homemade Root Beer, Root Beer Floats, Coney Dogs & Texasburgers on a tray at your car or enjoy our picnic area. We feature summer Classic Car Cruise-Ins every Saturday. Check ou
McDonald's Family Restaurant
It is the longest running active full service restaurant in the area (over 57 years now) and has long been a favorite for locals and visitors alike. This family-owned and operated haven for comfortable and palate-pleasing dining, features a full menu for breakfast, lunch and dinner with breakfast being available all day. McDonald's is well known for their broasted chicken and broasted catfish, always fresh never frozen, and they make some of the best burgers that you'll find anywhere, all hand formed, char broiled or grilled, in quarter and half pound increments.
A Chicago tradition for 83 years. Breakfast all day. Homemade pastries, bread and famous omelettes. Fresh squeezed O.J. Outstanding fresh daily lunch specials. Milk Duds for the ladies! One block west of Union Station. Mon.-Sat. 5:30am-3pm; Sun. 7am-3pm.
Little Goat Diner
Chicago's favorite "Top Chef" Stephanie Izard has again teamed up with Boka Restaurant Group for her spin on an East Coast diner. Experience old-school diner traditions like a stool-lined counter and breakfast served all day. Stop in before closing to grab a late night bite like tiramisu and milkshakes. The attached bread shop serves up coffee drinks and sandwiches all day, and visitors can purchase merchandise or attend a private event or cooking class there.