Showing 1-24 of 139 items
Featuring prime steaks and seafood, our chef blends innovative American cuisine with French country cooking to create regional and seasonal specialties with full bodied flavors.
Excellent food in a casual atmosphere serving truly innovative New American cuisine. Including everything from Jambalaya to Rack of Lamb, and eclectic selections such as ostrich, buffalo and elk. Full service Bar too.
The 20’s Hideout Restaurant serves up steak, seafood and live entertainment in roaring 20’s fashion. Boasting the largest wine cellar south of Chicago with over 1,900 international and domestic bottles on hand sure to satisfy the pickiest of palates.
Great food. Relaxed atmosphere. Attentive service. A casual dining spot in mid-town Quincy, Illinois where you’ll enjoy new American cuisine with international influences such as French and Mediterranean. Our Executive Chef, Kelley Basinger, has realized her dream of opening her own restaurant! She combines her Le Cordon Bleu training, experience, and creative flair to present a sensational menu for lunch and dinner. We’re a perfect spot for a business lunch or a romantic dinner for two. We offer a full bar, uniquely flavored homemade syrups for refreshing non-alcoholic drinks and wonderful wines. Our menu changes seasonally to take advantage of fresh ingredients. Download it to see what we’re cooking up now! You’re gonna love 2thirty4!
We are an American Contemporary restaurant with excellent views of the Magnificent Mile.
In the heart of the up-and-coming 500 block, Abreo has become known as downtown's premiere restaurant and nightspot. Housed in vintage 1888 architecture, the atmosphere is uniquely its own. From its cozy wine bar with a beautiful stone fireplace, its whimsical dining room, its peaceful garden patio, to its intimate wine cellar, Abreo is an experience for all of the senses.
Wine tastings, delicatessen meats, cheeses, craft beers, wine bar. Inside and outside garden seating. Enjoy a glass of wine or beer with friends in a relaxing atmosphere.
Bringing local DJs as well as famous DJs from around the globe. Love performances and Chicago promoters spicing up every night of the week. Upscale dress and friendly people await. Visually stunning venue beckons. Unparalleled beauty. Authentic Middle Eastern cuisine, prepared with old world spices and traditional flair. Amazing service backed by delicious wines and Middle Eastern inspired cocktails and martinis.
DuPage County, Chicago’s Western Suburbs - Contemporary American cuisine. Casual dress code. Serving breakfast, lunch & dinner. Average cost per meal: Lunch $10-20, Dinner more than $20.
Nestled in the Shawnee Hills of Southern Illinois, sits Alto Vineyards, the region’s oldest, most award-winning winery. Founded in 1988 by Guy Renzaglia, Alto introduced a new industry to the area, starting a movement that has altered its landscape. Today, Alto Vineyards shares the region with 11 other wineries along the Shawnee Hills Wine Trail, in the state’s first federally recognized grape-growing region, known as an American Viticultural Area (AVA). While continuing to produce some of Illinois’ finest wine, Alto opened a new tasting room in Champaign, IL, and began distributing throughout the state and surrounding regions. Celebrating 25 years in business in 2013, Alto constructed a new, modern tasting room next to the vineyard in Alto Pass. Resting atop the new facility lies an outdoor deck for customers to take in the view on one of southern Illinois’ oldest vineyards – a truly breathtaking sight that exemplifies the beauty of the Shawnee National Forest and Illinois wine country. We invite you to visit our winery and tasting rooms to experience the tradition of Alto Vineyards.
Located in the International House of Wine and Cheese, home of fine wines, champagne, Wisconsin cheese, specialty spirits and gifts. Breakfast: specializing in omelettes, Belgian waffles, pancakes. Lunch: burgers, sandwiches. Dinner Friday & Saturday.
Fine Euro-American dining in an elegant country atmosphere. Fresh fish and pastries with a French flair. Small vineyard with wine available for purchase.
Anju Above promises to make Farm to Table dining more accessible by offering seasonally sensitive, locally grown cuisine in a fast and casual setting. Anju Above's menu features classic Neapolitan pizzas, sushi specifically created for the Midwestern palate, Asian dumplings, and a modern and interactive bar. Our purpose is to blend internationally inspired small dishes with socially responsible farming techniques to create a fast and fun, farm fresh experience for our guests.
Antico Posto, translated meaning "The Old Spot", is an intimate Italian Cafe and Wine Bar carefully hidden in Oakbrook Center Mall. House specialties include homemade pastas, gnocchi, ravioli as well as house churned gelato and hand-stretched brick-oven pizza. Our wine list consists of more than 60 Italian and domestic selections, over 30 wines by the glass, 1/2 glass and 1/2 bottle.
Culturally inspired, comfortably American, Aria offers a unique approach to cuisine from around the world. Named one of the best new restaurants in Chicago, Aria provides a sleek and sophisticated atmosphere for a global culinary adventure. Just adjacent to the dining room, Aria Bar offers a more casual dining experience. Sample noodles, wok dishes and hand-rolled sushi,internationally inspired beers, wines and sake.
Upscale wine bar in Downtown Champaign offering an eclectic menu and outstanding wine list. This local favorite utilizes resources from regional farms to create an outstanding menu. A lounge on one side is great for small groups desiring an intimate evening.
Offering an authentic French dining experience unlike any other amid the bustle of downtown Evanston. The wine list features a wide selection of reasonably priced French wines. Serving dinner seven days a week and brunch on Sunday. Winner of the Critic's Choice Award from Time Out Chicago Magazine.
Inspired by the regional flavors of the Italian Tre Venezie, Ombra is a space you can make your own. It’s where the casual comfort of the neighborhood meets the energy of possibility. You just might encounter the new and unexpected — whether the flavors, the wine list, or the conversations and people around you.
The newest addition to the Rosebud family, this comfortable wine bar features sharable small plates, classic cocktails & live entertainment.
The Beach House Restaurant offers wonderful American cuisine in an elegant setting. Dine inside or outside and take in an amazing view of Lake Decatur. Fresh seafood flown in daily from Florida makes this one of Decatur's treasures.
Beer House, located on the outskirts of Yorktown Center, is a unique concept bringing over 60 tap and hundreds of bottled beers to one great venue. You can be sure to find almost half of our tap line dedicated to local Chicagoland breweries. Catering to both the beer aficionado and those wanting to learn more, our staff is willing to answer questions and make suggestions. Come drink the best beers, enjoy live music, catch sports on our 15 televisions, or just relax with friends!
Big Jones brings you delicious dinner, brunch, and lunch inspired by Southern cooking from New Orleans, the Gulf Coast, the Carolina Lowcountry, and Appalachia. We are inspired by the history and richness of Southern cooking. Try our fried chicken with the Boarding House Lunch or for dinner during the week (featured on Hungry Hound and 190 North.)
BIN 36 is a versatile establishment with a commitment to fun, unpretentious wine education and first-rate cuisine. The popular BIN 36 Cheese Bar features fifty artisan cheese selections from small domestic and international producers, which can be enjoyed individually or in composed flights. So much more than a traditional restaurant, BIN 36 is a thriving, one-stop destination for young professionals, area business people and Chicago visitors seeking everything from cappuccinos and pastries to a quick lunch, an after-work social scene or full-service, casual fine dining - even convenient shopping for wines, books and gifts.
BlackStone Bar & Grill has an inviting char-house atmosphere accented by a colorful bar, featuring a wide selection of sandwiches, steaks, seafood, and chicken prepared fresh on the grill. We also offer a "home kitchen" menu boasting a variety of "platter-style" recipes passed down through our chefs' families homemade dishes, common when families had more time to spend in the kitchen. BlackStone's diverse selection of appetizers and entrees provides a complete dining experience... whether it be for a romantic dinner for two, or a fun "night out" for the entire family.