Showing 1-96 of 167 items
Cozy Dog Drive-In is home of the one and only Cozy Dog. Similar to a corn dog-on-a-stick, the Cozy Dog is made from a Waldmire family recipe at Springfield’s Route 66 landmark. Inside the diner, which has been located on Old Route 66 since 1949, visitors will find a whimsical selection of Route 66 memorabilia and souvenirs.
Located on historic Route 66, this was originally a pharmacy built in the 1880’s. The soda fountain was added to the business in the 1950’s. Stop in for an old-fashioned treat or ice-cream. Doc’s is also open for lunch and dinner.
The Polk-a-Dot Drive In was founded over 50 years ago has become one of the most memorable attractions along Illinois Route 66. Stop in and see the collection of memorabilia and enjoy a great meal.
A Chicago tradition for 83 years. Breakfast all day. Homemade pastries, bread and famous omelettes. Fresh squeezed O.J. Outstanding fresh daily lunch specials. Milk Duds for the ladies! One block west of Union Station. Mon.-Sat. 5:30am-3pm; Sun. 7am-3pm.
Discover cute boutiques housed in historic storefronts in downtown Champaign, including antique and consignment shops. Be sure to stop at PACA’s Architectural Salvage Warehouse, where you’ll find everything from vintage stained glass to ceramic tiles.
The Palms Grill Cafe was a well-known restaurant during the heyday of Route 66. Recently the cafe was revitalized and reopened, and is serving up delicious nostalgia from the fabled Route 66 era. The Palm’s Grill Café has been baking pies and feeding hungry travelers and residents for decades. Their pies are so delicious they've even won a few state pie competitions. Saddle up to the counter or take a seat at a table; either way, the pie and coffee with the community atmosphere is enough to make any first-timer feel like a regular. Conveniently located right across the street is the towering Bunyon’s Statue, another one of Route 66’s famous Muffler Man Statues.
Nestled in the heart of the Fox Valley, and home to dozens of delightful shops, restaurants and galleries is Geneva – a picture postcard. Come stroll along the lush, tree-lined streets and visit a historic town with exquisite dining, boutique shopping, world-class lodging and award-winning festivals. Located 50 miles from downtown Chicago, Geneva is a quick getaway from the hustle and bustle by I-88, I-90 or Metra train.
The Chicken Basket in Willowbrook opened in the summer of 1946 on Historic Illinois Route 66. Dell Rhea’s chicken has been bringing visitors from around the world on a regular basis for years.
The restaurant is known for charbroiled burgers, homemade pies and hearty breakfasts, particularly biscuits and gravy made with fresh sausage from locally produced hogs. The decor follows a diner theme with a black-and-white checkered floor and red vinyl seat cushions on chrome booths, tables and chairs. Walls are lined with vintage signs, photos of old vehicles and other Route 66 memorabilia and even has an outdoor patio.
Discover Green Street and the heart of campus at the University of Illinois. Restaurants, bars, shops, bookstores and more await your presence in this Orange & Blue themed area.
When you need a heaping side of Americana you can’t go wrong at this popular locale. Charlie Parker’s Diner located in Springfield has been making mouths water in central Illinois for some time. Known for diner delights like burgers, breakfasts and anything else hearty enough for the long road ahead. Don’t miss this hot spot when you’re in the neighborhood.
Epiphany Farms Restaurant is committed to supporting, growing, and showcasing a thriving local food culture. We serve as an anchor for a network of local food producers by increasing community awareness of locally sourced ingredients, increasing interest in the culinary traditions of the Midwest, and providing a positive model for responsible stewardship of the land that nourishes us. Their "Farm to Fork" concept represents a concern for every step of the process linking the meal to the land that produced it. "Farm to Fork" means keeping money in the local economy and using only what the community can provide. It signifies attention to excellence: from the farmer raising the crops to the family sitting down in our dining room to share a meal together.
The Ariston Cafe was founded by Pete Adam, a Greek immigrant, in Carlinville, Illinois in 1924. The original cafe was located on Route 4, the predecessor of Historic Route 66. In 1929, the Cafe was relocated to Litchfield, Illinois and moved into its present location on Route 66 in 1935. Since 1966, Pete’s son Nick and wife, Deme, continue to offer the traditional service expected of a family-owned and operated restaurant. The cafe is believed to be one of the oldest restaurants on Route 66 and has been inducted into the Route 66 Hall of Fame and is placed on the National Registry of Historic Places.
Situated along the historical old route 66, this small town restaurant is authentic and rich with history. Opened in 1926 by Joe & Victor Seloti it still contains the knotty pine walls that were crafted from cedar telephone poles. Stop by to enjoy classic home cooking and take a step back in time.
The RAM offers a casual dining atmosphere, including a brew house with adjoining bar/lounge and restaurant areas. Lively environment accompanied by great house-brewed beers and daily food specials.
Joe's Pizza and Pasta is a hometown favorite serving fine Italian dishes including pizza, pasta, submarine sandwiches, desserts and more. Recently renovated, Joe's makes the perfect place for lunch or dinner with the availability of large party reservations and delivery service.
Didley's is a '50s outdoor restaurant with carhops on rollerblades, a playground, an outdoor movie theater, a miniature golf course and a concession stand.
Take a drive down the Great River Road and stop at the Kampsville Inn Restaurant for breakfast (served all day during the week) or their famous fried catfish fillets or catfish fritters. Located on the river, customers can watch the Kampsville Ferry cross while they eat. A full bar is also available. Hours: M - Th 11 a.m. - 8 p.m., F 11 a.m. - 9 p.m.S 7 a.m. - 9 p.m. Su 7 a.m. - 11 a.m.
One of the first vegetarian restaurants in the city offers dishes that include a macrobiotic plate and vegan desserts.
Newman & Camden Co. is a walk in Bakery/Deli. They serve bagel, donuts, and great breakfast sandwiches. Lunch consists of a daily special, flatbreads, and like the Slow Roasted Turkey & Avocado BLT. All Items are made from scratch!
The Lena Golf Club offers the beautiful Wolf Hollow Course with 18 holes, 71 par, 6,422 yards over wide open, rolling prairies. The club house features a full bar and one of the best short-order menus in the region. Fees: Monday thur Thursday: 9 holes - $16; 18 holes - $25; Friday, Saturday & Sunday: 9 holes - $18; 18 holes - $30; Motorized Cart Rental: (Per Cart/Per Person): 9 holes - $12; 18 holes - $17
From the southern midlands of Ireland to the Chicago suburbs Ballydoyle carries the tradition with classic Irish brews, excellent food and live entertainment. Irish fare, boxtys, entrees and burgers. Brews on tap, by the pint, bottle and cans. Live music, parties and events. Celebrate St. Patrick's Day all year!
Located right off I-94, this popular buffet style restaurant is open for lunch and dinner, seven days a week, and offering breakfast on the weekends.
Niemerg’s Steakhouse in Effingham opened September 1, 1978 and is locally owned and operated with food that’s made grandmother style; from scratch and with care.
Start your day with a home cooked breakfast at Tony's Ranch House Restaurant and Bar located in Godfrey. And, if you like, come back at night for live entertainment. Tony's is a family-style diner with that classic laid-back style. Breakfast, lunch, dinner and desserts are served. There is also a separate full bar. Restaurant Hours: Monday - Saturday, 6 a.m. - 9 p.m. and Sunday. 6 a.m. - 3 p.m.
Chicagoland's famous breakfast spot! Only the highest quality ingredients used and baked fresh every day. Distinctive freshness, flavor, and quality! Enjoy omelettes, pancakes, french toast, blintzes and crepes!
If its biscuits and gravy you crave, then Clifton Country Inn & Bake Shop is the place to go in Godfrey. In addition to traditional bakery goods like donuts, this family-owned diner also features a full breakfast and lunch menu. There are also daily lunch specials. Hours: Monday - Friday, 6 a.m. - 8 p.m. and Saturday - Sunday, 6 a.m. - 3 p.m.
Chicago's favorite "Top Chef" Stephanie Izard has again teamed up with Boka Restaurant Group for her spin on an East Coast diner. Experience old-school diner traditions like a stool-lined counter and breakfast served all day. Stop in before closing to grab a late night bite like tiramisu and milkshakes. The attached bread shop serves up coffee drinks and sandwiches all day, and visitors can purchase merchandise or attend a private event or cooking class there.
Stop by this old-fashioned diner featuring American and Greek dishes. Family owned restaurant serving breakfast and lunch. You’ll find tasty meals that are reasonably priced.
Family style dining, carry out available. Serves delicious homemade hamburgers and much more. Famous for their Chili Mac.
Family restaurant with that old diner feel! Breakfast specials that can feed the hungriest of stomachs.
Andies Restaurant in Andersonville is a Mediterranean restaurant on Clark Street serving amazing dishes of many influences for more than 30 years. We cook our food with the freshest ingredients and make each dish to order. Our servers are detailed, attentive, accommodating and friendly. Our main priority is to ensure you have the best dining experience possible. Our philosophy is to cook locally and seasonally. We use produce from local farmers in the Midwest, when and where it is available, and from Andies’ garden. Be sure to check out our Seasonal Menu page for fresh specials.
Family restaurant in Chillicothe with home-cooked lunches, soups, dinner & desserts. Daily specials.
Edinger’s Filling Station is a casual dining restaurant in downtown Pontiac. Open for lunch and breakfast, the Edingers pride themselves on serving delicious, homemade food in an inviting atmosphere with friendly service.
Family dining, carry out or dine in. Delicious home cooked meals. Pies and cakes are made from scratch. Friday and Saturdays all you can eat fish fry.
Immaculate 18-hole links-style golf course offers a challenge and a great time for golfers of all skill levels. Enjoy fresh, delicious entree choices plus all-you-can-eat fish/seafood buffet on Friday, prime rib on Saturday & our homemade specialty pizzas in our club.
Beningo's was established in the early 1970s, the tradition goes on four generations, specializing in homemade dishes from scratch for your dining pleasure. Among restaurants in Bloomington, let Beningo's take the worry and stress out of your busy schedule by simply ordering our famous lasagna, or choose from our wide variety of authentic entrees that are sure to make your family dinner or party unique and delicious, but most importantly, enjoyable! Click through our website to view our menu, read about our history, and learn more about one of the most respected and beloved dining establishments and restaurants in Bloomington IL and in Central Illinois. Come by Beningo's today to try our signature "sweet Sicilian" sauce, true to our Sicilian heritage.
Family style dining, carry out, and delivery. Gourmet pizza, pasta, soups, salads and desserts. Also offers a lunch buffet. Buffet is free for kids under 5, ages 5-12 eat for $4.99. Open Monday-Thursday 4pm-9pm. Open Friday and Saturday 4pm-10pm. Closed on Sundays.
Visit this Metropolis icon for barbecue done the old fashion way! In business since 1965 and located just 2 blocks from Ft. Massac State Park, you will enjoy some of the best breakfast sandwiches and BBQ in town! Open 4:00 am - 4:00 pm Tuesday - Saturday.
Started as a Trolley Trailer, now moved into a permanent location in Somonauk. 30 years in the food and beverage industry has provided them with the experience needed to offer excellent service and an undeniably mouth-watering menu using the freshest ingredients and a 4th generation BBQ recipe! everything from our famous Pulled Pork BBQ down to the handmade Creamy Coleslaw. Come experience their flavors that are BBQ Express!
Down-home cookin' at Rube's is served up three meals a day. The cooks in the kitchen specialize in cooking "the way your mamma made it'" so you'll find something to your liking on the menu. Daily specials are sure to please even the pickiest eater. 6:00 a.m. - 7:00 p.m. Monday – Friday 6:00 a.m. - 1:00 p.m. Saturday 6:00 a.m. - 3:00 p.m. Sunday
Nice, casual, family-oriented diner with the great food you expect from smaller restaurants. Known for their chicken and dumplings, cabbage rolls and burgers as well as their juicy, large chicken wings. Open daily from 5:30 a.m. - 8 p.m.
Home of the bottomless cup of coffee with a nice blend of breakfast and lunch menu options, Kumar's offers a homey, friendly coffee-shop atmosphere for locals and visitors alike. Famous for their omelets and hashed browns. Open Tuesday through Thursday, 6 a.m. - 3 p.m., Friday, 6 a.m. - 8 p.m. and Saturday through Sunday, 6 a.m. - 3 p.m.
Awesome homemade soups made daily at this little family-style diner which offers a larger, more varied menu than many bigger restaurants. One-of-a-kiind sandwiches include gyros, corned beef, and breaded tenderloin. Breakfast is also served. Billed as a "must" stop for anyone in the Wood River area. Hours: Daily 6 a.m. - 9 p.m.
Family dine or carry out. Serves mouth watering BBQ with a mild or hot BBQ sauce. Also sell BBQ chicken. Breakfast buffet every Saturday and Sunday
Delia's Kitchen is a contemporary snack shop that is open 7 days a week, serving breakfast and lunch. We feature Intelligentsia Coffee, Loose Leaf Teas, Olive & Well products, full-range chicken and vegetarian selections. Customers interested in gluten-free offerings are welcome. Dine in or carry-out. You'll enjoy great homemade food and top-notch service. We are a kid-friendly restaurant that also welcomes large groups.
Eagles Nest has a varied menu where you can enjoy breakfast, lunch or dinner. The place is clean, cheerful and features home-cooked fare. Very reasonably priced.
It is the longest running active full service restaurant in the area (over 57 years now) and has long been a favorite for locals and visitors alike. This family-owned and operated haven for comfortable and palate-pleasing dining, features a full menu for breakfast, lunch and dinner with breakfast being available all day. McDonald's is well known for their broasted chicken and broasted catfish, always fresh never frozen, and they make some of the best burgers that you'll find anywhere, all hand formed, char broiled or grilled, in quarter and half pound increments.
The Gabby Goat American Pub & Grill is the premier restaurant and sports bar in Effingham, IL for your next night out, event, gathering, party, breakfast, lunch, or dinner! The Gabby Goat is all about a culmination of creativity, desire, passion, and just plain old hard work. We are an American Pub and Grill. The driving force throughout our development has been and will always be to provide you, our guests, with the “Greatest Of All Times.”
Take a step back in time with a visit to this diner which was opened in the 1940's in Jerseyville. Customers come from throughout the bi-state region just for the huge servings of onion rings, which are hand-breaded and fried to perfection. The regulars are friendly and sure to recommend the best menu items for those who don't know what to order. Don't leave before trying one of their homemade pies! Hours: T - S 6 a.m. - 8 p.m. Su 7 a.m. - 2 p.m.
Here at Johnny K's, we take pride in serving only the finest quality ingredients at generous portions. Enjoy the various attractions inside our dining room while you wait for your delicious meal.
Welcome Matt is located in downtown Hinckely. We offer our Fish Fry Dinner every Friday night, and karaoke every other Saturday. Check out our menu and seasonal drink specials. We offer burgers, soups, salads, sandwichs, and more! Stop by and see why The Welcome Matt has become a regional favorite!
When you’re in the market for comfort foods in Annawan, the Purple Onion is your spot. The homemade pies are a must-order item.
Original 50's style drive-in restaurant with car hops serving frosted mugs of Homemade Root Beer, Root Beer Floats, Coney Dogs & Texasburgers on a tray at your car or enjoy our picnic area. We feature summer Classic Car Cruise-Ins every Saturday. Check ou
Since 1995, Stir Crazy has been serving their Asian fare in a fun, vibrant atmosphere with a focus on fresh, quality ingredients and bold flavors to deliver a truly unique casual dining experience for its guests.
Local establishment serving breakfast all day & other American comfort fare in a casual space.
Flippin Eggs is dedicated to not only providing you with the best quality food, but to also provide you with an entertaining environment and loving atmosphere.
Get ready for a time warp Arlington Heights! A place where the food is good and the cars have fins. A time when some of the simple pleasures of life meant things like sharing a milkshake at the soda fountain, the daily Blue Plate Special at the diner, a hearty home cooked meal by mom, or a Tbone steak off of dad’s backyard grill on a summer night. We are at the corner of Vail and Campbell in downtown Arlington Heights – in between the public parking garage and the train station. The perfect place to grab a donut and a cup of joe in the morning or to grab some takeout on the way home. Stop by!
Gus's Diner is the perfect stop for breakfast, lunch, and dinner! Conveniently located in Rolling Meadows, you can have your pick of pancakes or a burger all day long.
America is obsessed with bacon, which is why Pomegranate Restaurant’s bacon waffle just makes so much sense. If bacon’s not your thing but waffles still are, try their pomegranate waffle–it comes with their pomegranate sauce and it’s amazing. Another great thing about this place, aside from their fresh ingredients, is that they serve breakfast all day. Late risers, rejoice! You can get breakfast and a mimosa at 4:00 p.m. Don’t let breakfast bias keep you from ordering off the lunch and dinner menus. All of their food is amazing!
We take great pride in using only the finest quality ingredients that are preservative and filler-free, and freshly-prepared the old-fashioned way. We never cut corners! Our famous Barbecue Ribs and Rotisserie Chicken are always cooked fresh throughout the day, and our signature smoked meats – sliced Beef Brisket, Pulled Pork, and Pulled Turkey – are seasoned and slow-cooked for hours. We make our own soups from scratch daily and we even grind and patty our own hamburgers. The way we do things may require extra effort, but we believe you can really taste the difference! For over 35 years, we continue to follow the same philosophy – quality, value, exceptional service and delicious barbecue!
More than just a cup of coffee; a place for minds to meet. A well-made latte paired with a scrumptious sandwich? Yes, please! River’s Edge Café serves up a strong brew with amazing pastries in the morning and unbeatable soups, salads and sandwiches in the afternoon. The options here are outstanding! They have organic and gluten-free options that are deceivingly delicious.
Think of your dream crust. Is it flaky along the edges, buttery and so full of flavor you don’t know how it could possibly be real? Well, look no further than Pie Boss. With their specialty being pot pies, you won’t find too many desserts here (except on the weekends) so don’t be disappointed if the menu says “sausage” instead of “apple.” Don’t let that detour you–these pot pies are delicious and reminiscent of the ones you had as a child. Only difference? This South African bakery blows those away!
Au Cheval has steadily held the "best burger" consensus pretty much since opening in 2012. By now, most locals know the drill: a "single" is actually a double, meaning your two impossibly beefy griddled patties will be enveloped in a creamy combo of cheese and Dijonnaise with just a briny hint of thinly sliced pickles. And you're getting it with an egg.
Indoor/outdoor eatery featuring Chi-Town style food. Great food, fantastic prices. Free fries with sandwiches. Famous for their chicken philly sandwich.
After four years of planning and construction, Cooper’s Hawk Winery & Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born. The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.
Classic fun food, cruise nights, neon lights and service with a smile. Situated on the historic Illinois Lincoln Highway, Route 30 next to Phillips Park Golf Course & Mastodon Visitors Center and the Illinois Lincoln Highway gazebo.
An ode to the American table with its diversity and global influence. We set out to be an expressive regional American kitchen, all while remaining approachable, affordable, and welcoming.
Enjoy your meals with family and friends in our cozy country dining room with a warming fire during the winter months. The atmosphere at the Olde North Pancake House is warm, friendly and filled with items created by local craftsmen for that at home feeling!
Cooper’s Hawk Winery & Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born. The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.
Korean and American fare collide to create one impressive lovechild: bopNgrill's crave-worthy kimchi burger. The exceptional creation is a vision with caramelized kimchi cooked with rendered pork fat, fried egg, American cheese, bacon, togarashi mayo, and shredded cabbage, and pairs well with kimchi fries for an extra hit of fermented veggie goodness.
Pal Joey's has prided itself with a pizza that has remained consistent throughout its 32 year history. The pizza was given 4 stars by Chicago Tribune food critics and named as one of the best pan pizzas in the Chicago area. Fine Italian food and award-winning pizza. Outdoor dining by the Fox River is a special treat!
We are all super excited to tend, cook and serve you while you are here, so come on down, check in, like us on Facebook and give us your feedback. Open 5 pm - 11 pm Tue/Wed, 5 pm - midnight Thurs/Fri/Sat and 5 pm - 11 pm Sundays.
Wood-roasted chicken, ribs. Free s'mores in outdoor fire pit. Seven flat screen TV's to watch sports.
Sports bar and casual restaurant, Legends combines the best of both into a special kind of neighborhood gathering place. Where friends and family can meet to grab a bite, watch the game, or just enjoy a beer together in a lively atmosphere.
Using only the freshest ingredients, Maciano's serves delicious homemade pizza and Italian entrees. They are Casual, Contemporary, Italian with Old-World Craft. Carry out, catering or delivery available.
Tap House and purveyor of 42 craft beers on draft, offers a full menu for your dining experience with great food, seasonal outdoor dining and banquet space is available.
Kuma’s started in 2005 with its flagship location at the corner of Belmont and Francisco avenues in Chicago’s Avondale neighborhood. From their origins as a corner bar with solid American bistro fare, they’ve grown to two locations that offer the finest burgers available on this planet or any other. Our ethos is simple. Support your community. Eat beef. Bang your head.
Seven Lions is a modern interpretation of the classic clubhouse restaurant. Whether the occasion calls for getting together over a beer and a burger, negotiating over a power lunch, snacking after sightseeing or celebrating a special night out, Seven Lions offers the perfect ambiance, social energy and everyday fare for a variety of dining experiences.
The Old Bakery Beer Company offers high quality local food and beer to downtown Alton. The brewery and restaurant, located at 400 Landmarks Boulevard, has been home to at least 3 bakeries over the last 100 years. Old Bakery Beer will offer four year- round beers, including a Wheat IPA, Rye Pale Ale, Mild Brown Ale, and a Pilsner-style Beer, as well as several rotating seasonal and local guest taps. Hours of Operation: Monday - Thursday 11:30 a.m. to 10 p.m., Friday & Saturday 11:30 a.m. - 12 a.m. and Sunday 10 a.m. to 7 p.m.
Salsa Verde is delicious, authentic, home-made Mexican dishes from authentic Mexican recipes. Their service is friendly in an inviting and vibrant environment. Fresh ingredients make them among the best Mexican restaurants in the area!
Serving the classic griddle burger alongside a modern soda program, beers that run the gamut from cult favorite to craft, and a carefully curated spirit selection, Parts and Labor brings a taste of a Southside legacy to Logan Square.
Rowdy's was first runner up as Culinary Champion for Best BBQ with their delicious Hog Wings! A fun local pub with a small town feel. An open kitchen allows customers to watch their food being prepared or their burger being "designed." They have over 50 brews to choose from as well as daily specials and live entertainment. Check their Facebook page for updates.
The Roadhouse was Runner Up in the Culinary Champions competition for Best Soup for their delicious, like-none-other "Grandmas Homemade Chicken 'n Dumplings!" This award-winning pub specializes in country hospitality, food, fun and friends. The are experts in country-style comfort food. Check out the latest events and entertainment happening on their website.
Finding a brunch spot as delicious as Double Yolk is about as rare as finding a double yolk in an egg. With homemade corned beef hash, the shamrock benedict is great! The hollandaise is perfect, especially when paired with the corned beef hash. Their chipotle chicken sandwich is seasoned to perfection. *This restaurant recently ranked one of TOP 25 in the USA by Restaurant.com.*
Today the old tavern has taken on a new life, yet still with the same spirit. Emmit’s owners, Kevin Doherty and Ron Halvorsen (both firemen) re-opened the bar in July of 1996. With hard work, both renovating and becoming established, these gentlemen have brought back the nostalgia, creating a new Irish Pub with great spirit, great food and more wild times to come.
Since 1999, Chief O’Neill’s has had the privilege of serving Chicagoland as well as many people from around the world. A Pub, Restaurant and Banquet facility with a majestic garden area and private rooms for you to choose from when hosting your next event.
Piasa Winery and Pub is open all year long. With live music every weekend May throughout October. 16 craft beers on tap and select fine wine.
Fresh and Friendly since 1973, Nookies is committed to serving the highest quality and most delicious of comfort foods to Chicago. From our family to yours, Eat, Live and Enjoy.
The Ovation concept is an innovative full-service cinematic dining experience that brings the convenience of dinner and a movie to every oversized luxury seat. The Ovations feature an extensive menu with over 100 premium food and beverage selections providing valued guests to enjoy the biggest Hollywood blockbusters like never before. Ovation also includes amenities such as a cocktail lounge with a full service bar and food service available for guests to enjoy the comfort of community-style dining.
Clucker's serves only the highest quality organic, natural, golden plump chickens. As each bird is carefully roasted, the irresistible aromas of open air charcoal are infused into the chickens giving them a rich, earthy flavor that’s sure to ignite every appetite. From Cajun to Latin the chickens cater to a wide range of taste buds. Menu also includes turkey burgers, salads, Chicken Enchiladas, BBQ Brisket and more along with an array of sides.