Showing 1-24 of 167 items
Andies Restaurant in Andersonville is a Mediterranean restaurant on Clark Street serving amazing dishes of many influences for more than 30 years. We cook our food with the freshest ingredients and make each dish to order. Our servers are detailed, attentive, accommodating and friendly. Our main priority is to ensure you have the best dining experience possible. Our philosophy is to cook locally and seasonally. We use produce from local farmers in the Midwest, when and where it is available, and from Andies’ garden. Be sure to check out our Seasonal Menu page for fresh specials.
Chicagoland's famous breakfast spot! Only the highest quality ingredients used and baked fresh every day. Distinctive freshness, flavor, and quality! Enjoy omelettes, pancakes, french toast, blintzes and crepes!
The Ariston Cafe was founded by Pete Adam, a Greek immigrant, in Carlinville, Illinois in 1924. The original cafe was located on Route 4, the predecessor of Historic Route 66. In 1929, the Cafe was relocated to Litchfield, Illinois and moved into its present location on Route 66 in 1935. Since 1966, Pete’s son Nick and wife, Deme, continue to offer the traditional service expected of a family-owned and operated restaurant. The cafe is believed to be one of the oldest restaurants on Route 66 and has been inducted into the Route 66 Hall of Fame and is placed on the National Registry of Historic Places.
Au Cheval has steadily held the "best burger" consensus pretty much since opening in 2012. By now, most locals know the drill: a "single" is actually a double, meaning your two impossibly beefy griddled patties will be enveloped in a creamy combo of cheese and Dijonnaise with just a briny hint of thinly sliced pickles. And you're getting it with an egg.
From the southern midlands of Ireland to the Chicago suburbs Ballydoyle carries the tradition with classic Irish brews, excellent food and live entertainment. Irish fare, boxtys, entrees and burgers. Brews on tap, by the pint, bottle and cans. Live music, parties and events. Celebrate St. Patrick's Day all year!
We are all super excited to tend, cook and serve you while you are here, so come on down, check in, like us on Facebook and give us your feedback. Open 5 pm - 11 pm Tue/Wed, 5 pm - midnight Thurs/Fri/Sat and 5 pm - 11 pm Sundays.
Started as a Trolley Trailer, now moved into a permanent location in Somonauk. 30 years in the food and beverage industry has provided them with the experience needed to offer excellent service and an undeniably mouth-watering menu using the freshest ingredients and a 4th generation BBQ recipe! everything from our famous Pulled Pork BBQ down to the handmade Creamy Coleslaw. Come experience their flavors that are BBQ Express!
Beningo's was established in the early 1970s, the tradition goes on four generations, specializing in homemade dishes from scratch for your dining pleasure. Among restaurants in Bloomington, let Beningo's take the worry and stress out of your busy schedule by simply ordering our famous lasagna, or choose from our wide variety of authentic entrees that are sure to make your family dinner or party unique and delicious, but most importantly, enjoyable! Click through our website to view our menu, read about our history, and learn more about one of the most respected and beloved dining establishments and restaurants in Bloomington IL and in Central Illinois. Come by Beningo's today to try our signature "sweet Sicilian" sauce, true to our Sicilian heritage.
Located in Harborside Marina make Big Fish Grille your destination for seafood. From fresh fish, to USDA prime steaks, to mouthwatering desserts, our menu offers something for everyone.
Visit this Metropolis icon for barbecue done the old fashion way! In business since 1965 and located just 2 blocks from Ft. Massac State Park, you will enjoy some of the best breakfast sandwiches and BBQ in town! Open 4:00 am - 4:00 pm Tuesday - Saturday.
Bluff City Grill, located on the edge of Historic Downtown Alton, offers a classic dining experience and a relaxing lounge bar. The menu is exciting and diverse and features daily lunch, dinner and drink specials.
Korean and American fare collide to create one impressive lovechild: bopNgrill's crave-worthy kimchi burger. The exceptional creation is a vision with caramelized kimchi cooked with rendered pork fat, fried egg, American cheese, bacon, togarashi mayo, and shredded cabbage, and pairs well with kimchi fries for an extra hit of fermented veggie goodness.
Bridget McNeill's is not your average Irish Pub. They are serving up affordable, craveable American comfort food in a laid back, local environment. You can find items for every palate and every pocket, and with their rotating beer and drink lists and great wine selections, they've got something for everyone!
Family style dining, carry out available. Serves delicious homemade hamburgers and much more. Famous for their Chili Mac.
Calo Ristorante has been family owned and operated since 1963, in the Andersonville neighborhood of Chicago. Calo features an exquisite fine dining atmosphere, with a beautiful mahogany bar, and hardwood floors. Calo offers a wide array of authentic Italian and American dishes, succulent steaks, veal, and chicken dishes. There is also a large selection of fresh fish brought in daily. We're also known for our famous pizza, and fall-off-the-bone BBQ ribs.
Discover Green Street and the heart of campus at the University of Illinois. Restaurants, bars, shops, bookstores and more await your presence in this Orange & Blue themed area.
Cantina 1910 is a modern Mexican restaurant offering an updated approach to traditional and regional Mexican dishes through both classic and modern technique.
Come visit Carl's for the best ice cream in Bloomington-Normal. Awesome burgers, sandwiches, cheese fries and more.
The Ovation concept is an innovative full-service cinematic dining experience that brings the convenience of dinner and a movie to every oversized luxury seat. The Ovations feature an extensive menu with over 100 premium food and beverage selections providing valued guests to enjoy the biggest Hollywood blockbusters like never before. Ovation also includes amenities such as a cocktail lounge with a full service bar and food service available for guests to enjoy the comfort of community-style dining.
The Cary Ale House is a gastro pub focusing on high quality food made from scratch daily in our kitchen. All of our signature sauces accompanying the menu items are artfully designed and homemade bringing a unique and wonderful flavor profile for our guests to enjoy. Besides the excellent food, we boast a selection of over 85 beers as well as a fully stocked bar with craft spirits, wine and hand-crafted specialty cocktails.
When you need a heaping side of Americana you can’t go wrong at this popular locale. Charlie Parker’s Diner located in Springfield has been making mouths water in central Illinois for some time. Known for diner delights like burgers, breakfasts and anything else hearty enough for the long road ahead. Don’t miss this hot spot when you’re in the neighborhood.
One of the first vegetarian restaurants in the city offers dishes that include a macrobiotic plate and vegan desserts.
Since 1999, Chief O’Neill’s has had the privilege of serving Chicagoland as well as many people from around the world. A Pub, Restaurant and Banquet facility with a majestic garden area and private rooms for you to choose from when hosting your next event.
With seasonal freshness reflected in both food and drink, the rooftop dons the relaxed ambience of a Great Lakes beach house with a view. Executive Chef Christian Ragano, creator of Glencoe’s much loved Guildhall, and former Chef de Cuisine at NoMi, joins forces with renowned Spirit Guide and alumni of The Violet Hour, Nandini Khaund, to bring classic comfort and culinary invention via large format style dining over cocktails and apothecaries. Open for lunch, dinner, cocktails and weekend brunch.