Four generations of family baking has helped Kruta Bakery perfect their signature Stollen pastries, breads, danish rolls, and more baked treats.
Four generations of family baking has helped Kruta Bakery perfect their signature Stollen pastries, breads, danish rolls, and more baked treats. The Kruta family still uses many of recipes that founder Frank Kruta brought from Eastern Europe a century ago, and follows his commitment to baking from scratch using the highest quality ingredients. Nearing its 100th year in business, the Kruta Bakery has become a celebrated staple in Collinsville.
